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SUBMITTED TO
Dr. D.K GARG SIR
(CHAIRMAN)
SUBMITTED BY
SURABHI SRIVASTAVA
ENR.NO:21002
ACKNOWLEDGEMENT
I am using this opportunity to express my gratitude to everyone who supported me throughout
the course of this Marketing Research project. I am thankful for their aspiring guidance,
invaluably constructive criticism and friendly advice during the project work. I am sincerely
grateful to them for sharing their truthful and illuminating views on a number of issues related to
the project.
I am very thankful to our respected Chairman Dr. D.K GARG Sir, who has always been a
source of inspiration and motivation to all students of PGDM. And I am very thankful to my
faculty Dr Hitendra Shukla Sir and Dr Kirti Singh Mam who has provided their full support
in completion of my project.
Respondents had played the vital role in my project and am very much thankful to all the
respondents who had filled my questionnaire and helped me complete my project successfully.
DECLARATION
I am SURABHI SRIVASTAVA student of ISHAN INSTITUTE OF MANAGEMENT &
TECHNOLOGY, GREATER NOIDA (U.P) hereby declare that the research project is entitled
PEOPLES OPINION ABOUT CONSUMPTION OF MAGGI.
All the work is carried out by me in the completion of research project of Post Graduate Diploma
In Management under the guidance of Dr Hitendra Shukla Sir and Dr Kirti Singh Mam.
It is the original project and respondents are original. I have followed all the guidance and
instructions by institute for the preparation of the project. The compilation of all the data and
information are correct and I have completed the project to my best efforts.
SURABHI SRIVASTAVA
COURSE: PGDM
ENR NO: 21002
Batch 21st
PREFACE
No one at school ever says they want to be a market researcher. It is a job that most people fall
into by accident and yet it is arguably one of the best jobs in the world. Where else could
someone with a curious mind be paid to find out what is going on? Nowhere else could there be
such a variety of work: exploring motivations, finding out what is going on and always seeking
the truth.
Market Research is a great deal of Information and Stature..
To learn and understand Marketing and its strategies the best person are the general people as
marketing is all about general people. Therefore this study includes 100 respondents of Delhi and
Noida and their perception towards the product.
This Research divided into five chapters.
Chapter 1 includes Introduction, to give you a glimpse of the overall subject of research. What is
the need of this study and its objectives assigned followed with the main hypothesis formulated
and to be analysed.
Chapter 2 is about the research methodology adopted by the researcher. About how the data is
being collected and the sample area,techniques of how the result will be evaluated.
Whereas Chapter 3 includes all the details of the analysis conducted and the rest follows the
findings and the suggestions about the research.
Maximum efforts have been taken to gain accurate data and thankful to the respondents for doing
so. If any error or mistake found in collecting data kindly ignore.
Table of content
S.no
1
Content
Page No.
10
30
CHAPTER 5: SUGGESTIONS
31
REFERENCES
32
ANNEXURE
33
7
8
CHAPTER 1
INTRODUCTION
Maggi is an international brand of seasonings, instant soups, and noodles that originated in
Switzerland. It was acquired by Nestl in 1947.
Nestle launched Maggi noodles with its captivating two-minute tagline way back in1982 when
instant food was not popular in India. Even after 31 years, it enjoys approx. 75% of the market
share. Three more products on the same lines were introduced after that namely Top Ramen,
Yipee, Foodles and Knorr Soupy Noodles.
Maggi surely had First Movers Advantage. Maggi was distributed in schools so as to promote
trials. This also may have helped. When a brand creates a new category it sets a benchmark for
quality. Maggi did the same to the instant noodle category in India.
Maggi instant noodles are popular in India and Malaysia. Nestle has 39% market share in
Malaysia, where "Maggi" is synonymous with instant noodles, and 90% market share in India. In
Malaysia, fried noodles made from Maggi noodles are called Maggi goreng.
In June 2015, tests in India found high amounts of lead and monosodium glutamate in Maggi
noodles. The FSSAI ordered a national recall for all 9 variants of Maggi Instant Noodles and
Oats Masala Noodles.
In India, Maggi noodles carry a green dot, meaning they are specifically formulated to serve
vegetarians. This special formulation is not available in other countries, unless imported
from India.
OBJECTIVE:
The objective of the study made is to find out whether there is any change in the popularity of
Maggi noodles over the years and because of various factors. Has it has any impact on its
consumers and so will bring the drastic change in its market share value resulting in effecting
business or for so good to it.
1. To understand the reason of its popularity and the very preferred variant of Maggi.
2. To understand the consumers interest of mind regarding Maggi.
3. The study sees that whether the consumer understanding and knowledge about Maggi
shows what effect on its consumption.
Main Hypothesis:
H0 = Peoples opinion and consumption of Maggi is Independent to each other.
CHAPTER 2:
RESEARCH DESIGN
Given below is the research methodology followed by the researcher in this research study.
2.1. RESAERCH APPROACH: SURVEY METHOD
2.2.SOURCES OF DATA
2.2.1. PRIMARY SOURCE: Primary data consist of original information gathered for specific
purpose. This is collected through Questionnaire comprising 15 questions.
2.2.2. SECONDARY SOURCE: Secondary data was collected through internet, news papers,
articles.
SAMPLE AREA AND SIZE: 100 respondents and through random sampling method.
Place/cities
Respondent
Delhi
68
Noida
32
Total
100
CHAPTER 3
ANALYSIS OF THE STUDY
Questionnaire was carefully developed tested and debugged before they were administered in
large scale. Each question contributed in the research made here. The questions were limited in
numbers simple and unbiased technology was adopted.
Gender
Female
55%
Male
45%
Chart 1.0(a)
Out of 100 respondent 45% were male and 55% were female.
EDUCATION
education
12th
23%
UG
55%
PG
22%
Chart 1.0(b)
Of 100 respondents 55% were Undergraduates, 23% were in intermediate and rest 22% were
postgraduate.
a. Masala
b. Multigrain
c. Atta
Variant
d
15%
c
15%
b
32%
a
38%
d. Oats
Chart 3.1
INTERPRETATION: According to the study Maggi masala noodles is the most favorite
variant of Maggi.
The second loved flavor is the Multigrain noodles and both Atta and Oats variant are at equal in
terms of preference.
b. No
food substitute
b
18%
a
82%
Chart 3.2
INTERPRETATION:
substitute of food.
Where 18% people do not take it at as substitute of food.
b. No
healthy
Series1
17
83
Chart 3.3
INTERPRETATION: According to the study, Maggi claims to be one healthy instant noodles
and so 83% of 100 find Maggi as healthy and 17% do not find it healthy.
c. Dinner
preferred in
b
4%
a
67%
b+c
33%
Chart 3.4
c
29%
c. Cant say
Ban
a
8%
c
37%
b
55%
Chart 3.5
INTERPRETATION: From the above chart it is seen more than half of the respondents do not
find ban on Maggi justified which is 55% of 100 respondents. 37% do not think of commenting
on it and rest 8% of strict no lovers of Maggi might be find ban justified.
b. No
recommending maggi
Series1
18
82
Chart 3.6
INTERPRETATION: From above Chart high recommendation of Maggi to child is seen. The
division is 82% of people say Yes to recommendation and rest 18% say No.
Q7: Do you Find Patanajli Atta noodles better than Maggi noodles?
a. Yes
b. No
Patanjali noodles
a
24%
17%
59%
Chart 3.7
INTERPRETATION: Here in observation Patanjali atta noodles was either not liked or not
used by the respondents mostly.59% do not liked it. Another 24% havent used it yet. Rest 17%
say yes to the patanjali product.
b. No
Quantity
a
23%
77%
Chart 3.8
INTERPRETATION: From above study people are not satisfied by the quantity of Maggi that
means they want more inside a pack. 77% of 100 wants some more quantity of Maggi which is a
huge demand for an instant noodle product.
b. No
New variants
Series1
64
36
a
b
Chart 3.9
INTERPRETATION: Here through chart it is seen that people do want more variant of Maggi.
This clearly means people want Maggi to expand more and more.
consumption scale
Series1
72
28
Chart 3.10
Maggi?
INTERPRETATION: Study showed that the Ban on Maggi has decreased its consumption to
an extent.72% people said that they had decreased the consumption of Maggi. Even though it is
still the most loved but care is taken in the consumption.
b. No
Price hike
a
28%
72%
Chart 3.11
INTERPRETATION: The increased prices of Maggi post ban are not acceptable by mass.72%
stand against price hike of Maggi over less quantity and 28% are fine with it.
b. Disagree
Instant noodles
a
15%
85%
Chart 3.12
INTERPRETATION: Maggi noodles are the first to be in mind when talked about instant
noodles category. A good 85% people love maggi just by its name and concept of Instant
noodles.
b. Disagree
wholesome
Series1
79
21
Chart 3.13
INTERPRETATION: The study showed that 79% out of 100 find Maggi as a wholesome food
for children.
This shows the popularity and trust of people in Maggi.
b. Medium Pack
Maggi pack
a
11
73
16
Chart 3.14
INTERPRETATION:
Chart shows that For Maggi lovers Super saver Pack is the most
convenient one.
Medium and Small pack are preferred in almost same ways. The ratio is
73% - Super saver Pack
16% - Medium Pack
11% - Mini Pack
Q15: Do you want any improvement in Maggi?
a. Yes
b. No
Improvement
a
48%
52%
Chart 3.15
INTERPRETATION: From the chart it is seen that there is a very little difference in opinion of
people to make or not make improvement in Maggi. The larger part is of people who do not want
any improvement in Maggi. It is 52% NO and 48% Yes.
3.3.
HYPOTHESIS TESTING
Questions
Options
Masala
Multigrain
Atta
Oats
Yes
No
a) Yes
b) No
a) Snacks
b) Lunch
c) Dinner
Expected
S.
No
Observed
TABLE 3.1
df Sig
Ho
42
35
17
6
25.0
25.0
25.0
25.0
.000
R.
82
18
50.0
50.0
.000
R.
83
17
50.0
50.0
.000
R.
64
4
29
33.3
33.3
33.3
.000
R.
6
7
8
9
10
11
12
13
14
15
a)
b)
c)
a)
b)
a)
b)
c)
a)
b)
a)
b)
a)
b)
Yes
No
Cant say
Yes
No
Yes
No
Not used yet
Yes
No
Yes
No
No change
Decreased
consumption
a) Yes
b) No
8
55
37
82
18
17
59
24
77
23
64
36
33.3
33.3
33.3
50.0
50.0
33.3
33.3
33.3
50.0
50.0
50.0
50.0
28
72
50.0
50.0
28
72
85
15
79
21
50.0
50.0
50.0
50.0
50.0
50.0
a) Mini pack
b) Medium
pack
c) Super saver
pack
11
16
73
a) Yes
b) No
48
52
a)
b)
a)
b)
Yes
No
Agree
Disagree
.000
R.
.000
R.
.000
R.
.000
R.
.005
R.
.000
R.
.000
R.
.000
R.
.000
R.
33.3
33.3
33.3
.000
R.
50.0
50.0
.689
INTERPRETATION:
The hypothesis assumed is rejected. As the crtical value is less than 0.05. Both peoples opinion
and consumption of Maggi are dependent to each other. Hence is essential for running business.
CHAPTER 4
FINDINGS
This Marketing Research Project was full of challenges and of great importance to our PGDM.
Following were the findings researcher made during research.
With the 100 respondents the conclusion says that Maggi is found healthy by people and
consumed as a snack item.
They do not find Ban on Maggi justified but there is a considerate decrease in the
consumption to an extent.
Patanjali Atta noodles which was launched as a competitor to Maggi during its Ban
period, failure is also seen here as people either havent used it or didnt liked it.
Also people want more variants of Maggi but hike on its price after the ban is not
accepted by them, which could be a reason of decrease consumption.
At last Maggi is the pioneer of instant noodles even today and consumer (as studied on
100 people) love it the way it is. Its super saver pack is most preferred and wants no such
improvement in Maggi.
CONCLUSION
Maggi Noodles are very popular product and accepted worldwide by all age groups.
The controversy with Maggi has effected its business a little but the positivity about it is
more around.
SUGGESTIONS
Its scope is also limited as here the researcher was limited to do his study on 100
respondents only.
Consumers behavior cannot be predicted here and hence these results can only be taken
as suggestions and not solutions.
These results cannot be said as 100% accurate as the statistical data analysis the most
preferred one whereas there are many mixed reviews as well.
These results have limited practical value and can sometimes be misused as well.
This research was also limited to one region and hence can have required changes in wide
prospectus.
Price factor should be taken into consideration although this hike is important to cover up
the losses company has bear in time.
LIMITATIONS
REFERENCES:
ANNEXURE
QUESTIONS
1) Which is your favourite variant of Maggi noodles?
a. Masala
b. Multigrain
c. Atta
2) Do you find Maggi as a substitute of food?
a.Yes
b. No
3) Do you find Maggi healthy?
b. Yes
b. No
4) In what way do you consume Maggi?
b. Snacks
b. Lunch
c. Dinner
5) The Ban on Maggi was justified?
b. Yes
b. No
c. Cant say
d. Oats
LIST OF RESPONDENTS