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Cranberry Orange Muffins


By Northern_Reflectionz

Prep Time: 5 mins Total Time: 20 mins Servings: 12

ABOUT THIS RECIPE


"I love the taste of Cranberry, and these muffins are an excellent combination
of cranberries and oranges!"

Photo by White Rose Child

INGREDIENTS
2 cups flour
3/4 cup sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup cranberries
1 egg
3/4 cup orange juice
1/4 cup vegetable oil
1 teaspoon grated orange rind

DIRECTIONS
1. Combine dry ingredients.
2. Stir in cranberries.
3. Beat egg, orange juice, oil and orange rind.
4. Add to dry ingredients all at once.
5. Stir just to moisten.
6. Spoon into greased muffin cups.
7. (fill 3/4 full).
8. Sprinkle tops lightly with a bit of sugar.
9. Bake 400F 15-20 mins until lightly browned and firm to the touch.

http://www.food.com/recipeprint.do?rid=139499 3/8/2017
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NUTRITION FACTS Amount Per Serving % Daily Value

Total Fat 5.1g 7%


Serving Size: 1 (66 g)
Servings Per Recipe: 12 Saturated Fat 0.7g 3%
Amount Per Serving % Daily Value Cholesterol 15.5mg 5%

Calories 181.4 Sugars 14.1 g


Calories from Fat 46 26% Sodium 186.3mg 7%

Total Carbohydrate 31.1g 10%

Dietary Fiber 1.0g 4%

Sugars 14.1 g 56%

Protein 2.8g 5%

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http://www.food.com/recipeprint.do?rid=139499 3/8/2017