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TATAS TACOS PREFER BUNS? OFF THE CHARTS!

SIRENA TACO..................................................$3.50 MI GORDITA TORTA...................................$8.00 EL CHAPPO.................SINGLE $6/DOUBLE $10


Grilled shrimp wrapped in bacon, served with Arrachera heaped on top of a classic bread EVERYTHING BAD...in one place! A bed of delicious
cabbage/lettuce, red tomatoes and chipotle aioli. with frijoles, lettuce, tomatoes, and sour cream. french fries topped with steak, chorizo, cheese,
sour cream, lettuce and tomatoes.
FRESH WATER TILAPIA.................................$3.50 TATAS BURGER...........................................$11.00
Half pound patty, cheese, lettuce, onion, tomato, ELOTERO IN A BOWL.................................$3.50
Delicious fresh water Tilapia, served with mozzarella cheese and a sunny side egg on top. Hot sweet corn - topped with mounds of delicious
purple cabbage and chipotle aioli. *available also veggie patty on request cheese, mayonnaise, chile pequin and cheese cotija.

CLASSIC ASADA.............................................$3.00 MI GORDITA AHOGADA...........................$8.00 ¡HOLY CREPAS!...........................................$7.00


Arrachera, Pico de Gallo and Shredded Cheese Chorizo con papas, frijoles, tomatoes, lettuce, 3 delicious crepes with your choice of filling and
and sour cream dipped in chile guajillo sauce. toppings. Fillings: nutella, mascarpone cheese or
greek yogurt. Toppings: kiwi, strawberry and
THE BIG ENCHILADA..................................$10.00 banana, chocolate sauce, whipped cream.
EL CLASSICO AL PASTOR............................$2.80 3 hand-made corn tortillas with chicken, beef $7 *sustainable substitute for Nutella available
Tender pork, marinated and cooked for hours or cheese dipped in green or red enchiladas sauce. upon request.
with the best three amigos: pineapple, cilantro Served with lettuce, tomatoes and cheese.
and onion.
CHIQUITA MIA TORTA...............................$6.00
Chicken breast or Grilled Vegetables on top of
SALADS
EL MODELO.....................................................$3.50 a classic bread, served with frijoles, lettuce,
Thinly sliced Rib eye steak served with lettuce, tomatoes and sour cream. MARCI SALAD...................................$7.00
tomatoes, and cheese. Mix spring greens, strawberries, kiwi, onion,
EL GRANDE BURRITO...................................... $6.00 feta cheese with a balsamic vinaigrette.
Grande tortilla rolled with Frijoles, tomatoes,
EL FAVORITO........................................................ $3.00 onions, cheese and sour cream. Add $2 for
Tongue taco like you have never had before.
TATA SALAD.........................................$7.00
Choice of Grilled veggie, picadillo, or chicken
Thinly sliced and seasoned to perfection! Romaine lettuce, corn, onion, black beans,
Add $3 for Steak.
cotija cheese tossed with extra virgin olive
It doesn’t need anything with it.
oil vinaigrette topped with crisp tortilla strips.
Add to any salad chicken $2 steak $3 shrimp $3.
FRIDA TACO.......................................................... $3.00
Grilled chicken breast served with cabbage,
YO NO SE BAR
tomatoes, cilantro, and avocado.
BISTEK A LA MEXICO........ LUNCH $10/DINNER $13
SOUPS
Tender rib eye steak cooked together in a
TACOS DE GUISADO........................................ $3.00 savory sauce with tomatoes, onions and potatoes. SOUP OF THE DAY..............................$5.00
Pick any “guisado from the “Yo No Se Bar” Ask for today's soup! Choices: Albondigas,
RANCHERO MEAL.............. LUNCH $10/DINNER $13 Black Bean, Caldo De Pollo, Tortilla, or Pozole.
with you choice of topping. Marinated pork tenderloin in red and green sauce.

¡ARRIVA! ¡ARRIVA! QUESADILLAS!............... $3.00 HOLY MOLE......................... LUNCH $10/DINNER $13


Chicken made in traditional mole sauce.
SIDES
Grilled veggies or cheese served with pico de MON-SAT 10-10
gallo and avocado. $6 Add $2.00 for your choice ALL SIDES..............................................$3.00
SUN 10-3
PAPITAS CON CHILE......... LUNCH 10/DINNER 13
$ $
of chicken, picadillo or chorizo $3 for steak. Frijoles, Rice (White, Mexican & Brown),
This is an old family favorite recipe of delicious fried
potatoes in flavorful green sauce.. Chips & Salsa, Chips & Gucamole and
Hot Corn Elotero
SERVED ON YOUR CHOICE OF EITHER HOMEMADE
FLOUR OR CORN TORTILLAS.