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Appetizers

Edamame $3.50 Boiled soy beans lightly salted. Summer Roll (8) $4.95 Bean sprouts, cucumber, tamago, tofu wrapped in rice paper served with tamarind dressing. (Topped with red crab meat $6.95)

Fried Veggie Roll (6) $5.95 Deep-fried spring rolls stuffed with carrots, cabbage and glass noodle, served with pineapple sweet & sour sauce. Shrimp Toast (4) $6.50 Shrimp paste spread on French bread, deep-fried and served with homemade sauce. Crab Rangoon (6) $6.50 Crispy imitation crab meat with cream cheese and celery wrapped in thin crepes, served with sweet & sour sauce. Japanese Gyoza (6) $6.50 Chicken & vegetables dumplings pan-fried in the classic tradition, served with vinaigrette soy sauce. Satay (5) $7.50 Grilled chicken marinated with a mixture of spices, served with peanut sauce & cucumber salad. Shrimp Tempura $6.95 Deep-fried battered shrimp & vegetables served with tempura sauce. Soft-shell crab $6.95 Deep-fried soft shell crab served with ponzu sauce or tempura sauce. Albacore Tataki* (4) $7.25 Seared Albacore, seasoned with ponzu sauce & scallions. Tuna Poke* $9.50 Tuna, diced cucumber, seaweed, jalapeno, onion, cilantro mixed with our special house sauce. Rainbow Tartar* $10.50 Salmon, Tuna, Yellow Tail, Avocado, on top of sushi rice served with special house sauce.
“*” indicates raw or undercooked food, please note that consumption of raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have certain medical conditions.

August

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Soups & Salads
Miso Soup $1.50 Soybean-based soup with tofu, seaweed & scallions. Tom Yum Soup (chicken or tofu) $7.95 Hot & sour soup with lemongrass, mushrooms, tomatoes, onions and lime juice. (prawns $9.95) Tom Kha Soup (chicken or tofu) $7.95 Hot & sour soup with coconut milk, galangal, mushrooms, onions and lime juice. (prawns $9.95) Udon Tom Yum (chicken or tofu) $8.95 Thick noodles in hot & sour soup with lemongrass, mushrooms, tomatoes, onions and lime juice. (prawns $10.95)

Seaweed Salad $3.50 Assorted seaweed and cucumber marinated in sesame vinegar dressing. Pinto Salad $4.95 Mixed green salad, tomato, kaiware, and tempura crunch with ginger dressing. Salmon Skin Salad $5.25 Mixed green salad, avocado, kaiware, cucumber topped with fried salmon skin and ponzu sauce. Spicy Chicken Salad $8.95 Ground chicken breast tossed with rice powder, red & green onions, lettuce, cilantro, ground chili and lime dressing. Grilled Beef Fiery Salad $8.95 Grilled beef tossed with red & green onions, roasted rice, cilantro, lettuce, chili powder and lime dressing.

“*” indicates raw or undercooked food, please note that consumption of raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have certain medical conditions.

August

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Pan Fried Noodles
Choice of chicken, beef or tofu (add $2.00 for prawns) Pad Thai $8.95 Rice noodles stir-fried with bean sprouts, egg, green onions and ground peanuts. Pad See Eiw $8.95 Wide flat rice noodles stir-fried with egg, carrots and broccoli in sweet soy sauce. Pad Khee Mao $8.95 Wide flat rice noodles stir-fried with egg, jalapeno, green beans, onions, carrots, tomatoes and sweet basil leaves. Yakisoba $9.25 Japanese noodle stir-fried with cabbage, carrot, mushroom, and topped with Japanese ginger and fish flake. Udon Drunken $9.25 Japanese Udon noodles stir-fried with basil, green bean, jalapeno, carrots, tomatoes, bell pepper & lime leaves.

Curries
Choice of chicken, beef or tofu (add $2.00 for prawn) Red Curry $8.95 Coconut milk with zucchini, bamboo shoots, bell peppers and basil leaves in red curry sauce. Green Curry $8.95 Coconut milk with zucchini, bamboo shoots, bell peppers, green beans and basil leaves in green curry sauce. Yellow Curry $8.95 Mild yellow curry sauce and coconut milk with potatoes, onions and carrots.

“*” indicates raw or undercooked food, please note that consumption of raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have certain medical conditions.

August

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Panang Curry $8.95 Coconut milk with bell peppers and lime leaves in panang curry sauce. Japanese Beef Curry $9.95 Curry with carrots, white onions, potatoes and beef.

Fried Rice
Thai Fried Rice $8.50 Choice of chicken, beef, tofu or prawn cooked with egg, carrots, onions, tomatoes, snow peas and green onions. (Prawns $10.50) Pineapple Fried Rice $8.95 Stir-fried rice with chicken, beef, tofu or prawns, egg, onions, pineapple, cashew nuts, snow peas, green onions, carrots and tomatoes (Prawns $10.95) Crab Fried Rice $11.95 Stir-fried rice with red crab meat, egg, onion, carrot, snow peas and green onions.

Wok Fares
Choice of chicken, beef or tofu (add $2.00 for prawns) Spicy Thai Basil Leaves $9.50 Stir-fried ground meat with fresh basil leaves, bell peppers and green beans. Cashew Nut $9.50 Your choice of chicken (recommended), beef or tofu stir-fried with cashew nuts, pineapples, onions, bell peppers, carrots and green onions. Ginger Dish $8.95 Choice of meat stir-fried with fresh ginger, carrots, mushrooms, celery, onions and green onions. Garlic & Pepper $9.50 Choice of meat stir-fried with garlic, black pepper, onions and green onions on steamed vegetables.

“*” indicates raw or undercooked food, please note that consumption of raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have certain medical conditions.

August

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Sautéed Eggplant $8.95 Deep-fried eggplant stir-fried with your choice of meat, bell peppers, carrots, soy bean sauce, white pepper and basil leaves. Vegetable Delight $8.95 Choice of meat stir-fried with assorted vegetables: broccoli, mushrooms, spinach, carrots, napa and cabbage. Rama $9.50 Choice of meat stir-fried with mixed vegetables and topped with peanut sauce. Broccoli Oyster Sauce $8.95 Choice of meat stir-fried with broccoli in oyster sauce.

Pinto’s specialties
Salmon in Heat $12.50 Grilled salmon marinated with Japanese soy sauce and topped with Thai curry sauce & Lime leaves. Samurai Pad Thai $12.50 Our creative blend of the well-known stir-fried Thai noodles and Japanese shrimp tempura. Served with tempura dipping sauce. Scallops Al Dente $14.00 Sautéed scallops with chopped onions, garlic, mushrooms, snow peas and celery in our house ginger sauce. Hot sea $14.00 Stir-fried prawns, scallops, calamari, mussels and salmon with green beans, bamboo shoots, mushrooms, jalapeno and basil in our own herbal chili paste.

“*” indicates raw or undercooked food, please note that consumption of raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have certain medical conditions.

August

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Teriyaki
(Served with miso soup, house salad and rice) Chicken Teriyaki $10.95 Chicken breast marinated & grilled with teriyaki sauce. Salmon Teriyaki $14.00 Filet of salmon grilled with teriyaki sauce. New York Steak Teriyaki $14.00 New York strip steak grilled with teriyaki sauce.

Sushi a la carte* (Nigiri sushi)
Sushi: 2 pieces, Sashimi: 3 pieces White King salmon $4.50 Maguro (Tuna) $4.00 Hamachi (Yellowtail) $4.00 Tai (Red snapper) $4.00 Unagi (Fresh water eel) $3.50 Tako (Octopus) $3.50 Ika (squid) $3.50 Kanikama (Crab stick) $3.50 Surf clam $3.50 Sake (Fresh salmon) $4.00 Albacore (White Tuna) $3.50 Escolar (Super White Tuna) $4.00 Hirame (Flounder) $4.00 Hotategai (Scallop) $3.50 Ebi Shrimp $3.50 Ikura (Salmon roe) $4.00 Tobiko (Flying fish roe) $3.50 Tamago (Egg omelette) $2.00

Maki - Classic Rolls
California roll* $5.00 Crab, avocado, cucumber and sesame seed California Deluxe roll* $8.00 Red crab meat, avocado, cucumber and tobiko Sake roll* $5.00 Fresh salmon Tekka roll* $5.00 Fresh tuna
“*” indicates raw or undercooked food, please note that consumption of raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have certain medical conditions.

August

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Seattle roll* $6.00 Fresh salmon, scallion, spicy mayo Spicy Tuna roll* $6.00 Tuna, scallion, roasted sesame seed and chili sauce Salmon Skin roll $5.00 Crispy salmon skin, cucumber, scallion Negi Hamachi roll $6.00 Yellowtail & scallion Unagi roll $6.00 Eel, avocado, cucumber, unagi sauce Spicy Scallop* roll $6.50 Marinated scallop with spicy mayo, cucumber Ebi Tempura roll $7.50 Shrimp tempura, tobiko, spicy mayo, avocado, cucumber & unagi sauce Spider roll $7.00 Soft shell crab, cucumber, avocado, mayo and red tobiko. Futo roll $6.00 Tamago, spinach, kampyo, shitake mushroom, fish flank, yamokobo Vegas roll $10.00 Deep fried red crab mayo, avocado, cream cheese, and topped with unagi sauce Rainbow roll* $12 California roll topped with assorted fish & avocado. Dragon roll* $14 Red crab meat, cucumber, spicy mayo, topped with unagi, avocado, eel sauce, tobiko

“*” indicates raw or undercooked food, please note that consumption of raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have certain medical conditions.

August

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Veggie Maki
Kappa (Cucumber) $3.50 Avocado $3.50 Shitake (Marinated mushroom) $3.50 Oshinko (Pickled radish) $3.50 Kampyo (Marinated sweet gourd) $3.50 Sweet Potato Tempura $4.50 Asparagus Tempura $4.50

Signature Maki
Red – Mango* $12.95 Red crab meat, cucumber and avocado topped with seared salmon and mango salsa. Tropical* $12.95 Salmon, cilantro, cucumber, avocado wrapped with tuna, mango served with strawberry sauce. Hurricane* $14.00 Red crab meat, cucumber, cream cheese, wrapped with seared tuna and avocado topped with wasabi mayo and green onions. Snow white* $11.95 Shrimp tempura, cucumber, seared salmon and super white tuna spicy sauce topped with a spicy sauce and tobiko. Pinto* $12.95 Spicy tuna, avocado, cucumber wrapped with yellow tail, lime, cilantro and jalapeno. Butterfly* $12.95 Deep fried roll with salmon, cream cheese, avocado topped with teriyaki & sweet chili sauce. Super Trio* $12.95 Red crab meat, scallop, cucumber topped with salmon and avocado. Crazy Veggie $11.95 Asparagus, cucumber, yamabogo, takuwan, kampyo, kaiware wrapped with avocado sheets topped with special homemade sauce.
“*” indicates raw or undercooked food, please note that consumption of raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have certain medical conditions.

August

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Godzilla $12.95 Shrimp tempura, red crab meat, unagi, cream cheese, scallion, spicy sauce, avocado, topped with tempura crumb and wasabi mayo sauce. Amazon $14.50 Deep-fried soft shell crab, cucumber topped with avocado sheet, spicy crab meat, jalapeno and spicy mayo.

Sushi & Sashimi dinner
(served with miso soup, house salad and rice) Sushi A $15 8 pieces of nigiri sushi & spicy tuna roll: tuna, salmon, yellowtail, white fish, shrimp, scallop, octopus & surf clam. Sushi B $20 10 pieces of nigiri sushi & california roll: 2 tuna, 2 salmon, yellowtail, white fish, shrimp, scallop, octopus & surf clam.

Omakase
Small Platter* $25 Chef’s choice of assorted Sashimi and/or Nigiri (12+ pieces) Medium Platter* $35 Chef’s choice of assorted Sashimi and/or Nigiri (16+ pieces) Large Platter* $50 Chef’s choice of assorted Sashimi and/or Nigiri (20+ pieces)

“*” indicates raw or undercooked food, please note that consumption of raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have certain medical conditions.

August

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Side order
Jasmine Rice $1.50 Brown Rice $2.00 Steamed Noodle/Udon $3.00 Steamed Vegetables $3.50 Peanut Sauce $2.50 Cucumber Salad $3.00

Beverages
Soft Drinks (Coke, Diet Coke, Sprite) $1.95 Perrier Sparkling Water $3.00 Iced Tea $1.95 Thai Iced Tea $2.75 Fresh Juice (Orange or Cranberry) $3.00 Hot Tea (Green Tea or Jasmine Tea) $2.00 Hot Coffee (French press) $2.50

Desserts
Lychee Cheesecake $6.50 New York Cheesecake topped with blended Lychee, tropical Thai fruit. Chocolate Mousse $6.95 Passion Berry Duo $6.95 Green Tea Ice Cream $3.25 Coconut Ice Cream $3.25

Mochi Ice Cream $3.00 2 pieces (your choice of Green Tea, Red Bean or Vanilla)

“*” indicates raw or undercooked food, please note that consumption of raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have certain medical conditions.

August

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