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Food industry is a rapidly growing sector in Bangladesh, employing a significant portion of the
labor force in the country. Between 2004 and 2010, the food processing industry in
Bangladesh grew at an average 7.7 percent per annum. Bangladesh Bureau of Statistics, in
its 25006 Economic Census, reported that there were approximately 246 medium-sized food
processing industries employing 19 percent of the industrial manufacturing workforce in
Bangladesh or 8 percent of the total manufacturing labor force. The food industry employs
2.45 percent of the country's total labor force and its share in the GDP was 2.01 percent in
2010. There are also numerous small scale factories and domestic units engaged in food
processing throughout the country. According to some industry analysts, the food processing
sector in Bangladesh is a 4.5 billion US Dollar industry. In 2010, Bangladesh exported over
$700 million worth of processed food and beverages, over 60 percent of them were shrimp
and fish products.
Food processing in Bangladesh has traditionally been small scale, with domestic or family
business using common processing knowledge for the conservation and handling of raw
agricultural commodities to make them usable as food and feed. Although commercial scale
food processing using modern technology especially for wheat and rice milling, mustard
seed crushing and very limited bread and cookie manufacturing appeared during the 1960s,
the growth of this sector did not gain momentum in terms of operational scale and quality
until the 1980s. Recently the defining characteristics of the industry has been the processing
of increasingly diverse products to meet the changing demands of the Bangladesh
population. The major food processing sub-sectors in Bangladesh include dairy, edible oil,
sugar, rice, wheat, fruit and vegetable, tea, poultry/beaf, pulses and spices and fish
processing industries. Induced by the vigorous growth of the diverse middle class population
of Bangladesh and the growing demands for additional consumption, the food processing
sector is set to witness further hefty expansion in the coming years.
1. Economic Growth of the country:
Bangladesh has achieved GDP growth rate of 7.11% and 7.28% in the year 2015-16 and 2016-17
respectively (Source: Bangladesh Bureau of Statistics). The Government of Bangladesh has
targeted 7.40% growth in 2017-18. But World Bank estimated that Bangladesh has achieved a
GDP growth rate of 7.11% in 2016-17 and predicts that Bangladesh will earn GDP growth rate of
6.4%, 6.7% and 7.0% for the year 2017-18, 2018-19 and 2019-2020.
Figure: Projection of GDP Growth for FY2018-FY2022
Bangladesh has entered the socio-economic classification of Lower Middle Income Group. It is
targeted that Bangladesh will become higher Middle Income Group and Higher Income Group
by 2021 and 2041 respectively. As GDP growth is higher than population growth, per capita
income is likely to rise. This will lead to higher health care expenditure by both individual and
government.
Bangladesh has a rapidly growing consumer market and due to a large population base, the
demand for food products is always on the rise. The market and the product range have evolved
significantly over the last decade and many companies have entered the food business which
was otherwise not into this level of diversification in the past.
4. Inflation rate
Although there is no regular trend in the inflation rate of Bangladesh, it is seen that over the last
4 years the general inflation rate has been decreasing. Inflation rates during the period was
7.35% in 2013-14, 6.41% in 2014-15, 5.92% in 2015-16 and 5.44% in 2016-17. If this trend
continues the inflation rate may be further reduced to below 5.44% though the targeted
inflation for 2017-18 is 6%.
Between April and June, 9,153 respondents, aged 18 to 64 in 18 Asia Pacific markets, were
asked to give a six-month outlook on the economy, employment prospects, the local stock
market, their regular income prospects and their quality of life. Bangladesh saw the biggest
jump in the stock market sub-index, as its point rose to 74.9 in the first half of 2017 from 59.9 in
the second half of 2016.
The country witnessed a 7.2-point increase to 93.7 on the outlook on employment prospects
while the points rose by 6.8 to 95.7 on the regular income prospects. The outlook on the quality
of life improved by 3.9 points to 91.4 while outlook on the economy rose 0.1 points to 91.3 in
the first half of 2017 compared to the second half last year.
Overall consumer confidence in Asia Pacific has shown marginal change with some economies
facing headwinds. But the region's emerging markets such as Cambodia, Bangladesh, Vietnam,
and the Philippines increased resilience with consumers expressing optimism about economic
prospects over the next six months.