Professional Documents
Culture Documents
Submitted by:
School year:
2010-2011
Submitted to:
Table of Contents
*Acknowledgement
I. Introduction
V. Methodology
B. Spot Map
B. Population Pyramid
D. Civil Status
E. Religion
F. Length of Residency
G. Place of Origin
H. Ethnic Background
B. Status of Education
C. Number/Percentage of OSY
E. Status of Employment
F. Place of Work
I. Prioritization (Expenditure)
N. Adequacy of Ventilation
O. Food Sanitation
a. Preparation
b. Storage
c. Methods of Cooking
P. Water Facilities
a. Type of source
b. Storage of Water
c. Water Sanitation
R. Toilet Facilities
a. Type
S. Vectors
a. Type of Vectors
b. Breeding Sites
c. Interventions
T. Domestic Animals
a. Kept
b. Vaccinated
i. Organizational Chart
i. Immunization
v. Prenatal Care
vii. Breastfeeding
viii. Bottlefeeding
d. Health Resources
i. Manpower
b. Barangay’s Programs/Policies/Rules
d. Perceived Problems
e. Perceived Solutions
XII.Identified Problems
XV. Bibliography
XVI. Appendices