Professional Documents
Culture Documents
Background information
Client’s name: DM
Date of report: 04/13/2018
Date of initial referral: 01/11/2018
Primary intervention diagnoses/concern: Post CVA Nov 2015; RUE hemiplegia;
expressive aphasia, dysarthria
Secondary diagnosis/concern: Diabetes, Lupus
Precautions/contraindications: None
Reason for referral to OT: Work on building skill in RUE, manage tone, increase
independence in IADLs.
Student Therapist: Jilianne Normandy, OT/S
S: “I don’t mind having my girlfriend put in my contacts for me why do it when you can
“Everything I wanted to do, you did. I was over contacts, so you moved on.”
O: The client was seen for skilled OT services at an outpatient setting 1x/week for 6
weeks for 1 hour to address his motor control in his RUE. He performed self PROM as a
preparatory task to reduce tone in his RUE. The client improved his ROM in shoulder
flexion (164 degrees) and shoulder abduction (145 degrees), however had no change in
finger MP flexion. The client was administered reassessments in RUE ROM, the Box
and Blocks test, the Canadian Occupational Performance Measure (COPM), and the
Right 7 8
Left 38 45
When his tone increased in his RUE during the test, he independently performed a tone
reduction stretch. However, he still used a raking grasp with digits 4-5 to pick up the
COPM:
performance.
Put contacts 9 1 1 1 1
in
Cutting food 4 4 1 6 6
Donning socks 4 4 1 5 5
and shoes
biannually
Typing on 3 2 1 3 2
laptop
the OT program and treatment, as well as his perception of improvement in his goals.
Overall, the client was satisfied with the OT program and was willing to participate in the
program next year. At the end of the session, handouts and resources were provided to
continue incorporating his RUE into activities and managing his diabetes.
Goals:
By discharge, client will Client did not incorporate Client uses his RUE to stabilize
independently RUE when preparing a food, gather supplies, and grasp
incorporate his RUE to meal. food objects and utensils when
prepare a complex preparing meals.
meal.
By discharge, client will Client did not know how The client has the knowledge
independently place to place contacts in his and skills to complete this goal.
contacts in both eyes eye with use of one The client understands the use
with use of one-handed hand. The client's of the one-hand technique but
technique girlfriend completed this chooses to have his girlfriend
task for him. continue helping him with his
task.
A: The client has demonstrated improved ROM, elbow extension, grasp and release,
and lateral key pinch in his RUE due to receiving OT and utilizing his home therapy
preventing shoulder hiking during activities. Minimal improvement was shown in the Box
and Blocks test due to limited timing and increased tone in his RUE during the test,
tone. The client met his cooking goal, but did not meet his eye contact goal due to a
P: The client will be discharged from skilled OT services due to improvement in motor
function of his RUE. He will continue to work on grasp and release and fine motor skills
tone and increase ROM in his RUE. Handouts were provided for the client that gave him
information on fine motor activities he could do around the house with his R hand as
competence. The client was also provided information about the Utah Department of
Health EPICC program, which provides a website and clinic locations for educational
classes to help manage his diabetes. The client was provided with suggestions to insert
OT/S
4/12/2018