337 LINTHORPE ROAD MIDDLESBROUGH TS5 6AA TEL.01642 820586 www.cafecentralpark.
£5. BRUSCHETTA Ciabatta bread topped with a mixture of tomato. bacon. mozzarella cheese and onions. PRAWN COCKTAIL Succulent prawns served on a crisp bed of lettuce topped with a Marie Rose dressing.95
CHICKEN FAJITA NACHOS £5.95/£9. Filled with cheese & bacon.95
£5. coleslaw and salad. Served with garlic and BBQ dips.onions.95 £4.95
HALF RACK OF RIBS £5. topped with cheese and sprinkled with chives. Served in a toasted ciabatta. Caesar dressing and shavings of Parmesan cheese. topped with garlic butter. SALMON AND PRAWNS Poached salmon and succulent prawns on a bed of lettuce with Marie Rose dressing.95 FOR 2 Corn tortillas topped with fajita chicken. CALAMARI Squid rings in a light batter topped with garlic butter.95 £4. £4.
CP’S CLUB SANDWICH Chicken. lettuce and tomato stacked high in a toasted ciabatta. served with coleslaw.95 Baby back ribs smothered in our tangy BBQ sauce. £5.
£5. jalapeños and melted Monetary Jack cheese. CREAMY GARLIC MUSHROOMS Button mushrooms in a creamy garlic sauce served with toasted ciabatta. chicken wings and potato skins. with a wedge of lemon.50
PORK SANDWICH £10. Served with a side of house fries. garlic and a sprinkling of Mozzarella cheese. approx. HONEY MUSTARD CHICKEN Tender chicken breast marinated in sweet honey and Dijon mustard. Filled with sour cream. house coleslaw and side salad. cooked until tender. Grilled and served in ciabatta with house fries.50
£4. cream and parsley.95
CHICKEN FAJITA NACHOS £8.95
£10. MUSSELS Cooked in white wine with onions.95
We regret starters cannot be accepted as main course during busy periods.
£10.25 Green and black olives marinated in oil chilli and herbs. served in toasted ciabatta bread with fried onions. NACHOS GRANDE Corn tortillas topped with peppers. CHICKEN WINGS Chicken wings served with a choice of a Jack Daniels. POTATO SKINS Served with garlic or BBQ dip. salsa and sour cream. GARLIC MUSHROOMS Mushrooms deep fried in crispy batter. Served with garlic mayonnaise. £4. mayonnaise. Served with warm crusty bread. Served with guacamole. KING PRAWNS Served with hot garlic butter or in batter with a plum sauce.95 Corn tortillas topped with fajita chicken.50
. £4.50 with chicken £5. with cheese and bacon filling. £9.95
£5. with tomato.10
CAESAR SALAD £4.75
CP’S COMBO FOR 2 BBQ ribs. Served with house fries. topped with bacon with house fries. Served with coleslaw.95 main course A green leaf salad with croutons.onions.50
£3. SOUP OF THE DAY All the best from the chef ’s stock pot.95 £4. Served with guacamole.50 Pork fillet. GARLIC BREAD Pizza base. salsa and sour cream. CHICKEN GOUJONS Chicken breast strips dipped in a light batter and gently fried. Served with guacamole. STUFFED MUSHROOMS Mushroom caps stuffed with pate.BREAD & OLIVES £3. STEAK SANDWICH 6oz. jalapeños and melted Monteray Jack cheese. BBQ or Louisiana hot sauce.10
£10. salsa and sour cream. peppers. jalapeños and melted Monteray Jack cheese. breadcrumbed and deep fried.
65 £8. CALZONE Folded pizza stuffed with ham. POLLO DI FUNGHI Chicken and mushroom. oregano. Danish Blue or Swiss.
£10. salami and mushrooms.10
CENTRAL PARK PIZZA £8. Covered in tomato sauce.10 £8. DELUXE BURGER Topped with CP’s original cheese sauce and grilled bacon.50
. Served in a toasted bun with house fries. tomato.50
7oz BURGERS AVAILABLE IN HAPPY HOUR
Here at Central Park we are famous for our burgers. PIZZA HAWAII Ham and pineapple. salad and a dollop of our homemade 1000 island dressing. tomato. £10.
Our pizza dough is freshly made and baked in a stone based oven. mushrooms. We prepare them in our kitchen from 100% prime beef with a touch of seasoning. just not as big.10 £8.95
£10. MOUSETRAP Topped with your choice of cheese: CP’s original cheese sauce. salmon and mussels. £7. BBQ CHICKEN PIZZA BBQ base topped with Mozzarella.
STRAIGHT UP Keep it simple with a delicious flame grilled burger.10 £8. Have it straight up or choose from the following: CP’s original Cheese/Blue/Swiss BBQ sauce Cheese & bacon VEGGIE BURGER Topped with your choice of CP’s original cheese sauce or Danish Blue.10
£8. £10.10 £8. peppers and Tabasco sauce. mushrooms and rocket. onions & Mozzarella. calamari.10 FRUTTI DI MARE King Praws. chicken.50
Add 40p Add 40p Add 75p £8. £8. roast peppers. goats cheese. FUNGHI Mozzarella. Finished with a touch of garlic. red onion and crispy bacon.25 MEXICANA Your burger is given a ‘sombrero’ of chilli con carne.50
SWISS BURGER Topped with fried mushrooms and Swiss cheese. ZINGARA Green peppers.50
HAWAIIAN BURGER £10.Our burgers are now a mammoth 10oz* flame grilled to perfection.
7oz. tomato.* BURGER The same great tasting burger. AMERICANA Onions and spicy Italian salami. £8. mushroom.
£10.50 A little bit of everything and a lot of love! BRONX Pepperoni. BBQ BURGER Topped with our tangy BBQ sauce.95 Topped with Cheddar cheese and pineapple.95
£8. VEGETARIANI Mozzarella.50
BLACKENED STEAK £17. garlic.95
SALMON STEAK Gently baked in butter. TORTELLINI GRATANATI Pasta filled with spinach. salad and crusty bread. Topped with Mozzarella then oven baked. guacamole. rice and garlic bread. beef or king prawn. with salad and crusty bread.
CAJUN CHICKEN £11.50
£7. red onion and cherry tomatoes. served with tatare sauce. £13.
£8. £7.95 Spaghetti served with bacon in a creamy sauce with black pepper and Parmesan cheese. £8.50
MOULES & FRITES Fresh mussels poached in white wine with onions and cream. CHILLI CON CARNE A spicy Mexican classic served with tortillas. £12.
CPMENU2010. guacamole and grated cheddar. Served on a hot skillet with tortillas. chilli and olives.65
£7. pesto. sour cream and grated Cheddar. VEGETABLE FAJITAS Vegetables marinated in cajun spices served on a skillet with tortillas. all prepared to order.20
£8. Served on a hot skillet with onions and creole sauce. Served with house fries and crusty bread. cooked to your liking on the chargrill. £7. BATTERED KING PRAWNS Battered king prawns with a plum sauce. olives and diced onion.
SPAGHETTI BOLOGNESE Spaghetti served in our classic Italian meat and tomato sauce. served in our spicy meat sauce.95 Succulent king prawns served in hot garlic butter.
£12. cooked in a creamy sauce TORTELLINI BOLOGNESE Pasta filled with spinach. With pepperoni. TAGLIATELLE WITH PRAWNS AND CHILLI Succulent king prawns. WHITBY SCAMPI £10. olive oil. onions and peppers infused with pesto and olive oil. Oven baked. ALL PRICES ARE CORRECT AT TIME OF GOING TO PRINT. £11.95 PENNE ARRABIATA £7.95
KING PRAWNS £11. £8. in a rich Ricotta cheese sauce with a hint of Mustard.95 Deep fried scampi tails in bread crumbs.50
PENNE CON POLLO £8.50 Strips of chicken with plum tomatoes. chilli. garlic and herbs. broccoli. CAJUN SALMON Salmon steak dusted in cajun spices. POLLO PESTO Penne tossed with chicken.50
£10. With a touch of cream. salsa. salsa.95
SPAGHETTI CARBONARA £7.95 Penne pasta in a spicy tomato.95
FAJITAS Choose any combination from: chicken. SALMON AND PRAWNS Poached salmon served chilled on a crisp salad with a generous sprinkling of prawns. LASAGNE Layers of pasta with bolognese sauce. then oven baked with butter. bacon.95
We recommended a cool Corona to go with your Mexican dish. Marinated in cajun spices then stir fried with peppers and onions. VEGETARIANI ARRABIATTA Penne pasta with cherry tomatoes.95 Tender chicken breast dusted in cajun spices. TAGLIATELLE AL SALMONE Ribbons of pasta with smoked salmon. béchamel and cheese.95
ROAST FILLET OF SEA BASS £13. Served on a hot skillet with onions and creole sauce. diced tomatoes. cream and cheese. PENNE ALFREDO Penne pasta with chicken.95 Succulent fillet of seabass served with a sauce of chorizo.95 Sirloin steak dusted in cajun spices. Dressed with Marie Rose sauce. chilli & garlic sauce. garlic.95
£12. Served with onions and creole sauce.Try our delicious versions of the Italian classics. salad and fries.
95 Reg £11. Aged for 21days Grilled just the way you like it.50
FLAME GRILLED STEAKS
SIRLOIN STEAK 12oz approx £18. paprika. garlic.95
. Topped with mozzarella cheese. served with rice.95 MUSHROOM Prime aged sirloin steak topped with onions and mushrooms with melted mozzarella cheese. then oven baked. white wine.95
£11. RIBS AND WINGS 1/2 rack of ribs and six chicken wings cooked in either: Jack Daniels.95
NE BBQ CHICKEN W Half of a full smoked chicken. tomato.then topped with béchamel sauce and cheese then lightly grilled. ham.
SICILIAN CHICKEN Chicken breast in a sauce of prawns. onions.95/ Half £8. Served with rice. wine and cream. mushrooms. Served with house fries. CHICKEN MARASHALA Breadcrumbed chicken breast topped with cheese and served in a sauce of tomato white wine and cream. cream and brandy. pesto and white wine. PLAIN GRILLED CHICKEN Lightly seasoned chargrilled chicken breast. Served with house fries. Choose from the left or the right half but you probably won’t get it!
£13. SAUCES FOR YOUR STEAK Peppercorn / Diane Cafe de Paris / Mushroom £1. and served in a sauce of tomato.
£13.All house specials are served with your choice of potatoes or fries & salad or vegetables. £19.95 Breadcrumbed pork fillet deep fried.95 Pork fillet with mushrooms. MUSHROOM STEAK £18.95
£10. wine and cream. then deep fried.95 Reg £11. mushrooms. mushrooms. BBQ sauce and Monteray Jack cheese.95
THE SMOKING OVEN
We slow cook our ribs and chicken with hickory chips to get a delicious smokey flavour in our dishes. garlic. Finished with a hint of curry.95 Beef fillet. Accompanied with battered mushrooms.95 A very large appetite is needed for this one! Please allow time for cooking your T-Bone. BBQ or Louisiana sauce. cream.95 HICKORY CHICKEN £13. With coleslaw and tangy BBQ sauce. CHICKEN ROMANA Chicken breast served on a sauce of tomato. chargrilled to your liking. £11.
HICKORY SMOKED RIBS Smoked slowly over hickory chips. white wine and Brandy BEEF STROGANOFF £17.95/ Half £8. Flambéed with brandy. CHICKEN A LA CREME Chicken breast with mushrooms. KIEV Breadcrumbed chicken breast stuffed with garlic.50 £11. HENRY VIII Chicken breast in a creamy curry sauce with peppers and pineapple.95 Chicken breast served with rice with an “Au Poivre” sauce. Smothered in BBQ sauce. CHICKEN DANOIS Chicken breast topped with bacon in a creamy Dijon mustard sauce with onions and mushrooms. FILLET STEAK 12oz approx The tenderest cut of meat. VEGETABLE STROGANOFF £10.50
PEPPERED CHICKEN £11. ESCALOPE ZACHAROFF £11. Flambéed with brandy. peppers. £11.95 ESCALOPE PARMESAN Breadcrumbed pork fillet deep fried.95 Chicken breast topped with bacon.95/ Half £8.95
T-BONE STEAK £20. CHICKEN PARMESAN Breadcrumbed chicken breast deep fried. paprika. Served with tagliatelle. red wine and cream ESCALOPE A LA CREME £11.50 Prime aged sirloin steak. onions. served with rice . £11.95
Reg £11. £13.95 Seasonal vegetables. wine and cream. then topped with béchamel sauce and cheese then lightly grilled.
We do not accept individual payments for group parties. c a f e c e n t r a l p a r k .10 £2.10
ONION RINGS ONION LOAF MUSHROOMS HOT BBQ SAUCE MAYONNAISE COLESLAW
£2. there is a possibility that nut traces may be found in any of our items. Customers under the age of 16 years must be accompanied by an Adult
w w w.10 £2.10 60p 60p 60p
Our happy hour is available Monday . All meat weights denoted are un-cooked.
PIZZAS AND PASTAS £5. Our dishes are freshly prepared and made to order. c o m
If you are allergic to any of our ingredients.95 £1.GARLIC BREAD CHEF’S SALAD MINI SALAD FRIES POTATOES JACKET POTATO
£4. please inform us. Function room available for private hire.30pm
not available in December or on public holidays.
. BURGER £6. Dish descriptions do not list every ingredient. Book for parties of up to 50 people in the Restaurant. Due to the presence of nuts in our Restaurant.95 7oz. Ask Reception for a buffet menu. Where possible our ingredients are sourced locally.75
ORDERS NEED TO BE IN THE KITCHEN BY 6. Children’s menu available for children aged 12 and under.25 £2.95 £2.30pm FOR HAPPY HOUR TO APPLY
Open seven days a week from 12pm until late.Saturday from 12pm until 6.10 £2.10 £3. Prices are inclusive of VAT.