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1
Eating out occasionally or frequently is a favourite pastime
for many people. It is not always easy to decide which
restaurant to go to. There are many different kinds of
restaurants offering different experiences. Options vary
from simple places offering food and low prices to
expensive restaurants with elegant interiors and more
luxurious menus.
Industry classifications are based upon menu style,
preparation methods and pricing. The way the food is
served is also an important feature of the restaurant.
Let's see a list of some of the most important and well-
known restaurant categories.
Cafés and coffee houses
A café is an informal place offering a range of hot and cold
beverages, sandwiches and sometimes basic hot meals. A
coffee house is a limited-menu establishment that focuses
on coffee sales, although in some countries the two names
are synonymous. The local café or the coffee house is an
important gathering spot for the community in many small
towns.
Cafeterias
A cafeteria is a restaurant serving ready-cooked food from
behind a counter. Usually, there is a wide variety of hot
meals, desserts and beverages. In cafeterias, guests take a
tray and choose from the meals available. Cafeterias are
common in hospitals and educational institutions, but they
can be found in malls and office buildings as well.
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Restaurant chains
A restaurant chain is another important category: it is a set
of related restaurants with the same name in many different
locations. The restaurants within a chain are built to a
standard format and offer a standard menu.
Their guests, therefore, find the same quality, meals and
décor in each of these restaurants. Fast food restaurants are
very often opened as chain restaurants. They are the most
common, but more upscale establishments also exist. You
can often find them near shopping malls and tourist areas.
Restaurant chains often focus on a certain type of food, for
example, there are many pizza places among them.
Destination restaurants
A destination restaurant is a place that has such a
reputation that people are willing to drive or travel there
just for the experience. A destination restaurant draws
customers from beyond its local community.
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