You are on page 1of 6

Critical Item History - ALL

Name of Est Nature Business Street City/Town Permit


Number
Critical Item Description Inspected By

Date C I Marked Follow-up Date LAG Time:


Designated Employee: Beavers
Anaheim Chili Food Service Establishment 2030 Cecil Ashburn Huntsville 47-4603 Beavers

27 Bar area hand sink's hot water is inoperable. LCB 5/1/2019

Crestwood Medical Center Food Service Establishment One Hospital Drive Huntsville 47-0103 Beavers

16 Damaged fryer basket, chipped knife, and damaged plastic handle on soup ladle. All discarded by 5/3/2019 5/3/2019 0
manager during inspection. Abated. LCB

Jell's 4 Ever BBQ - Mobile Unit Mobile Food Service 704-B Arcadia Circl Huntsville Beavers

24 Lack of operable water on mobile unit. Corrected during inspection by refilling water tank. LCB 4/30/2019 4/30/2019 0

Jet Pep One Stop Food Service Establishment 11451 S. Memorial Huntsville 47-0317 Beavers

15 Build up present inside soda nozzles. LCB 5/1/2019 5/6/2019 5


05/06/19: Soda nozzles are now clean. Abated. LCB

Kentucky Fried Chicken # 5438 Food Service Establishment 1003 Jordan Lane Huntsville 47-0362 Beavers

27 Handsink in women's restroom maxes @ 69F. LCB 4/30/2019

Nori Japan Food Service Establishment E 2801 S Mem Pk Huntsville 47-4288 Beavers

08 Sushi rice at 89F, with no time stamp. (Uses time as a public health control with sushi rice). LCB 5/3/2019

Sonic Drive In # 4325 Food Service Establishment 907 Jordan Lane Huntsville 47-0334 Beavers

15 Build up present inside soda nozzles and inside tea nozzles. LCB 5/2/2019 5/6/2019 4
05/06/19: Soda nozzles and tea nozzles are now clean. Abated. LCB
25 Grease disposal bin conveying sewage on to ground. LCB 5/2/2019 5/6/2019 4
05/06/19: Grease bin is no longer conveying sewage onto the ground, and surrounding area has
been cleaned. Abated. LCB
7 Cold holding temperatures above 41F: bagged chili @ 66F on prep table, grated cheese @ 64F. 5/2/2019 5/6/2019 4
LCB
05/06/19: Cold holding temperatures are all now at or below 41F. Abated. LCB
6 Hot holding temperatures below 135F:chili in steam table @ 109F. LCB 5/2/2019 5/6/2019 4
05/06/19: All hot holding temperatures are now above 135F. Abated. LCB

Designated Employee: Boykin


Banana Leaf, LLC dba Phuket Food Service Establishment 475 Providence Ma Huntsville 47-2703 Boykin

16 Dirty can opener blade. COS. PIC cleaned and sanitized dirty can opener blade. CMB 5/1/2019

27 Maximum hot water temperature at sushi bar hand sink 96F. COS. Hot water at sushi bar hand 5/1/2019 5/1/2019 0
sink 110F at the end of inspection.

Fairfield Inn - Sunbelt LLC Food Service Establishment 1385 Enterprise W Huntsville 47-1082 Boykin

6 Turkey Sausage in warmer 123F. CMB 4/29/2019 5/3/2019 4


05/03/19. Turkey sausage 135F. Abated. CMB

Hibachi Express Food Service Establishment 1079-H Balch Rd Madison 47-4756 Boykin

7 Bulk of cabbage on prep table 80F. CMB 5/2/2019 5/7/2019 5


05/07/19. Bulk of cabbage in container 36F. Abated. CMB

Las Trojas Cantina Mexican Re Food Service Establishment 7840 Highway 72 Madison 47-2583 Boykin

Wednesday, May 08, 2019 Page 1 of 6


Name of Est Nature Business Street City/Town Permit
Number
Critical Item Description Inspected By

Date C I Marked Follow-up Date LAG Time:


5 During time of complaint investigation, I observed an oven mitt stored inside a metal container with 4/30/2019 5/3/2019 3
spinach in reach in cooler. CMB
05/03/19. During time of follow up, there were no items found in spinach in metal containers.
Abated. CMB
Madison 2 LLC dba Zaxby's Food Service Establishment 8586 Hwy 72 W Huntsville 47-4740 Boykin

7 Parmesan cheese in RIC 49F. CMB 5/3/2019 5/7/2019 4


05/07/19. Parmesan cheese in RIC 41F.Abated. CMB
1 During time of inspection, I observed an employee drinking from zaxby's cup with gloves on. After 5/3/2019 5/7/2019 4
drinking from cup the employee took chicken strips out of fryer, and began to cut chicken strips
with sames gloves and placed the chicken strips in warmer with out taking off gloves and washing
his hands. CMB
05/07/19. During the time of follow up I observed employees wash hands before handling and
prepping foods. Abated. CMB
Panera Bread # 1618 Food Service Establishment 8179 Highway 72 Madison 47-4637 Boykin

6 Sausages in warmer 121F. 4/30/2019 5/3/2019 3


05/03/19. Sausages in warmer 135F. Abated. CMB
27 Maximum hot water in men and women restroom 95F.CMB 4/30/2019

Phil Sandoval's Mexican Restau Food Service Establishment 6125 University Dr Huntsville 47-0446 Boykin

7 Pico in RIC 48F. Spring salad mix in RIC 60F. Lettuce 54F in RIC. Shredded cheese in RIC 47F. 5/3/2019 5/7/2019 4
CMB
05/07/19 pico 33F, spring salad mix 40F, lettuce 39F, shredded cheese 41F.Abated. CMB
27 Missing paper towels at back hand sink. COS. PIC replaced paper towels at hand sink. CMB 5/3/2019 5/3/2019 0

31 Presence of flies in kitchen area. CMB 5/3/2019 5/7/2019 4


05/07/19. There were no presence of flies during time of follow up. PIC installed two Ecolab fly
zappers. Abated. CMB
Smashburger Food Service Establishment 8135 Hwy 72, W S Madison 47-4701 Boykin

7 Beef patties found on prep table 50-54F. Turkey patties, feta cheese, chredded cheese, spring 5/2/2019 5/6/2019 4
salad mix in RIC 46F CMB
05/06/19. beef patties 41F, feta cheese 41F, shredded cheese 41F, spring salad mix 41F. Abated.
CMB
Summer Fun Food Service Establishment 1815 Slaughter Ro Madison 47-4256 Boykin

27 Maximum hot water capacity at hand sink 95F and warewashing sink 92F. 4/30/2019

Sunny Street Café Food Service Establishment 7143 Hwy 72 W, S Madison 47-0713 Boykin

31 Presence of fruit flies in kitchen area. 5/1/2019 5/6/2019 5


05/06/19. There were no presence of fruit flies during the time of follow up. Abated. CMB
7 Tomatoes in prep cooler 56F. Cantaloupe in prep cooler 55F. Raw eggs in prep cooler 61F. Sliced 5/1/2019 5/6/2019 5
cheese in prep cooler 55F. Shredded cheese in left prep cooler 60F. Shreded cheese in right prep
cooler 50F.
05/06/19. Tomatoes 41F, cantaloupe 39F, shredded cheese 41F, Raw eggs 41F (left RIC),
shredded cheese in (right RIC), sliced cheese 41F. Abated. CMB
2 During time of inspection, no one identified themselves as person-in-charge.COS. PIC came to 5/1/2019 5/1/2019 0
establishment before inspection was over. CMB
16 Dirty can opener blade. CMB 5/1/2019 5/6/2019 5
05/06/19. PIC cleaned dirty can opener blade. Abated. CMB

Tazikis Mediterranean Café Food Service Establishment 105 Brookridge Dri Madison 47-5321 Boykin

27 Maximum hot water at hand sink next to coffee machine 93F. Cmb 5/2/2019 5/7/2019 5
05/07/19. Hot water at hand sink 100F. Abated. CMB
7 Spring salad mix in RIC 48F- 50F.cmb 5/2/2019 5/7/2019 5
05/07/19. Spring salad mix 38F in RIC. Abated. CMB

Texas Roadhouse Food Service Establishment 121 Jeff Road Huntsville 47-4611 Boykin

Wednesday, May 08, 2019 Page 2 of 6


Name of Est Nature Business Street City/Town Permit
Number
Critical Item Description Inspected By

Date C I Marked Follow-up Date LAG Time:


15 Residue found in ice chute. Dirty plates found stored with clean plates. Dirty can opener blade. 5/3/2019
CMB
38 Missing labels on chemical bottles through establishment. COS. PIC put labels on chemical 5/3/2019 5/3/2019 0
bottles. CMB
27 Missing paper towels at side hand sink. COS. PIC replaced paper towels at side hand sink. CMB 5/3/2019 5/3/2019 0

7 Pork in RIC 50F. Steak in RIC 56F. Parmesan and mozzeralla cheese in RIC 52F. 5/3/2019
Spring salad mix in RIC 53F. Shredded cheese 50F.

Designated Employee: Johnson


AFC Sushi @ Publix 1638 Food Service Establishment 350 Hughes Road Madison 47-6409 Johnson

08 Sushi shrimp, tuna, and eel held for more than 24hrs were missing dates. COS. All products were 5/1/2019 5/1/2019 0
dated by the employee.
5/6/19. Sushi shrimp 38F, tuna 40F, and eel 40F. Abated. SMJ
07 Sushi tuna 51F, eel 49F, shrimp 50F. 5/1/2019

Discount Food Mart # 207 (Map Limited Food 2220 Zierdt Rd SW Huntsville 47-1858 Johnson

38 Spray bottle filled with a chemical stored with customer food items. COS. Corrected by mgmt. 4/30/2019 4/30/2019 0

Jobob Texaco Inc. Limited Food 4200 Bob Wallace Huntsville 47-1140 Johnson

27 The front service hand sink was unable to provide hot water. 4/29/2019

15 The ice machine has a black substance in it. COS. The ice machine was cleaned. 4/29/2019 5/2/2019 3

Kentucky Fried Chicken # 5440 Food Service Establishment 8966 Madison Blvd Madison 47-0063 Johnson

15 The ice machine has black substance inside of it. The drive thru soda nozzles and the drive thru 5/1/2019 5/6/2019 5
ice machine has black substance inside of it.
5/6/19. Soda nozzles were cleaned. The ice machines were cleaned. Abated. SMJ
La Frontera (Meat Market) Retail Food Store 2315-C Jordan Lan Huntsville 47-4452 Johnson

02 No approved food safety course available. 5/3/2019

31 A live roach was found in the prep area. 5/3/2019

La Luminaria (Meat Market) Retail Food Store 2900 Triana Blvd. Huntsville 47-4386 Johnson

38 Chemical filled spray bottle found unlabeled. COS. 5/3/2019 5/3/2019 0

Madison Station Bar and Grill Food Service Establishment 8694 Madison Blvd Madison 47-1770 Johnson

31 The presence of a live roach found in the kitchen. 4/30/2019

New China Food Service Establishment 8580-C Madison Bl Madison 47-3245 Johnson

07 Cooked noodles on RIC shelf 55F. 4/30/2019 5/3/2019 3


5/3/19. Cooked noodles were held in the cooler at 40F. Abated. SMJ
08 Cooked rice and cooked chicken was found with incorrect holding dates. Cooked noodles were 4/30/2019 4/30/2019 0
stored missing dates. COS. Corrected by mgmt.

Old Black Bear Bar Food Service Establishment 208 Main St Madison 47-0389 Johnson

15 No concentration of sanitizer found in the dish machine or the sanitizer buckets. COS. Corrected 5/1/2019 5/1/2019 0
by mgmt.

Pizza Hut Food Service Establishment 8830 Madison Blvd Madison 47-0404 Johnson

15 The ice machine has black and pink substance in it. 4/30/2019 5/2/2019 2
5/3/19. The ice machine was cleaned. Abated. SMJ

Wednesday, May 08, 2019 Page 3 of 6


Name of Est Nature Business Street City/Town Permit
Number
Critical Item Description Inspected By

Date C I Marked Follow-up Date LAG Time:


Shinsegae Oriental Restaurant Food Service Establishment 2701-H Patton Rd Huntsville 47-0289 Johnson

16 A hand held food mixer and a spatula were found with food on them in storage. COS. All items 5/3/2019 5/3/2019 0
were rewashed by the mgr.

Texas de Brazil (Huntsville) Cop Food Service Establishment 350 The Bridge Str Huntsville 47-5215 Johnson

07 Crab meat held on prep at 51F. 5/2/2019 5/7/2019 5


5/7/19. The crab meat was 39F. Abated. SMJ
15 The ice machine has black and pink substance in it. The bar dishmachine has no concentration of 5/2/2019 5/7/2019 5
sanitizer in it.
5/7/19: The ice machine was cleaned. The bar dishmachine was 100 ppm chlorine. Abated. SMJ
The Acad for Learning & Chara Daycare Food Service 3807 Telstar Circle Huntsville 47-0933 Johnson

31 Presence of fresh rodent feces found in the kitchen area. 4/29/2019

Waffle House # 2227 Food Service Establishment 8950 Madison Blvd Madison 47-5560 Johnson

15 The ice machine had black substances inside of it. No concentration of sanitizer found in the 5/2/2019 5/3/2019 1
establishment.
5/3/19. The inside of the ice machine was cleaned. Chlorine sanitizer was available. Abated.
05 Black substance found on the ice in use. 5/2/2019 5/3/2019 1
5/3/19. No substances were found on the ice. Abated.

Designated Employee: Martin


Bojangles Food Service Establishment 5015 N. Memorial Huntsville 47-4565 Martin

15 Tea nozzles not clean. 5/3/2019 5/7/2019 4


5/7/19. Follow-up. Abated.
7 Compliance with approved plan: Fried chicken being held at 116F past discard time. 5/3/2019 5/7/2019 4
5/7/19. Follow-up. Chicken within time stamp parameters. Abated.

China Café Food Service Establishment 14450 Highway 23 Hazel Green 47-3575 Martin

27 Highest water temp recorded in establishment 105F. 4/30/2019

Day and Night Limited Food 14200 Hwy 231/43 Hazel Green 47-1027 Martin

27 Missing soap and paper towels at hand sink. Corrected on site. 5/3/2019 5/3/2019 0

Express Food Mart Food Service Establishment 3074 Charity Lane Hazel Green 47-1953 Martin

2 No proof of approved course attendance provided. 4/30/2019

Grace African & Tropical Groc Retail Food Store 5085 Moores Mill Huntsville 47-6051 Martin

5 Cut cheese blocks in WIC with mold on them. PIC discarded voluntarily. Corrected on site. 5/1/2019 5/1/2019 0

27 Handsink in food packaging area blocked and without soap. Corrected on site. 5/1/2019 5/1/2019 0

Quizno's Sub #3709 Food Service Establishment 5095 Moores Mill R Huntsville 47-4369 Martin

16 Cracked food prep pan lids. 5/1/2019

Sun Café Food Service Establishment 930 Old Monrovia Huntsville 47-4109 Martin

27 Handwashing sink by warewashing blocked without soap and paper towels. 5/2/2019

Tailgaters Inc Food Service Establishment 2190 Winchester R Huntsville 47-6453 Martin

15 Chemical sanitizing dish machine in use not achieving sanitization, no chemical presence 5/1/2019 5/6/2019 5
indicated on chemical test paper.
5/6/19. Follow-up. Chlorine 100ppm. Abated.

Wednesday, May 08, 2019 Page 4 of 6


Name of Est Nature Business Street City/Town Permit
Number
Critical Item Description Inspected By

Date C I Marked Follow-up Date LAG Time:


Waffle House, Inc. Food Service Establishment 11879 Hwy 231/43 Meridianville 47-6085 Martin

27 Highest temp recorded at restroom handsink 87F. 5/3/2019

Wendy's of Enterprise Food Service Establishment 6102 University Dri Huntsville 47-0359 Martin

7 Compliance with approved plan-No expiration time or temper time provided for american cheese 5/2/2019 5/2/2019 0
being held at 52F. COS Manager provided time stamp during inspection.

Designated Employee: Roberts


Blue Plate Café Food Service Establishment 3210 Governors Dr Huntsville 47-1878 Beavers

07 Cold holding temperatures above 41F: bologna @ 56F, raw hamburger patties @ 47F, raw fish @ 4/30/2019 5/3/2019 3
47F. All discarded by kitchen manager during inspection. LCB
05/03/19: All cold holding temperatures are now at or below 41F. Abated. LCB
Citgo Express Limited Food 204 Jordan Ln Huntsville 47-1103 Beavers

27 Hot water at front handsink maxed at 92F. Corrected by PIC during inspection by adjusting mixing 4/30/2019 4/30/2019 0
valve. Abated. LCB

Czarina1, Inc DBA Station Retr Limited Food 2005 Jordan Lane, Huntsville 47-6429 Allen

05 4/29/19. Cut lettuce-prep date is 4/13/19-It is past 7 days.ta 4/29/2019 5/3/2019 4


5/3/19.Follow-up. Abated.No food is past date.ta

Earth Fare # 510 (Bakery) Food Service Establishment 5900 University Dri Huntsville 47-4240 Martin

26 No backflow prevention device provided at hose hooked up by prep sink. 4/29/2019 5/2/2019 3
05/02/19. Follow-up. Abated. CM

Earth Fare # 510 (Food Court) Food Service Establishment 5900 University Dri Huntsville 47-4246 Martin

8 Ready to eat cooked chicken, meatballs, cooked vegetables without date mark. 5/2/2019 5/6/2019 4
05/06/19. Follow-up. Abated.
31 Presence of gnats in warewashing area. 5/2/2019

27 No hot water available at kitchen handsink, no soap at handsink in warewashing area. 5/2/2019 5/6/2019 4
05/06/19. Follow-up. Abated.
7 Cold holding violations: Curry chicken salad 47F, Blue cheese 50F, Tortellini 50F, glazed carrots 5/2/2019 5/6/2019 4
51F, soy nuggest 50F, Rotisserie chicken 46F.
05/06/19. Blue cheese 41F, glazed carrots 41F, potato salad 41F. Abated. CM
Hibachi Express Food Service Establishment 4016 University Dri Huntsville 47-0154 Boykin

7 Shrimp in prep cooler 48F. Beef in prep cooler 48F. Raw eggs in walk in cooler 61F. CMB 5/1/2019
05/07/19. Shrimp 41F, beef 41F, Eggs 50Fin WIC. Not abated. Issued NOIS. CMB

Designated Employee: Sweet


A. M. Booth's Lumberyard Food Service Establishment 104-106 Cleveland Huntsville 47-4542 Sweet

26 Hose for warewashing sink was below rim. Backflow preventer was not provided. 5/2/2019 5/7/2019 5
* Not open until 05/07/19
05/07/19: Abated. Manager fixed hose where it was above the rim.
15 Concentration of sanitizer at warewashing machine in kitchen and bar at 0ppm. (Chlor) 5/2/2019
05/07/19: Not abated. Warewashing machine in kitchen did register 100 ppm of Chlor. but, the
warewashing machine at the bar was 0ppm of chlor.Issued NOIS.
Carson's Grille Food Service Establishment 129 Old Hwy 431 Hampton Cove 47-2182 Sweet

15 Residue in ice machine. 4/29/2019 5/1/2019 2


05/01/19: Abated. Manager cleaned ice machine.

Commerce Kitchen Food Service Establishment 300 Franklin Street Huntsville 47-1778 Sweet

27 At beginning of inspection the highest registering water temperature was 102. During inspection, 4/30/2019 5/3/2019 3
the temperature went from 97 F to 95 F then ended up getting to 98 F at the end of the inspection.
05/03/19: Abated. Highest registering temperature was 115 F.

Wednesday, May 08, 2019 Page 5 of 6


Name of Est Nature Business Street City/Town Permit
Number
Critical Item Description Inspected By

Date C I Marked Follow-up Date LAG Time:


7 During cold holding: coleslaw 52 F, cut tomatoes 54 F, and cheese 52 F. 4/30/2019
05/03/19: Not Abated. Cheese 56 F, cole slaw 56 F. Issued NOIS.

Dodge's Store # 7001 Food Service Establishment 2211 Whitesburg D Huntsville 47-1092 Sweet

25 Toilets in outside restroom not flushing and sinks not draining. When men's toilet flushes liquid 5/2/2019 5/6/2019 4
comes out the bottom of toilet and drains outside onto the ground.
05/06/19: Abated. Manager had both toilets fixed.
Envy Entertainment & Restaura Food Service Establishment 200-J Oakwood Av Huntsville 47-4540 Sweet

25 Sewage backing up out of drains. Emergency Order issued suspending food permit to operate. 5/3/2019 5/3/2019 0
05/03/19: Abated. Manager fixed drains.

Hampton Cove Golf Course Food Service Establishment 450 Old Hwy 431 S Owens Cross R 47-0058 Sweet

5 In walk-in cooler residue was on lemons in a box. COS. Manager discarded lemons. 4/29/2019 4/29/2019 0

Lyn's Gracious Goodness Food Service Establishment 2306 Whiteburg Dri Huntsville 47-2661 Sweet

6 During hot holding catfish was 98 F, 88 F, and 105 F. (food was discarded) 5/1/2019

7 During cold holding cut tomatoes 52 F, pimento cheese 50 F, chicken salad 53 F, potato salad 54 5/1/2019
F, and tuna salad 50 F.
15 Residue in ice machine. 5/1/2019

Sidetracks Food Service Establishment 415 Church Street Huntsville 47-3038 Sweet

16 Chemical test strips are expired and do not read correctly. 5/3/2019

Star Supermarket (Meat/Seafoo Retail Food Store 702 Pratt Ave Huntsville 47-0162 Sweet

15 Residue in ice machine. 4/30/2019 5/3/2019 3


05/03/19: Abated. Manager cleaned ice machine.

Thai Garden Restaurant, Inc. Food Service Establishment 800 Wellman Ave Huntsville 47-0235 Sweet

7 During cold holding: lettuce 60 F,half n half 56 F, chicken 60 F, shrimp 75 F, steak 60 F, tofu 75 F, 4/30/2019
eggs 75 F, and cooked noodles 65 F.
05/03/19. Not abated. Chicken 52 F, Eggs 60 F, Tofu 62 F, half n half 56 F, lettuce 53 F. Issued
NOIS.

Wednesday, May 08, 2019 Page 6 of 6