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KAITLYN CLARK

KC EXPERIENCE

PRODUCTION ASSOCIATE, BARISTA, CASHIER AND TEAM LEADER • PANERA


BREAD • JULY 2015 - 2018
Served in the production and assembly of menu items as well as
ensuring guest satisfaction and proper food safety. Oversaw a
productive and encouraging work environment, retained
extensive product knowledge and price information. Maintained a
professional demeanor and excelled in both speed of service and
OBJECTIVE accuracy. Quickly assembling, preparing, and expediting orders
while providing customer interaction and satisfaction. Making and
Sincere, honest and serving quality espresso and smoothie drinks with care. Ensuring
hardworking individual with that all production lines were stocked, clean, and all
a positive approach and an temperatures were recorded. Maintained food and workplace
amazing work ethic seeking safety, as well as sustaining reliable production speed during
a challenging and engaging peak hours.
work environment with
opportunities for growth and
development. PROFESSIONAL INTERN • THE GODDARD SCHOOL OF LOUISVILLE• SEPTEMBER
2017 - 2019
Assisting in the education of preschool aged children by
demonstrating an exemplary passion towards learning. Providing
SKILLS and teaching early learning behaviors and lifelong skills to
students as well as working alongside professionals to better
understand the educational field of study. Helping children to
Hardworking, Honest, Team discover long-term cognitive-social interaction skills that will
Player, Multitasker, provide them with a positive approach to social situations.
Efficiently Memorizing
Product Information, Quick
Learner, Provides
Unparalleled Order Accuracy
and Guest Satisfaction, Can
EDUCATION
Work well with Money,
Knowledgeable in Food HIGH SCHOOL DIPLOMA • 2011 - 2015 • ERIE HIGH SCHOOL
Safety and Restaurant ASSOCIATES• 2016-2019 • FRONT RANGE COMMUNITY COLLEGE
Cleanliness, Hospitality,

KAITLYNCLARK9@GMAIL.COM
Patient, Calm Under
Pressure, Devoted to
Success and the Success of
Others.

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