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CFM-FM-PROC-029-V2.0
Version 2.0
Each task will present differently and additional precautions may be required. Staffs are to carry-out
Hazard Assessment and take any other steps required to complete the task in a safe manner.
Where any doubt arises, work is not toPage 1 of 11until a Supervisor has been consulted.
commence
SOP for Pest Control
Standard
Version 2.0
Classification Public
Internal
Confidential
Version Control
Version No. Date Author(s) Comments
1. Objective
2. Scope
3. Process
4. Responsibilities
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Doc No :CFM-FM-PROC-029-V2.0
SOP for Pest Control
Table of Contents
1. OBJECTIVE ....................................................................................................................................... 4
2. SCOPE .............................................................................................................................................. 4
3. DEFINITIONS ................................................................................................................................... 4
4. RESPONSIBILITIES ........................................................................................................................... 4
5. PROCESS.......................................................................................................................................... 4
6. REFERENCE...................................................................................................................................... 8
7. APPENDICES .................................................................................................................................... 8
Appendix: 01 ...................................................................................................................................... 9
Pest Control Sheet .............................................................................................................................. 9
Appendix: 02 .................................................................................................................................... 10
Process Flow Chart ........................................................................................................................... 10
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SOP for Pest Control
1. OBJECTIVE
To ensure high standard of health and hygiene are maintained as per the Cayan regulation i.e.
policies, Procedures etc. and to provide guidelines and control over pest control activities.
2. SCOPE
This procedure is applicable to FM activities to ensure that all arrangements are in place and
ensures consistency of approach for pest control. This procedure and guideline covers all
locations within Cayan facility.
3. DEFINITIONS
3.1 COSHH: Control of Substances Hazardous to Health
3.2 MSDS;Material Safety Data Sheet
3.3 ULV:Ultra-Low Volume
3.4 PPE :Personnel Protective Equipment
3.5 Rodent a gnawing mammal of an order that includes rats, mice, squirrels, hamsters,
porcupines, and their relatives, distinguished by strong constantly growing incisors and
no canine teeth
3.6 Pest: a destructive insect or other animal that attacks crops, food, livestock, etc.
4. RESPONSIBILITIES
4.1 Facility Manager: Facility Manager is responsible for ensuring:
4.1.1 Adequate PPE’s are made available for the Pest Control Team.
4.1.2 License to perform pest and vermin control services in Qatar.
4.1.3 Undertakes overall inspection, management and control
4.2 Safety Officer: Safety Officer shall perform COSHH assessment to determine the control
measure to be taken before start of any activity.
5. PROCESS
5.1 Cayan regulates the pest control activity by breaking the activity in to following key area’s:
5.1.1 Good housekeeping practice with in Cayan premises.
5.1.2 Limiting the storage of food / other materials that attract Pests.
5.1.3 Good hygiene practice.
5.1.4 Limiting the storage of waste and disposal at approved frequency.
5.1.5 Closing of the lids of waste bins.
These practices regulate the attraction of pests, along with these pest treatment procedure
will be followed (Refer 5.2).
5.2 FM help desk informs / coordinates with the occupants of the building / area where pest
control treatment activity is scheduled/ requested.
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SOP for Pest Control
5.3 Cayan regulates the pest control activities by one or more pest control methods which
includes the following :
5.3.1 Thermal fogging machine
5.3.2 Misting machine
5.3.3 Sprayer
5.3.4 Glue traps/sticky traps
5.3.5 Baiting stations
5.3.6 Gas
5.3.7 Water
5.3.8 Pesticide
5.4 The pest control team shall conduct an ocular inspection to identify the problem, assess the
area to be treated and estimate chemical consumption for the treatment.
Recommendations of service specifications (service options, manpower and materials
required and frequency) shall be forwarded to commercial department.
5.5 Before carrying the pest control activity Contractor Representative shall record and submit
the records mentioned in Clause 5.6 to Cayan Representative.
5.6 The pest control team shall conduct the treatment by following methods:
5.6.1 Thermal Fogging.
Mostly recommended for indoors and non-carpeted areas; can reach all areas that
ordinary sprayer cannot reach; fast knock down but does not have residual effect.
5.6.1.1 Thermal fogging is usually performed in the evening when not much people
around. The area to be treated must be vacated with only the pest control
technicians allowed.
5.6.1.2 Technician must always wear gas mask prior to start of treatment and handling
of chemicals.
5.6.1.3 Fill the gas tank with gas.
5.6.1.4 Fill the diesel tank with diesel and appropriate pesticides.
5.6.1.5 Pump until the fogger starts.
5.6.1.6 Roam the nozzle around the area careful not to get contact with any flammable
material
5.6.1.7 Once finished,
5.6.1.8 Indoor- Keep the treated area closed and restrict access for 2-3 hours
5.6.1.9 Outdoor- Restrict access until the fog has been cleared.
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5.6.4 Residual Spraying- recommended for flying and specially recommended for crawling
insects such as German roaches, American roaches, Subterranean termites, dry
wood termites and powder pest beetles.
5.6.4.1 Prepare chemical mixture of 75-100ml; 5l or as per manufacturer’s
recommendation.
5.6.4.2 Place mixture in the sprayer.
5.6.4.3 Spray all edges, side, cupboard, crevices and other possible infested areas.
5.6.4.4 Since the spray is non-solvent based, there is no restriction period on the
treated area except for persons with known respiratory problems who are
advised not to access the area for at least 2 hours.
5.6.5 Pest control service shall be provided in accordance to the requirement of Cayan.
Follow ups visits shall be provided by pest control team to monitor effectiveness of
the method applied.
5.7.2 The pesticides used by pest control team in its contracts are a combination of what’s
known as Suspension concentrate, Micro-encapsulated pesticides, Cockroach baiting
(Gel) and Insect Growth Regulator (I.G.R.). This combination allows us to achieve
excellent ‘knock down, good residual effectiveness and the ability to break any
insect breeding cycles. Not only are our pesticides tops of the range, they will be
applied professionally to ensure maximum effect without contaminating non-target
surfaces.
5.7.3 The non-chemical control measures involve the use of monitoring sticky traps. These
traps allow as to monitor the kind of pest that invading the areas and assists in
trapping newly introduced insects and pests
5.8.1 The eradication and control of rodents (rats & mice) will be performed by using
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SOP for Pest Control
5.8.2 In sensitive areas where the use of rodenticide poisons is not desirable, non-
chemical measures will be introduced that involve the use of mechanical traps,
cages, multi catch traps and sticky glue traps.
5.9.1 Flying Insect control will be performed by the use of thermal fogging, (exterior) and
U.L.V. (Ultra Low Volume) misting (interior). Both these methods are known as space
treatments. In addition to the ‘space treatments’, suspect breeding grounds will be
spray treated or if applicable will receive larvicide treatment.
5.9.2 In addition to these chemical methods, written reports with suggestions will be
provided
5.10.1 Snakes are a natural part of the university environment and may be encountered at
any time, especially in the warmer months. Snakes are protected species and are not
to be harried or harmed in any way.
5.10.2 When sighted in the built-up areas of the office, observe the following:
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5.12.1 Pigeon control will be performed by Ultrasonic Bird Repeller. This method repel
pigeons/ pest birds using ultrasonic sound wave.
5.12 Training
5.12.1 A scheduled in-house training shall be provided to staff, employees, occupants and
pest control team by Safety Officer / External Parties (if needed).
5.13.1 Needless to say, how risky are pests, vermin, etc. Lack of experience and knowledge
of proper applications may cause severe damages. Therefore, it is important for
continuous training of personnel to ensure they are updated in latest risks and
controls as well as in the use of chemicals and pesticides.
TASK RISK CONTROL
General Pest and Vermin Control Difficulty of keeping record Exchange information
of effects of control especially with staff
Provide all Pest and Vermin measures
control at facility
6. REFERENCE
6.1 Material Safety Data Sheet (MSDS)
6.2 Product Specifications
6.3 QCS 2014
6.4 Permit to work procedure
6.5 Control of Contractor procedure
6.6 Waste Disposal Procedure
7. APPENDICES
7.1 Appendix 1: Pest control sheet
7.2 Appendix 2: Process flow chart
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Appendix: 01
Pest Control Sheet
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Appendix: 02
Process Flow Chart
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SOP for Pest Control
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