RAKESH KUMAR YADAV

Permanent Address
Village Jalim Singh ka Bas Post Sandarsar Thesil Chomu,District Jaipur
: +91-8003825551, 7014019069
E-mail: kumaryadavrakesh608@gmail.com

Career Objective

Focused and knowledgeable Chemist with a wide and deep knowledge base in industrial chemical
processes. Adept at explaining complex chemical concepts to a variety of audiences. Especially
skilled in safe and environmentally conscious experiment and process protocols.

Academic Record

 B.Sc. from University of Rajasthan Jaipur in 2015

 Senior Secondary (10+2) from Board of Secondary Education Rajasthan,Ajmer 2012.
 Secondary (10th ) from Board of Secondary Education Rajasthan,Ajmer 2010.

Professional Qualification

 Have Food Safety internal Auditor Training completed –Adani Wilmar Ltd.

Special Skills

 To release monthly Packing materials.

 Food Safety , HACCP,GLP implementations Audit
Our present EM loc. Plant- got FSMS 22000 certification with my complete
Supervision and document preparation.
 Instrument handling- UV spectrometer, NIR and other lab- related instrument
Ability to adopt new technology soon.
 Capacity to work in team or individually and take up responsibilities.
 Ability to handle analytical method and process validations.
 Preparation and Review of Daily analysis reports.
 Manage the improvement of F.G. Quality product
 Special samples and outside samples check
Work Experience

B.D edible Oil Pvt. Ltd. ,Jaitpura (Jaipur): Dec. 2018 to Till Date

Designation : Sr. Q.C. Chemist

S.B. Packaging, Jaipur : A Unit of Adani Willmar Ltd, (January 2016 to November
2018 )

Designation: Assistant Q.C. Chemist

Working Profile

 Responsible for testing of all parameter of the manufactured product.

 Responsible for online quality assurance activities at various level of different operations
viz. processing, grinding and packing.
 Inspection of vehicle and record keeping of vehicle inspection check sheet.
 Physical inspection of raw material and semi finished material at different level of
processing.
 Online inspection of packing parameters i.e. batch information, MRP, MFD, labeling
information, status of packing material (primary, secondary and tertiary) and weight
variations during packing of finished goods.
 Handling all pest control activities in the premises, follow up with services provider for
effectiveness of the services, License, agreement, training certificates, status of the pest
control devices, chemical used and record keeping of the same.
 Embed robust Quality & Food Safety System in the organization with focus on Full
implementation of GMPs.
 Maintain legal requirement of labeling of packing material and food product.
 Employee training on Quality Assurance, food safety.
 To conduct Internal Audits and follow up all Non Conformities.

Lab Testing

 Calibration of instrument of chemistry lab.

 Also done chemical examination on line testing such as Moisture, Adulteration testing
in mustard Oil,Soya Refined ,Ground Nut Oil, Sesum Oil, Alcoholic Acidity, SV
Value, USM Value Fat, FFA, Acid Value, PV Value, Melting Points of the Sample.
 Soya Badi & DOC Powder

Computer Literacy
.
 Basic knowledge of computer.
Personal Details

Date of Birth : 15/05/1996

Father’s Name : Sh.Sitaram yadav
Sex : Male
Marital Status : Married
Nationality : Indian

Declaration
I hereby declare that the information furnished above is true to the best of my knowledge.

(Rakesh kumar yadav)