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It is one of
of the fresh weight of most herbaceous plant parts and more than 50%
of the fresh weight of woody plants and animal tissues. The essential
roles of water in the plant are endless, ranging from being reactants,
all times and places for sustaining optimal growth of plant species.
Agriculture still accounts for at least 70% of the world’s total water usage
irrigated (more than 240 million hectares) and up to 40% of the global food
conditions.
Oil seeds
second major agricultural crop, next to food grains. They account for
about 10% of the cultivated area and value of all agricultural produce.
There are nine cultivated oil seed crops, namely groundnut, rape seed,
mustard, sesame, safflower, niger, soybean and sun flower forming the
edible group and linseed and castor comprising the non-edible group.
constitutes roughly about 50% of the total oil production. Oil seed
crops provide edible oils for human diet and also serve as an important
raw material for manufacturing soap, paints and varnishes, hair oils,
industrial products. Oil cakes are used as animal feed and manure.
and less than 10% receive irrigation. As a result, oil seed area,
year in some part or the other. Apart from the above constraint, lack
improper seed storage limit the desired growth level of these crops.
Groundnut
one of the principle economic crops of the world ranking 13th among the food
crops and 4th most important oil seed crop of the world. Groundnut is
primarily grown for oil purpose and is used for cooking. It contains
and variety. Oil cake can also be used as organic manure or as animal
grown in more than 100 countries on about 25.2 million hectares with total
hectare.(FAO, 2007). India and China are the largest producers of this crop.
India ranks first in area (8.4 million hectares) and production (8.2 million tonnes),
followed by China (3.41 million hectares area; 7.57 million tonnes production).
While China records the highest productivity of the crop in the region (2.219
tonnes per hectare), the productivity of India is only in 0.976 tonnes per hectare
and Karnataka. Two of these states (Andhra Pradesh and Gujarat ) account for
more than half of the cultivated area. Andhra Pradesh and Gujarat states share
about 28 and 24 percent of the total groundnut area respectively in the country.
Andhra Pradesh, occupies the first place in area of about 18.8 lakh
hectares, and production of about 12 lakh tonnes (ICRISAT, 2007) The major
Andhra Pradesh). Thus about 60% of the area and 72% of the proudction of
Groundnut - Anantapur
Anantapur has the distinction of having the largest area under the
most of the famers are cultivating old varities due lack of awareness ,
spells during critical growth stage as the crop is grown mainly under
decades proved to be the only crop that will ensure some income to
economy.
many countries (Boote and Ketring 1990) Low rainfall and prolonged
dry spells during the crop growth perioid are the main reasons for low
India, (Reddy et al., 2003), Gadgil (2000) observed that the variation in
to a large extent from the variation in the total rainfall during growing
India is deplorably low because about 80% of the crop is grown under
rainfed conditions, where drought takes heavy toll apart from the yield
and fertilizers and better cultural practices may not satisfy the thirst
the existing varities and further using these lines in the improvement
stress.
tolerance.