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L 125/24 EN Official Journal of the European Communities 26.5.

2000

COMMISSION REGULATION (EC) No 1105/2000


of 25 May 2000
amending Regulation (EEC) No 1913/92 laying down detailed implementing rules for the specific
measures for supplying the Azores and Madeira with products from the beef and veal sector

THE COMMISSION OF THE EUROPEAN COMMUNITIES, and prices for those products in the European part of
Having regard to the Treaty establishing the European the Community and on the world market, gives rise to
Community, aid for the supply of Madeira and the Azores with
products from the beef and veal sector at the levels fixed
Having regard to Council Regulation (EEC) No 1600/92 of 15 in the Annex hereto.
June 1992 concerning specific measures for the Azores and
Madeira relating to certain agricultural products (1), as last (4) The measures provided for in this Regulation are in
amended by Regulation (EC) No 1257/1999 (2), and in partic- accordance with the opinion of the Management
ular Article 10 thereof, Committee for Beef and Veal,
Whereas:
(1) The quantities of the forecast supply balance for fresh HAS ADOPTED THIS REGULATION:
and chilled beef and veal for Madeira were fixed by
Commission Regulation (EEC) No 1913/92 (3), as last
amended by Regulation (EC) No 1374/1999 (4). 74 % of Article 1
the quantities laid down were used during the first eight
Regulation (EEC) No 1913/92 is amended as follows:
months of the period 1 July 1999 to 30 June 2000.
(2) To ensure supplies to the Madeiran market up until the 1. Annex I is replaced by Annex I to this Regulation;
end of the above period, the quantities originally laid 2. Annex II is replaced by Annex II to this Regultion.
down for fresh meat should be increased by reducing
those laid down for frozen meat.
Article 2
(3) Application of the criteria for fixing the amount of
Community aid to the current market situation in the This Regulation shall enter into force on the day following its
sector in question, and in particular to the quotations publication in the Official Journal of the European Communities.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 25 May 2000.

For the Commission


Franz FISCHLER
Member of the Commission

(1) OJ L 173, 27.6.1992, p. 1.


(2) OJ L 160, 26.6.1999, p. 80.
(3) OJ L 192, 11.7.1992, p. 35.
(4) OJ L 162, 26.6.1999, p. 49.
26.5.2000 EN Official Journal of the European Communities L 125/25

ANNEX I

‘ANNEX I

Madeira: forecast supply balance for beef and veal sector products for the period 1 July 1999 to 30 June 2000

Quantity
CN code Description
(tonnes)

0201 Meat of bovine animals, fresh or chilled 4 300


0202 Meat of bovine animals, frozen 1 700’

ANNEX II

‘ANNEX II

Amounts of aid to be granted to the products referred to in Annex I and coming from the Community market

(EUR/100 kg net)

Product code Amount of aid

0201 10 00 9110 (1) 54,50


0201 10 00 9120 29,00
0201 10 00 9130 (1) 74,00
0201 10 00 9140 40,00
0201 20 20 9110 (1) 74,00
0201 20 20 9120 40,00
0201 20 30 9110 (1) 54,50
0201 20 30 9120 29,00
0201 20 50 9110 (1) 93,00
0201 20 50 9120 51,00
0201 20 50 9130 (1) 54,50
0201 20 50 9140 29,00
0201 20 90 9700 29,00
0201 30 00 9100 (2) (6) 133,50
0201 30 00 9120 (2) (6) 82,00
0201 30 00 9060 (6) 40,00

0202 10 00 9100 29,00


0202 10 00 9900 40,00
0202 20 10 9000 40,00
0202 20 30 9000 29,00
0202 20 50 9100 51,00
0202 20 50 9900 29,00
0202 20 90 9100 29,00
0202 30 90 9200 (6) 40,00

Note: The product codes and footnotes are defined in Commission Regulation
(EEC) No 3846/87 (OJ L 366, 24.12.1987, p. 1), as amended.’