Professional Documents
Culture Documents
By
Alessandro Zangirolami
Temple University
Cinematography/Writing for Media Project
a.zangirolami@temple.edu
1-434-466-3415
2211 Locust St, apt. L3R
Philadelphia, PA 19103
FADE IN
Mario is seated on the bed, with his feet on the ground, and
stares at the closed door, silent. We hear some SCREECHES of
the tape, from another room.
JD (V. O.)
Add the sliced onion, and Arborio
rice. Add half glass of white wine
and allow to be absorbed. Stir,
making sure to fully coat the rice.
Inhale. Breath. Aim at a constant,
fluid rhythm.
CUT TO
2.
CUT TO
(CONTINUED)
CONTINUED: 3.
JD (V. O.)
For the end.
JD still looks down, at the pan. Mario walks to the kitchen
counter, and stands behind him, in the background.
MARIO
What’s the thing?
JD is focused on the recipe.
JD
Huh?
MARIO
What’s the thing with the boxes.
JD
I’m packing.
Risotto is frying and starts GURGLING. Mario looks down,
then at JD.
MARIO
(seems confused)
Where are you... You think you’re
gonna blame me for this?
JD
What?
MARIO
It’s gonna be my fault, now?
JD
Are you...
MARIO
(interrupting)
Where are you going?
MARIO
This is your place.
JD
It WAS.
(CONTINUED)
CONTINUED: 4.
Steam keeps rising from the pan. JD moves from the stove to
the table. Mario leans on the kitchen drawer, looking at
him.
Mario observes JD putting a steel fork at the side of the
dish, and pouring some red wine in the glass. Then, he
splits the big bread piece into two smaller parts, and puts
them next to the wine.
MARIO
What are you doing?
JD
Great! So now you’re talking to me.
JD shakes his head, slowly. The rice, in the pan, gets
creamier.
JD
Well, dad. You deserve it.
MARIO
What are you talking about?
JD
Pay attention.
MARIO
To what?
JD
(nervously)
I’m talking about paying attention.
Mario stops. Then, he looks again at the table behind him.
The rice is bubbling, and we hear FOOTSTEPS, and a chair
SCRAPING the floor.
(CONTINUED)
CONTINUED: 5.
JD (V. O.)
Three times clockwise, one
counterclockwise. Keep stirring.
JD
What?
MARIO
I said it’s funny, JD.
MARIO
How you cook. The way you stir your
rice. You take care of it, you
gotta take care of it.
JD (V. O.)
Inhale, breath, stir. Aim at a
constant, fluid rhythm. That’s what
he said.
(CONTINUED)
CONTINUED: 6.
JD
(hesitating)
Yes.
MARIO
It IS.
Through the curtains, the sky is flat, with no clouds. The
rice falls and smoothly spreads in a brown dish, on the
table.
JD (V. O.)
Let the rice rest uncovered for two
minutes so that the remaining
liquid is absorbed.
CUT TO:
7.