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Roots are the principal water-absorbing organs of a plant. They are present on essentially
all vascular plants, although roots are never formed on the primitive-looking whisk fern
(Psilotum) and its closest relatives (Order Psilotales), on Wolfiella (the tiniest duckweed),
and on the plant body of certain atmospheric epiphytes, such as Spanish moss
(Tillandsia). In fact, a root, by definition, must have vascular tissues, i.e., water conduits
in xylem and sugar conduits in phloem, arranged in a particular way ("exarch"). Much
thinner, threadlike rhizoids (means "root-like") are present on the nonvascular plants,
such as mosses and liverworts, and on gametophytes of vascular plants without seeds,
such as ferns, horsetails, and club mosses. Rhizoids also absorb water but totally lack
vascular tissues.
There are three primary functions of roots: (1) to anchor the plant to a substrate, (2) to
absorb water and dissolved minerals, and (3) to store food reserves. Typically we see
roots in soil, but there are specialized types of aerial roots (air roots) that enable
climbing plants and epiphytes to become attached to rocks, bark, and other nonsoil
substrates. In addition, parasitic plants may form specialized haustorial roots that form
an attachment disc to the host during the first stage of colonization. To absorb water and
dissolved minerals, a young sector of a root commonly possesses numerous single-celled
projections called root hairs, which greatly increase the absorbing surface of the root and
achieve much greater contact with soil particles. Water uptake into the young root is
rapid because there is little resistance through the outer cell walls, and in general these
walls contain virtually no water-repellent wax (cutin). Both young and old roots can be
important repositories for carbohydrates, usually in the form of starch grains located in
root cortex, but in addition older roots may store massive quantities of starch and even
become specialized below-ground storage organs. Storage of carbohydrates in roots and
other below-ground plant organs is an important plant strategy for surviving stress and
dormancy, just as certain mammals store extra fuel as fat for winter.
Roots may be assisted in their function by other organisms living in the substrate. Many
plants, including the majority of vascular plants and even the free-living gamatophytes,
are involved in symbiotic relationships with fungi, called mycorrhizae. Particular soil
fungi grow either on the outside or on the inside of a root. This mycorrhizal association
improves water absorption and the uptake of certain minerals from the soil. Certain
genera of plants have roots that are inoculated with colonies of nitrogen-fixing
microorganisms, especially legumes and their associated nitrogen-fixing bacteria
(rhizobial bacteria). Living in tumor-like root nodules, nitrogen-fixing bacteria are able
to convert atmosphere nitrogen gas to ammonia, under anaerobic conditions produced by
the plant cells, and then use this fixed nitrogen to make amino acids. So, it this regard,
root physiology may be involved in a very special way to deliver nutrients to the shoot.
The radicle (note spelling) is the initial root of a plant, the one that is generally present
on the embryo within the seed. This forms the primary root of a young plant. In certain
lineages, the embryo is so tiny and immature, such as in microseeds of orchids (Family
Orchidaceae), that a radicle is not present.
There are several possible fates of the primary root. In gymnosperms and dicotyledons,
the primary root commonly grows to become a thick central root, the taproot, which may
or may not have thick lateral roots (branches). This structural organization is frequently
termed a taproot system, although in many old woody plants there may be many roots
that are essentially the same diameter. The easiest designation of taproot is for something
like a carrot (Daucus carota), where the lateral (secondary) roots are very thin, so that
plant indeed has a single, thick central root. What may appear to be a taproot can also
include enlarged portions of the hypocotyl (of the seedling) or even tissues of the lower
stem. In monocotyledons, the radicle is very short-lived, and before it dies other
adventitious roots have already originated from shoot or mesocotyl tissue to become the
new root system, called a fibrous root system. Fibrous roots are typically thought of as
slender, often with few or no lateral roots. However, many monocotyledons have below-
ground adventitious roots that are thicker than a pencil, and in some the fibrous roots
above-ground, such as the prop or stilt roots of screwpines (Pandanus) and certain palms
(Family Arecaceae), can be as thick as an arm.
Adventitious roots are the ones that form from shoot tissues, not from another (parent)
root. Most commonly, adventitious roots arise out of stems, originating via cell divisions
of the stem cortex or less often from axillary buds hidden in the bark. In some plants
leaves can also be encouraged to form adventitious roots. The field of horticulture is
based in large part on cloning plants from cuttings of stems or leaves that form
adventitious roots. [More examples: adventitious roots of a palm; of a Canary Island date
palm; specialized adventitious roots of an epiphytic orchid; of an aquatic plant that has
unattached roots in moving water] Certain "root crops" that botanically are below-ground
shoots, such as tubers, bulbs, rhizomes, and corms, form adventitious roots when planted
in soil. Vegetative reproduction (apomixis) of cacti and other succulent plants is also
achieved largely by rooting either stems or leaves using methods to stimulate adventitious
root formation.
Showing results for plant root types. Search instead for plantroot types
Showing results for plant root types. Search instead for plantroot types
Root systems
In monocotyledonous plants, the radicle is short lived and is replaced by numerous roots of
more or less equal size. These roots are adventitious which means they can grow from plant
organs other than roots e.g. stems.
A tree or plant's roots can have functions apart from anchoring it and absorbing water and
nutrients from the soil. There are many different types of specialised roots which have
evolved in both trees and plants. The image below shows some interesting examples. Click on
it when it indicates a specialised root type about which you want to learn more.
Sometimes it is not so easy to know whether a
plant structure is a root or a stem. There are
some stems which grow under the ground and
there are some roots which grow above the
ground.