Waffle Baker

English ............................ 2
USA: 1-800-851-8900


When using this appliance. contact an electrician to replace the obsolete outlet. This type of plug has one blade wider than the other. If the plug should fail to fit. Close supervision is necessary when any appliance is used by or near children. Call our toll-free customer service number for information on examination. Do not let cord hang over edge of table or counter. 7. or after the appliance malfunctions or has been dropped or damaged in any manner. Do not operate any appliance with a damaged cord or plug. 11. remove plug from wall outlet. provide 4 to 6 inches air space above. Make sure that neither the cord nor yourself touch any hot part of the appliance due to danger of burning. 5. Unplug from outlet when not in use and before cleaning. Do not use on surfaces where heat may cause a problem. or adjustment. Always allow the appliance to cool down completely before putting it away and never wind the cord around the appliance while it is still hot. do not operate another high wattage appliance on the same circuit with the waffle baker. To protect against electrical shock do not immerse cord. mechanical repair. This is a safety feature. Allow to cool before putting on or taking off parts and before cleaning. To disconnect. SAVE THESE INSTRUCTIONS CONSUMER SAFETY INFORMATION This appliance is intended for household use only. The plug will only fit into an electrical outlet made for a 3-prong plug. 13. including the stove. Use handles or knobs. 2. behind and on both sides for air circulation.Waffle Baker Safety IMPORTANT SAFEGUARDS When using electrical appliances. or in a heated oven. Do not use appliance for other than intended use. Place the appliance only on a dry and level surface. 10. 4. Model 26500: This appliance is equipped with a grounded-type 3-wire cord (3-prong plug). If the plug should still fail to fit. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries. Do not immerse. This is a safety feature. Model 26400: This appliance is equipped with a polarized plug. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids. try reversing the plug. 3. part of the 3-prong plug. or touch hot surfaces. Do not attempt to defeat the safety purpose of the polarized plug. 18. The plug will fit into an electrical outlet only one way. Do not touch hot surfaces. contact an electrician to replace the obsolete outlet. Do not place on or near a hot gas or electric burner. 20. plug or cooking unit in water or other liquid. 14. If polarized plug. 2 16. 15. Do not use outdoors. This appliance has a short cord to reduce the hazards of becoming entangled or tripping over a longer cord. an extension cord rated at least 3 . electrical repair. basic safety precautions should always be followed including the following: 1. Never remove the waffle with any kind of cutting device or other metallic kitchen utensil. An extension cord may be used if the electrical rating is equal to or greater than the rating of the waffle baker. 17. 12. 8. To avoid an electrical circuit overload. 9. 19. 6. Do not attempt to defeat the safety purpose of the grounding pin. Read all instructions. If you are unable to insert the plug into the outlet. Do not use appliance unattended.

2⁄3 to 3⁄4 cup. 4. Waffles are done in about 5 to 8 minutes or when steam from the waffle baker slows. Care must be taken to arrange the extension cord so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over. Makes 4 to 6 waffles. The yellow preheat light will soon glow again. or abrasive cleansers on any part of the unit. separated 1 cup milk 4 tablespoons oil 1 teaspoon vanilla In a large bowl. Cook 5 to 6 minutes or until golden brown. Raise cover and pour 2⁄3 to 3⁄4 cup batter onto center of cooking grid. Wipe cooking grids and outside of unit with a damp. baking powder. 5. Freeze in airtight storage bags then heat in an oven or microwave. How to Use BEFORE FIRST USE: Wipe the bottom and top cooking grids with a soapy. baking powder. beaten lightly In a medium bowl.13 amperes may be used. and salt. whisk together flour. Pour 5 . damp cloth. Preheat with cover closed until light goes out. melted 2 eggs. baking soda. If 3-prong plug. Weekend Waffles 1 cup flour 3 teaspoons baking powder 1⁄4 teaspoon salt 1 tablespoon sugar 3 eggs. stir in buttermilk. Rinse cloth then wipe grids again. Do not use steel wool. Spray or brush the cooking grids with vegetable oil. Fold egg whites into the batter. The larger amount should be used for a Belgian waffle grid. 3. soapy cloth. Unplug unit when through cooking. 7. Add milk and egg yolks to flour mixture. Lower cover. Add oil and vanilla to batter and mix well. 2. How To Clean 1. butter. Stir until smooth. salt. for example. Set aside. Make a large batch ahead of time and let cool on a cooling rack. whisk together flour. and sugar. 1. DO NOT IMMERSE IN WATER OR OTHER LIQUID. Waffles can be frozen and then reheated. a grounded type 3-wire extension cord (3-prong plug) rated at least 13 amperes may be used. and eggs. 2. 6. The yellow preheat light will glow. Recipes TIPS: The Belgian waffle grid holds more batter than a traditional grid. 3. 4 Buttermilk Waffles 11⁄2 cups flour 11⁄2 teaspoons baking powder 1⁄2 teaspoon baking soda 1⁄2 teaspoon salt 11⁄2 cups buttermilk 6 tablespoons butter. Plug cord into electrical outlet. These recipes give a range of batter to use. Unplug from outlet and let cool. Pour about 2⁄3 to 3⁄4 cup of batter into the middle of the waffle baker. Beat egg whites until stiff. scouring pads. stirring until thoroughly mixed (batter will be thick). Rinse cloth and wipe grids again.

In a large bowl. 6 7 . butter. baking soda.about 2⁄3 to 3⁄4 cup of batter into the middle of the waffle baker. Bisquick) 2 tablespoons oil 11⁄2 cups ginger ale Whisk together baking mix. In a small bowl. cream shortening and sugar until well blended. Makes 3 to 4 waffles. Pour 3⁄4 cup into waffle baker. blend until smooth. Pour 2⁄3 to 3⁄4 cup of batter into the waffle baker. Makes 4 to 6 waffles. packed 2 teaspoons baking powder 1⁄4 teaspoon salt 11⁄2 teaspoons cinnamon 1 egg 1⁄2 cup milk 2 tablespoons oil 1⁄3 cup raisins In a small mixing bowl. Bake 6 minutes. Fold in the whipped egg white. Close lid and cook 6 to 7 minutes. In a small bowl. Add the flour mixture to the milk mixture. whisk together the egg. Cook 6 to 7 minutes or until golden brown. Makes 4 waffles. Let sit five minutes. Batter will be thicker than normal waffle batter. and banana to the flour mixture and mix well. Stir until the batter is just combined. melted 1 ripe banana. Add remaining ingredients and mix until well blended. Add egg yolk. Place 2⁄3 to 3⁄4 cup of batter into the middle of the waffle baker. baking powder. milk. Pour about 2⁄3 to 3⁄4 cup of batter onto the waffle baker. Remove and serve topped with vanilla ice cream. mashed 14 Chocolate Dessert Waffles ⁄ cup vegetable shortening ⁄ cup sugar 1 egg 1⁄2 teaspoon vanilla 2⁄3 cup flour 14 12 In a large bowl. milk. 3 tablespoons unsweetened baking cocoa 1 teaspoon baking powder Pinch of salt (1⁄16 teaspoon) 1⁄2 cup milk Cinnamon-Raisin Waffles 1 cup flour 2 tablespoons brown sugar. and ginger ale. baking powder. sugar. sour cream. Makes 4 to 6 waffles. and cinnamon. and salt. whisk together the flour. whisk together flour. Banana Sour Cream Waffles 1 cup flour 1⁄2 teaspoon baking powder 1⁄4 teaspoon baking soda 1⁄4 teaspoon salt 1 egg. separated 1 cup sour cream ⁄ cup milk 1⁄4 cup butter. salt. Close lid and cook 6 to 7 minutes or until golden brown. Add egg and vanilla. Spray grids with non-stick cooking spray. set aside. Crispy Ginger Ale Waffles 2 cups baking mix (for example. Stir in the raisins. Makes 4 to 6 waffles. Cook 6 to 8 minutes or until golden brown. beat the egg white with a whisk until light peaks form. oil. and oil.

(For faster service please have model and serial numbers ready for operator to assist you. HAMILTON BEACH PROCTOR-SILEX.com 8 . except as noted. so the foregoing disclaimer may not apply to you.com KEEP THESE NUMBERS FOR FUTURE REFERENCE! This warranty gives you specific legal rights. TWO YEAR LIMITED WARRANTY Hamilton Beach/Proctor-Silex. cutter/strainer.) CUSTOMER SERVICE NUMBERS In the U. North Carolina 27889 840056600 PROCTOR-SILEX CANADA. Picton. and you may also have other legal rights which vary from state to state. This will help us answer your question. glass containers. Some states or provinces do not allow this exclusion or limitation of incidental or consequential losses. EXPRESSLY DISCLAIMS ALL RESPONSIBILITY FOR CONSEQUENTIAL DAMAGES OR INCIDENTAL LOSSES CAUSED BY USE OF THIS APPLIANCE. series. Inc.hamiltonbeach. neglect. Ontario K0K 2T0 4/99 Web site address: www. INC. and type number located on the bottom of the waffle baker. 1-800-851-8900 In Canada 1-800-267-2826 Web site address: www. warrants this appliance to be free from defects in material and workmanship for a period of two (2) years from the date of original purchase. DO NOT RETURN THE APPLIANCE TO THE STORE! Please call our CUSTOMER SERVICE NUMBER. If you have a claim under this warranty.Need Help or Information? Call our toll-free customer service numbers. INC. or any other use not found in the printed directions. or province to province. nonstick soleplate and/or nonstick cooking surfaces.S. which may be supplied with this appliance: glass parts. Please note the model. HAMILTON BEACH/PROCTOR-SILEX.hamiltonbeach. Washington. There is no warranty with respect to the following. use for commercial purposes. INC. or have the unit close by. This warranty extends only to the original consumer purchaser and does not cover damage from abuse.