SAPORRO (20 OZ) The origins of this company are in Sapporo, Hokkaido during the Meiji period, where the Hokkaido Development Commission (Kaitakushi) established many businesses. Seibei Nakagawa, a German-trained brewer, became the first brewmaster of the Kaitakushi Brewery in June 1876, and the first Sapporo Lager was produced at that time. Privatized in 1886, the Sapporo brewery became the centerpiece for the Sapporo Beer Company. TUSKER LAGER Tusker Lager has been brewed in East Africa since 1922. Named after teh elephant that killed one of its founders, Tusker claims that special heritage of being the first beer in East Africa. Its famous refreshing taste and quality have earned Tusker over 15 Gold Medals in the international Monde Selection beer competition. DOS EQUIS Doe Equis is fresh, crisp and golden. The brand was named “Siglo XX” (“20th century”) to commemorate the arrival of the new century, and the bottles were marked with the Roman numerals “XX”, or “Dos Equis” (two Xs). SOL Sol is a Mexican golden lager beer, with a refreshing taste and smooth, mellow flavour. First brewed in 1899, it is now a well known Mexican beer in Europe, instantly recognizable from its rich painted label.

GOLDEN PHEASANT Geographically, Slovakia is an obvious location for great lager beers. They have access to the best hops, grains and softest water in the world. Golden Pheasant is true to the style for the region, a robust, full-flavored beer. It exhibits a great balance between nutty malt flavors, aromatics and delicious noble hop varieties. TIGER Made from the finest ingredients, Tiger’s award-winning taste has picked up over 30 international accolades and awards to date. Brewed with Australian malt barley and European hops which are specially imported from Germany, Tiger beer is a unique strain that is cultured in Holland especially for them. PABST BLUE RIBBON (20 OZ) Pabst Blue Ribbon is a premium lager brew crafted with a hefty infusion of 6-row barley in its ingredient package, a carefully balanced carbohydrate profile from corn syrup, and a unique combination of Pacific domestic hops blended with an imported Yugoslavian variety. Fermented with a pure culture of yeast and aged at high gravity, PBR is cellared and finished to the smooth, robust likeness of a fine Pilsner.









• Please ask • your bartender to stamp your passport each time you try one of our selected beers. • Stamps will only be issued for the corresponding beers, no substitutes will be allowed. [unless we say so, but don’t ask, we’ll tell you] We are happy to store your passport in the bar so it is ready for you when you come back in. Participants that complete the passport will be entered in a year end draw for a catered ‘1848 Beer Tour of the World’ Party.


TYSKIE Brewed from crystal clear Gronie spring water, superior varieties of barley malt and hops. Thanks to its superb quality it wins numerous domestic and international awards and enjoys the unwavering loyalty of consumers. OCHAKOV Ochakovo lager is distinctive for its residual extract, which gives the beer its full flavor along with a higher but pleasant bitterness due to the high quality aromatic hops. The beer is distinctive for its mild ester flavor along with the hidden soft taste of yeast.


MACLAYS In 1830, James Maclay (1801-1875) founded the brewery as James Maclay, Ale, Porter, Table and India Beer Brewer of Alloa. James Maclay established himself as a brewer of great repute over the next 39 years and in 1870, Maclays is a golden beer with a refreshing quality and lively taste, clean finish and no aftertaste.

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STEIGL TALL CANS Stiegl Beer is a symbol of Salzburg city, and well embedded in its history. The Stiegl brewery restaurant is located in the centre of Salzburg, directly next to the stairs up to the Fortress “Festung Hohensalzburg”. That’s where the name comes from. Stiegl means stairs in English. LEFFE BRUNE Leffe Brown is an authentic abbey beer, brewed according to the traditional recipe of the Abbey of Leffe. Leffe Brown has a delicate taste of vanilla and clove, and the full aroma of toffee and caramel. It thanks its deep, dark brown colour to darkly roasted malt. Leffe Brown contains 6,5 % alcohol, and it fits best with spicy, hearty and sweet dishes, or with aperitif snacks such as toast with foie gras. A timeless beer for those moments, where you would like to turn back the clock: An aperitif with friends, or a good conversation late in the evening. STELLA In 1926, Stella Artois was launched initially as a seasonal beer especially for the Christmas holiday market. It was first sold in Canada and it was such a commercial success that the brand became available year round and, apart from the duration of the Second World War.



FOSTERS William and Ralph Foster created Foster’s is 1887. They were so dedicated to delivering Foster’s the way it should be enjoyed, they even sold it with ice to keep Australia’s warm environment at bay. More than 180 years later, the bold, refreshing taste of Foster’s is available in more than 150 countries.



LA MAUDITE Characterized by a robust maltiness and spiciness that is counterbalanced by an assertive crisp hop finish. Maudite is reminiscent of the legend of the ChasseGalerie (the legend of the Flying Canoe). Legend has it that a group of lumberjacks struck a deal with the devil to fly home in their canoes, guided by Satan himself, to make it home in time for Christmas.

Czech Rep.

SLEEMANS (20 OZ) John H. Sleeman originally began brewing beer in 1834. By 1933 the Sleeman brewery had ceased operations when their liquor licence was revoked for bootlegging, specifically, smuggling beer into Detroit, Michigan. The brewery was restarted in 1988 by John W. Sleeman, the great great grandson of John H. Sleeman.


BRAHMA Brahma was created by Joseph Vilager in 1888. Ever since it has flowed through Brasil, adding to the energy, passion and creative spirit called “Ginga”. A Brasilian philosophy and approach to life fusing creativity and engunuity, and living life with effortless flare. STAROPRAMEN In every glass of Staropramen lies the free spirit of Prague. Within this city of lovable sins, Staropramen will inspire to savour your zest for life amongst your friends. The well balanced, full bodied, highly drinkable and pleasantly smooth taste of our Premium Lager offers a rewarding pleasure of the genuine Czech beer. TUBORG Tuborg Pilsner Beer, first brewed in 1873 at Aktieselskabet Tuborgs Fabrikker in Copenhagen, Denmark and joined forces with the household named and well loved Carlsberg Breweries in 1970s. Exquisitely presented and worthy of the Danish crown on the logo, this quality, full bodied, refreshing beer offers all the complexity of its Carlsberg brother, with the ice cold bite of a clean, smooth lager. NEWCASTLE Newcastle Brown Ale went into production at Tyne Brewery in 1927, with Newcastle Breweries having occupied the site since 1890, with brewing on the site dating back to 1868. The production launch of Newcastle Brown was said to have been an overnight success, with claims that the day after it went on sale, the Police requested the strength be reduced, because the cells were already full. STRONGBOW Strongbow is a crisp, premium imported cider from the U.K. which delivers maximum refreshment in an authentic, traditional English recipe. Strongbow is named after the Cambro-Norman knight Richard de Clare, later Earl of Pembroke, nicknamed “Strongbow” for relying heavily on Welsh archers during campaigns in Ireland, where the native Irish had few bows and relied on javelins. KRONENBOURG This strong, traditional beer was named after the year the Hatt family, the brewery’s founders, first started commercial brewing. Made with selected malts and an exclusive yeast, this darkish beer with golden highlights has an aromatic hoppiness and a subtle bitterness that comes from a long maturation in the cellars.

ERDINGER It is brewed using fine yeast according to a traditional recipe and, of course, in strict accordance with the Bavarian Purity Law. Even today, the beer is still bottle-fermented in the traditional way; it takes three to four weeks for Erdinger Weissbier ‘with fine yeast’ to mature. Only the finest ingredients are used in its production. Years of experience and constant quality checks guarantee the beer’s unmistakable flavor. GROLSCH Grolsch is recognized worldwide for its superior quality and smooth, distinctive taste. It has been brewed in Holland since 1615 where it is the number one premium beer brand. Grolsch products are distributed internationally from a state-of-the-art brewery in Holland where strict controls on quality and taste profile are maintained. HEINEKIN Heineken is brewed using the same method developed in1873 and takes the better part of a month to brew – around twice as long as regular beer. The extended “lagering” gives Heineken its distinctive flavor and clarity. It is the flagship product of the company and is made of purified water, malted barley, hops, and yeast. RED STRIPE Red Stripe is a Jamaican lager beer whose logo is a bold, diagonal red stripe. It is brewed by Desnoes & Geddes Limited, originally a soft drink manufacturer incorporated on July 31, 1918, by Kingston, Jamaica natives Eugene Peter Desnoes and Thomas Hargreaves Geddes. GUINESS Guinness is directly descended from the porter style that originated in London in the early 18th century and is one of the most successful beer brands worldwide. Arthur Guinness started brewing ales from 1759 at the St. James’s Gate Brewery, Dublin. On 31 December he signed (up to) a 9,000 year lease at £45 per annum for the unused brewery. KILKENNY Kilkenny draught Irish beer originates from Ireland’s oldest brewery in the 12th Century Franciscan Abbey in Kilkenny, where brewing first began in 1710. A unique smooth ale with a ruby hue, Kilkenny is highly drinkable with a creamy, indulgent mouthfeel. This smooth, creamy character is a result of the nitrogen gas which is expelled upon opening from the new ball-like floating widget contained in the can.







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