 SOLID WORK HISTORY......

1

 EDUCATION......................2

 QUALITY AND DETAIL ORIENTED……………….3

Christine DeMello
522 Dartmouth Woods Drive Dartmouth, MA 02747 508.717.5830 D5chr@aol.com

SEEKING A CHALLENGING AND INTRESTING ROLE IN THE HOSPITALITY FIELD WHERE MY EXPERIENCE AND KNOWLEDGE CAN BE UTILIZED AND ENHANCED.

Education:
Bristol Community College, Fall River, MA
Business Management, Travel, Tourism, Hospitality… Leisure Services, Present

Johnson and Wales University, Providence, RI
Associate in Occupational Science Degree, Culinary Arts 1993

Accreditations: National Safety Council, CPR and First Aide, 2010 SERVE SAFE Certification, 90% Point Score, EX. 3/5/2016 Food Allergy Awareness, Certificate of Completion, Nov. 18, 2010

41 South Shore Road Little Compton. Notify Management immediately of any guest.2003 … Wilma@sakonnetevents. Dartmouth. MS/Excel. RI Wedding Receptions Rehearsal Dinners Cocktail Parties Pig Roast Raw Bar Shucker Relevant Skills and Experience  Catered banquets of us to 200 people.com Maria Linhares. appetizers.2010 – Present Harborside Inn Newport. and Orderly work areas Prioritized prepping duties to meet deadlines in fast paced. Current Serve Safe Certificate  Experienced in safe operation of commercial food service equipment.Present Event Temps Middletown.990. steam jacket kettles. crowed kitchen Accurate Record Keeping MENU PLANNING and Coordination Creating Forms Word. Newport. and Works Operate Electronic Cash Registers Experience vs. passed all BOARD OF HEALTH INSPECTIONS 1995 – Present. or cash concerns without delay. including but not limited to deep fryers. steamers. ResOvation Desktop  Profound ability to work closely and cooperatively with fellow employees and guests  Excellent oral and written communications skills and Great telephone skills References: Wilma Bruining. 52 West McCabe Street Dartmouth. bussed and cleaned up: Formal and Informal  Prepared attractive salads. took drink orders. 2010. cook tops.6600 . Discipline Su E Ensures compliance of safety and security standards. ovens. Excel. RI … Phone: 401.846. 1 Christie’s Landing Harborside Inn. Ensure reservations are taken correctly and courteously. instructions. Available at all times to deal with guest complaints and problems. served food and drinks. RI Banquet Wait Staff Cocktail Server Buffet Line Server Line Cook Buffet Carver & Sauté Production Prep Short-Order Cook Deli and Salad Prep Runner First Cook Hot and Cold Buffet Hostess Cashier 2002 – Present Town of Dartmouth. Sanitary. and guidelines  Meticulous worker. employee. and slicers  Performs multiple tasks smoothly and efficiently in a faced-paced environment  Ability to follow recipes. and entrees for over 900  Knowledge of Health and Safety codes and regulations. sandwiches.635. MA … 508. MA FOOD SERVICE WORKER/MANAGER Managed staff of 13 All Aspects of running a Cafeteria serving 1200+ Inventoried and Ordered Kitchen Supplies Received. 2010 – Present Wilhelmina's Catering Little Compton. and Stocked Supplies Maintained Safe.3063 Drew Sakson. set up room and buffet. RI Front Desk / Breakfast Manager Check guests in and out in a timely and courteous manner. Inspected. Public Schools. Supervise property staff as needed. attentive to quality and detail oriented  Strong computer experience with a working knowledge of MS/Word.401. RI … 1.