Famous Chicken Bowls

 Suzy Neal 

INGREDIENTS :DIRECTIONS :

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1 (24 oz.) container Laura Lynn homestyle mashed potatoes, heated to package directions

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1 (12 oz.) jar Laura Lynn homestyle chicken gravy, heated

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1 (15 oz.) can Laura Lynn whole kernel golden sweet corn, heated

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8-10 Ingles deli fried chicken tenders, cut into bite sized pieces

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1 (8 oz.) bag Laura Lynn Colby jack cheese, finely shredded

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Laura Lynn iced tea

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Laura Lynn lemonade1.Place a scoop of mashed potatoes in an individual serving bowl.2.Spoon gravy over mashed potatoes. Add corn and chicken, sprinkle with cheese.3.Repeat to make additional bowls.4.Serve with Laura Lynn iced tea and lemonade.Notes: This is a fast food hack your family will love. Change it up by swapping out the corn for other vegetables like green beans, broccoli, or peas and carrots.