Plate Catering is proud to present the following selections.

Our menu selections are a suggestion to compliment your special occasion. Our chefs are pleased to meet with you to design and tailor a menu specific to your needs. All prices are subject to change without notice.

Breakfast Selections
Continental Breakfast
Pastries & Bagels Yogurt & Granola Seasonal Fruit Display Butter, Cream Cheese & Marmalades Fresh Chilled Orange Juice Freshly Brewed Coffee & Herbal Teas
$9+ per person

Deluxe Breakfast Buffet
Scrambled Eggs Breakfast Potatoes Italian Link Sausage Smoked Applewood Bacon Homemade Pastries & Bagels Yogurt & Granola Seasonal Fruit Display Butter, Cream Cheese & Marmalades Fresh Chilled Orange Juice Freshly Brewed Coffee & Herbal Teas
$14+ per person

Plated Breakfast
Your Choice of:

Add a Farm Fresh Omelet Station
Shredded Cheddar Cheese, Diced Tomatoes, Scallions, Sautéed Mushrooms, Fresh Spinach, Diced Bell Pepper, Cubed Ham & Bacon
Add $5+ per person Egg Whites Add $1+ per person $50 per hour for chef attendant (2 hour minimum)

French Toast with Warm Maple Syrup or Scrambled Eggs with Fresh Herbs Breakfast Potatoes
Your Choice of:

Italian Link Sausage OR Smoked Applewood Bacon Seasonal Fruit Garnish Basket of Homemade Pastries, Butter & Marmalades Fresh Chilled Orange Juice Freshly Brewed Coffee & Herbal Teas
$12+ per person

20% Service Charge on Food & Beverage

Plate Catering is proud to present the following selections. Our menu selections are a suggestion to compliment your special occasion. Our chefs are pleased to meet with you to design and tailor a menu specific to your needs. All prices are subject to change without notice.

Plated Sandwich Selections
All Plated Sandwich Selections Include Your Choice of Chef’s Seasonal Soup, Caesar Salad or Mixed Green Salad, Old Bay Kettle Chips & Chef’s Choice Dessert Coffee, Herbal Tea & Iced Tea Choice of Two:

-Smoked Virginia Ham OR Oven Roasted Turkey Breast with Brie Cheese, Shaved Apples & Mustard Cream Sauce -Tuna OR Salmon with Shaved Celery, Pickled Onion, Cucumber & Baby Greens -Honey Curry Chicken Salad -Shaved Beef Sirloin Sandwich with Grilled Marinated Onions & Peppers, Artisanal Cheese & Horseradish Cream -Grilled Chicken Caesar Wrap -Matt’s Fish Camp Lobster Roll Add $5+ per person
$17+ per person

Plated Hot Lunch Selections
All Plated Hot Lunch Selections Include Your Choice of Chef’s Seasonal Soup, Caesar Salad or Mixed Green Salad, Chef’s Choice Vegetable & Starch, Freshly Baked Bread, Chef’s Choice Dessert, Coffee, Herbal Tea & Iced Tea Choice of Two:

Oven Roasted Jumbo Lump Crab Cake Pan Seared Salmon Grilled Chicken Breast Shaved Flank Steak
Choice of Two: Tartar Sauce Dill Cream Spicy Herb Pesto Mushroom-Marsala Sauce Sliced Marinated Tomato (seasonal availability) $24+ per person
20% Service Charge on Food & Beverage

Plate Catering is proud to present the following selections. Our menu selections are a suggestion to compliment your special occasion. Our chefs are pleased to meet with you to design and tailor a menu specific to your needs. All prices are subject to change without notice.

Lunch Buffet Selections
Create Your Own Lunch Buffet
(25 Guest Minimum for Buffets) Your Choice of One:

Mixed Green Salad
Shaved Red Onion, Bleu Cheese, Mustard Vinaigrette

Caesar Salad
Romaine, Shaved Parmesan, Anchovy Caesar Dressing

Chef’s Seasonal Soup
Your Choice of Two:

Yukon Gold Mashed Potatoes Rosemary Balsamic Roasted Fingerling Potatoes Seasonal Ratatouille Wild Rice Pilaf White Bean & Roasted Garlic Tomato Herb Stew Seasonal Succotash Green Beans with Bacon & Onion Fire Roasted Asparagus Add +$1 per person
Your Choice of Two:

Grilled Chicken Breast with Mushroom-Marsala Sauce Roasted Pork Loin with Whole Grain Mustard Cream Braised Short Ribs with Red Wine Demi-Glace Salmon with Dill Cream Sauce Roasted Seasonal Vegetable Lasagna Freshly Baked Bread Assorted Desserts Coffee, Herbal Teas & Iced Tea
$25+ per person

20% Service Charge on Food & Beverage

Plate Catering is proud to present the following selections. Our menu selections are a suggestion to compliment your special occasion. Our chefs are pleased to meet with you to design and tailor a menu specific to your needs. All prices are subject to change without notice.

Boxed Lunch Selections
Boxed Lunches Include Freshly Baked Cookies & Our Housemade Old Bay Kettle Chips Assorted Sodas & Bottled Water Available for an Additional $2+ per person

Your Choice of:

Honey Curry Chicken Salad with Greens & Tomato Virginia Honey Ham with Cheddar, Romaine Lettuce, Shaved Apple & Dijon Mustard Goat Cheese Spread with Baby Arugula, Roasted Asparagus & Sundried Tomatoes Oven Roasted Turkey Breast with Swiss Cheese, Avocado, Greens & Honey Mustard Shaved Beef Sirloin with Marinated Onions & Peppers, Artisanal Cheese & Horseradish Cream $12+ per person Matt’s Fish Camp Lobster Roll $22+ per person

20% Service Charge on Food & Beverage

Plate Catering is proud to present the following selections. Our menu selections are a suggestion to compliment your special occasion. Our chefs are pleased to meet with you to design and tailor a menu specific to your needs. All prices are subject to change without notice.

Plated Dinner Selections
(Offerings must be pre-selected by your guests, and submitted 7 days prior to the event) All Plated Dinner Selections Include Your Choice of Chef’s Seasonal Soup, Caesar Salad or Mixed Green Salad, Chef’s Choice Vegetable & Starch, Freshly Baked Bread, Chef’s Choice Dessert, Coffee, Herbal Tea & Iced Tea Your Choice of:

Bone-In Chicken Breast with Lemon Thyme Beurre Fondue
$30+ per person

10 oz. New York Strip with Diane Butter
$40+ per person

Pan Roasted Salmon with Spicy Herb Pesto
$40+ per person

Chicken Chesapeake Seared Chicken Breast Seasoned with Old Bay Topped with Crab Imperial & Fresh Herbs
$45+ per person

Jumbo Lump Crabcake & 6oz. Petite Filet Mignon with Mustard Demi-Glace
$50+ per person

Seabass, Rockfish or Halibut with Lemon Thyme Beurre Fondue Topped with Butter Poached Jumbo Shrimp
$60+ per person

6oz. Filet Mignon & Baby Lobster Tail with Diane Butter
$75+ per person

20% Service Charge on Food & Beverage

Plate Catering is proud to present the following selections. Our menu selections are a suggestion to compliment your special occasion. Our chefs are pleased to meet with you to design and tailor a menu specific to your needs. All prices are subject to change without notice.

Dinner Buffet Selections
Create Your Own Dinner Buffet
(25 Guest Minimum for Buffets) Your Choice of One:

Mixed Green Salad
Shaved Red Onion, Bleu Cheese, Mustard Vinaigrette

Caesar Salad
Romaine, Shaved Parmesan, Anchovy Caesar Dressing

Chef’s Seasonal Soup
Your Choice of Two:

Yukon Gold Mashed Potatoes Rosemary Balsamic Roasted Fingerling Potatoes Seasonal Ratatouille Wild Rice Pilaf White Bean & Roasted Garlic Tomato Herb Stew Seasonal Succotash Green Beans with Bacon & Onion Fire Roasted Asparagus Add +$1 per person
Choice of Two: $45+ per person Choice of Three: $50+ per person

Bone-In Chicken Breast with Lemon Thyme Beurre Fondue Roasted Pork Loin with Whole Grain Mustard Cream Braised Short Ribs with Red Wine Demi-Glace Salmon with Dill Cream Sauce Mahi Mahi with Lemon Thyme Beurre Fondue Roasted Seasonal Vegetable Lasagna Crab Imperial Stuffed Flounder +$6 per person

Freshly Baked Bread Assorted Desserts Coffee, Herbal Teas & Iced Tea
20% Service Charge on Food & Beverage

Plate Catering is proud to present the following selections. Our menu selections are a suggestion to compliment your special occasion. Our chefs are pleased to meet with you to design and tailor a menu specific to your needs. All prices are subject to change without notice.

Themed Dinner Buffet Selections
Delmarva Dinner Buffet BBQ Bone-In Chicken Breast BBQ Baby Back Ribs Grilled Locally Caught Fish (Seasonal Availability)
Your Choice of Two:

Potato Salad Cole Slaw Green Bean Salad BBQ Baked Beans Cucumber-Tomato Salad (Spring/Summer Only) Corn on the Cob (Spring/Summer Only) Seasonal Succotash Bacon Brussels Sprouts Caesar Salad Roasted Asparagus Add $1+ per person Freshly Baked Bread, Chef’s Choice Pies Crisps, OR Cobblers, Coffee, Herbal Teas & Iced Tea
$35+ per person

Lobster Bake Half of a 1.5 lb. Maine Lobster Served with Drawn Butter Steamed Clams, Mussels & Shrimp Roasted Spicy Chorizo Sausage Grilled Bone-In Chicken Breast Corn on the Cob (Spring/Summer Only) Green Beans OR Asparagus Spears Freshly Baked Bread Assorted Desserts Coffee, Herbal Teas & Iced Tea
$70+ per person

Add Assorted Sodas & Bottled Water
$2+ per person

Farm to Table Dinner Plan a Completely Unique Dining Experience! Matt Haley and Jen Blakeman will Design a Custom Four Course Meal Using Local & Fresh Ingredients. The Plate Catering Team will Prepare a Family Style Offering Outdoors so Your Guests Can Dine Under the Stars.
Packages Start at Just $75+ per person (Minimum of 50 Guests)

20% Service Charge on Food & Beverage

Plate Catering is proud to present the following selections. Our menu selections are a suggestion to compliment your special occasion. Our chefs are pleased to meet with you to design and tailor a menu specific to your needs. All prices are subject to change without notice.

Hors d’oeuvre Selections
Stationary Hors d’oeuvres
All stationary hors d’oeuvres are priced per person.

Roasted Garlic Hummus Served with Pita Crisps Domestic Cheese Display with Pepperoni & Assorted Crackers Vegetable Crudité Display with Creamy Herb Dip Artisanal Cheese Display with House-made Crostini Smoked Salmon or Shrimp Cheesecake with Housemade Crostinis Seasonal Fresh Fruit Display Served with Whipped Mascarpone Cheese Warm Crab Dip Served with Old Bay Kettle Chips Antipasto Display with Roasted Vegetables, Marinated Olives, Cheeses, Cured Meats & Freshly Baked Breads Served with Infused Oils & Balsamic Vinaigrette Butlered Hors d’oeuvres
All butlered hors d’oeuvres are priced per 50 pieces.

$3+ per person $3+ per person $3+ per person $4+ per person $4+ per person $4+ per person $6+ per person

$6+ per person

Cheeseburger Sliders with Accompaniments Curried Chicken Satay with Peanut Dipping Sauce Grilled Steak Skewers with Tomato & Rosemary Chili Jam Prosciutto Wrapped Melon Carolina-Style Pulled Pork Sliders with Housemade Slaw Chopped Roasted Red & Yellow Beets, Gorgonzola Cheese & Toasted Pecans Served on Spoons Prosciutto Wrapped Figs
Seafood Chowder Garnished With Shrimp

$75+ $75+ $75+ $75+ $75+ $75+ $100+ $125+ $125+ $125+ $150+ $150+ $225+

Mustard Crab Salad in Tarlets Bacon Wrapped Scallops with Spicy Peach Jam Shrimp Lollipops with Sweet Ginger Chili Dipping Sauce Mini Crabcakes with Tartar on Toasts Barbequed Lobster Tails

20% Service Charge on Food & Beverage

Plate Catering is proud to present the following selections. Our menu selections are a suggestion to compliment your special occasion. Our chefs are pleased to meet with you to design and tailor a menu specific to your needs. All prices are subject to change without notice.

Beverage Plans
Host Bar
Prices are per person based on the length of time the bar remains open. The amount charged is based on the number guaranteed or the actual number of guests in attendance, whichever is greater. One Hour House Brands $14+ Premium Brands $18+ Two Hour House Brands $18+ Premium Brands $22+ Three Hour House Brands $24+ Premium Brands $28+

Four Hour House Brands $30+ Premium Brands $34 Cash Bar Prices House Brands Premium Brands Wine Domestic Beer Imported Beer Soda/Bottled Water

Five Hour House Brands $36+ Premium Brands $40 Open Beer, Wine & Soda One Hour $12+ Two Hour $16+ Three Hour $20+ Four Hour $24+ Five Hour $28+

$6 $7 $6 $4 $5 $2

Cash bars require a $50 per hour bartender fee. One bartender will be provided for every 75 guests. Cash bar subject to a $50 setup fee.

House Liquors Svedka Vodka Castillo Rum Captain Morgan Rum Seagrams Gin Seagrams 7

Premium Liquors Absolut Vodka Tanqueray Gin Jack Daniels Bourbon Dewar’s Scotch Bacardi Rum Captain Morgan Rum Seagrams 7 Whiskey

Premium Beer SelectionChoose 3 Budweiser Coor’s Light Heineken Amstel Light Corona Yuengling Lager O’Doul’s Non-Alcoholic Available

Top Shelf Liquors Available Upon Request and are Sold per Bottle. Please Inquire for Pricing. 20% Service Charge on Food & Beverage

Plate Catering is proud to present the following selections. Our menu selections are a suggestion to compliment your special occasion. Our chefs are pleased to meet with you to design and tailor a menu specific to your needs. All prices are subject to change without notice.

Plate Catering Fees
Bartender Fee (Minimum of 3 Hours) Cash Bar Set-Up Fee Chef Attendant (Minimum of 2 Hours) Extension Fee (48 Hours Notice Required) Cancellation Fee Champagne Toast Open Soda Cake Cutting Fee Delivery Fee Screen Rental Fee $50 per hour $50 $50 per hour $250 per hour $500 or Deposit $4+ per person $2+ per person $3 per person 7% of F&B total $25

Event Room Rental Fees
Fish On! Lupo di Mare NorthEast Seafood Kitchen Bluecoast Seafood Grille Catch 54 (Waterfront Level) Catch 54 (South Dining Room) Betty’s Pure & Simple Matt’s Fish Camp $500 $250 $250 $250 $500 $250 $250 $250

Please inquire about room rentals for your event, they can often be waived with the purchase of a food and beverage package.
20% Service Charge on Food & Beverage

Sign up to vote on this title
UsefulNot useful