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Accompaniments

Spicy•
Tiffin is actually an old-English word for a light meal, and
Ghee• - 1
eventually became the name for a multi-compartment
Mango, Coconut or Date Chutney - 2
metal lunch box. Tiffin Wallah, in India, translates as “one
Fresh Homemade Yogurt• - 2
who carries the box.” Tiffin Wallahs originated over a
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Raita• cool yogurt with cucumber, onion + mint - 2


century ago to bring tasty Indian food to the workplace and
Sambar• tangy lentil broth - 2
has evovled into an amazing lunch delivery system in India.
Achar• spicy Indian pickles - 2
We are bringing the concept to New York City Delicious
Dosa Podi• ground chili in oil - 2
vegetarian South Indian dishes delivered fresh to your
Rice plain steamed basmati- 3
table. Currently delivering in the Murray Hill area.
Desserts
Kheer• rice pudding - 3.50 Please visit us at the restaurant. Enjoy our $6 per person
Gulab Jamun• milkballs in sweet syrup - 3.50 Lunch Buffet available Monday through Friday from
Rasmalai• cheese in saffron cardamon cream - 3.50
Ice cream• mango or vanilla - 3.50
11:30am to 3:00pm. Our ála carte Dinner Service is
available Monday through Friday from 5:00pm to 10:00pm.
Delivery
Kulfi• dense cardamom scented ice cream - 3.50 Saturdays & Sundays offer the ála carte menu all day with
A u t h e n t i c S o u t h e r n I n d i a n Cu i s i n e • Ve g e t a r i a n • Ko s h e r
Gajar Halwa• carrots & cheese in syrup - 3.50 many more delicous specialty dishes added.
Badam Halwa• almond paste, ghee & saffron - 4 127 East 28th Street
And please visit our website for announcements as we restaurant hours 11:30a to 3:00p • 5:00p to 10:00p
Halwa a la Mode•
warm badam halwa topped with ice cream - 5 evolve and bring our delivery to new neighborhoods. phone 212.685.7301 fax 212.685.7302
download the menu @ ww w.tif f inwallah.us
Beverages
Soda coke, diet coke, 7-up, ginger ale - 12oz cans - 2 THEY SAY IT’S YOUR BIRTHDAY!
Mineral & Sparkling Water - 2 Celebrate your B’day with 3 or more friends
Coffee or Tea - 2 and your dinner is on the house.
Masala Chai• Indian chai spiced tea + milk - 2 Free Dinner includes: 1 Appetizer, 1 Entree, & 1 Dessert
Tiffin Coffee• Indian coffee with hot frothy milk - 2 (reservation & ID required)
Mango Juice - 3.50
Lassi• yogurt shake – mango, sweet or salty - 3.50
Chas• yogurt shake with salt and spices - 3.50
Mango Milkshake• mango & milk - 3.50 Buffet Luncheon
11:30am - 3:00pm
Monday through Friday
Various curries, rice, bread, salad & dessert
All of our authentic dishes are prepared fresh to prepared fresh daily – $6 per person
order from wholesome natural ingredients and in
accordance with Kosher dietary laws. 30 minutes Tiffin Lunch Delivery – $6 per person
or more may be required in order to serve the includes 2 curries, 1 rice, 2 breads, salad & dessert,
freshest food possible. additional Delivery items - add 1.00 per item
(raita, pickle, onion relish, coconut, coriander or tamarind chutney, sambar)
Soups Rice served with raita• Gujarati Curries served with basmati rice
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Rasam• - spicy tomato lentil - 3.50 Pulav basmati with mixed vegetable - 6 Undhiyu•
Tomato - Indian spiced tomato - 3.50 Kashmiri Pulav• basmati potato, eggplant, yam, snow pea + butter sauce - 8.50
Mulligatawny• - tomato lemon herb bean - 3.50 with fruits, nuts, saffron, rose + cream sauce - 8 Kala Chana•
Dairy•

Dairy•
Dairy•
Garden Soup - mixed veggies in a vegetable broth - 4 Biryani basmati, vegetables, raisins, nuts + spices - 8 black chickpea, onion + tomato cream sauce - 8.50
Whole Moong
Salads Dosa crepes served with coconut chutney + sambar• mung beans in a sweet & spicy gravy - 8.50
Garden Salad Paper Sukhi Bhaji•
lettuce, tomato, cucumber, carrots + house dressing - 3.50 rice & lentil flour crepe – extra thin & crispy - 6 potato, hot pepper, onion + nuts - 8.50
Katchumber• Paper Masala Kadi•
chopped vegetable salad + vinegar lemon dressing - 3.50 paper dosa with a mildly spiced potato filling - 7 creamy mildly spiced yogurt gravy - 8.50
Tiffins served with coconut chutney + sambar• Sada crispy rice & lentil flour crepe – spice free - 6 Punjabi Curries served with basmati rice
Assorted Tiffins for Two Mysore Sada• hot mysore spiced crepe - 7
vegetable cutlet, samosa, pakora + bajjia - 9 Navratan Korma•
Masala sada dosa with a mildly spiced potato filling - 8 mixed vegetables, paneer, nuts, raisin + cream sauce - 8.50
Papadum lentil wafers with sweet spicy sauce - 3 Ghee Masala• masala dosa with butter - 8
Papadum + Masala - 4 Kadhai Paneer Masala•
Mysore Masala• mysore sada dosa with masala - 8 paneer, tomato, bell pepper + masala spices - 8.50
Masala Spiced Cashew Nuts• - 3.50 Paneer Masala• Matar Paneer•
Behl Puri• puffed rice, crispy noodles, fresh tomato, sada dosa filled with masala + cheese - 9 green peas, cheese + tomato cream sauce - 8.50
onion, tamarind & cilantro - 3.50
Idli steamed rice & lentil flour cakes - 3.50 Rava Palak Paneer•
in rasam• or sambar• bowl - 4.50 semolina & rice flour crepe flecked w/cilantro - 7.50 creamed spinach + cheese - 8.50
Idli Vada combo of one idli + one vada - 4 Onion Rava Alu Palak•
in rasam• or sambar• bowl - 5 semolina & rice flour crepe flecked w/cilantro + onions - 8 potato + creamed spinach - 8.50
Medu Vada lentil flour donuts - 4 Rava Masala Alu Matar
in rasam• or sambar• bowl - 5 rava dosa filled with mildly spiced potatoes - 8 potato, green pea + mildly spiced tomato sauce - 8.50
Dahi Vada• vada in yogurt sauce - 5 Onion Rava Masala Alu Gobi
Batata Vada potato fritters + sweet spicy sauce - 3.50 rava dosa filled with masala + onion - 8.50 potato, cauliflower + mildly spiced tomato sauce - 8.50
Pakora• mix vegetable + chickpea flour fritters - 3.50 Mysore Rava Masala• Alu Chana
potato, chickpea + mildly spiced tomato sauce - 8.50
Bajjia fried assorted vegetables in chickpea batter - 3.50 rava dosa filled with masala + mysore spices - 8.50
Bonda potato fritters - 3.50 Paneer Rava Masala• Alu Baigan
rava dosa filled with masala + cheese - 9 potato, eggplant, tomato + onion - 8.50
Chana Chat• chilled chickpeas in a sweet + spicy
tamarind, cilantro + yogurt sauce - 3.50 Rava Masala w/Chili + GunPowder• Baigan Bartha
rava dosa with masala + hot green & gunpowder chilies - 9.50 eggplant, tomato + onion - 8.50
Alu Chat• potatoes in a sweet + spicy yogurt - 3.50
Samosa• potato & green pea turnovers - 3.50 Chana Saag•
Uttapam served with coconut chutney + sambar• spinach, chickpea + cream sauce - 8.50
Samosa Chat•• samosas in a sweet + spicy savory rice & lentil flour pancakes sprinkled with cilantro and
tamarind, cilantro + yogurt sauce - 4 Chana Masala
various toppings chickpea, onion + masala spices - 8.50
Bread Gobi Masala
Chapati whole wheat flat breads - 4 Plain - 6 cauliflower + masala spices - 8.50
Pulka fat-free flat breads - 4 Coconut - 7 Pea + Onion - 7 Bhindi Masala•
Paratha layered whole wheat bread - 4 okra, tomato, onion + masala spices - 8.50
Paneer• - 7 Onion + Hot Pepper• - 7
Stuffed Paratha Malai Kofta••
choose onion, paneer•, pea or potato stuffing - 4.50 Mushroom - 7 Mixed Vegetable - 8 two veggie ‘meatballs’ in a spicy tomato cream gravy - 8.50
Poori fried puffy bread - 4.50 poori + masala - 5.50 Chili, Tomato + Garlic• - 8.50