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DIABETES TYPE 2 Diabetes Type 2 - non-insulin dependent accounts for nearly 90% of all cases of diabetes.

Researchers estimate that 88 to 97% of type 2 diabetes cases diagnosed in overweight people are a direct result of obesity Symptoms The classic symptoms of diabetes are polyuria (frequent urination), polydipsia (increased thirst), polyphagia (increased hunger), and weight loss. Other symptoms that are commonly present at diagnosis include: a history of blurred vision, itchiness, peripheral neuropathy, recurrent vaginal infections, and fatigue. Many people however have no symptoms during the first few years and are diagnosed on routine testing. People with type 2 diabetes mellitus may rarely present withnonketotic hyperosmolar coma (a condition of very high blood sugar associated with a decreased level of consciousness and low blood pressure) Causes A number of lifestyle factors are known to be important to the development of type 2 diabetes including: obesity (defined by a body mass index of greater than thirty), lack of physical activity, poor diet, stress, and urbanization. There are a number of medications and other health problems that can predispose to diabetes. Some of the medications include: glucocorticoids, thiazides, beta blockers, atypical antipsychotics, and statins. Those who have previously had gestational diabetes are at a higher risk of developing type 2 diabetes. Other health problems that are associated include: acromegaly, Cushing's syndrome, hyperthyroidism, pheochromocytoma, and certain cancers such as glucagonomas. Testosterone deficiency is also associated with type 2 diabetes. Prevalence Rates of diabetes have increased markedly over the last 50 years in parallel with obesity. As of 2010 there are approximately 285 million people with the disease compared to around 30 million in 1985. The prevalence of diabetes is higher in men than women, but there are more women with diabetes than men. Dietary Changes If you have type 2 diabetes, your main focus is often on weight control. Most people with this disease are overweight. You can improve blood sugar (glucose) levels by following a meal plan that has: Fewer calories An even amount of carbohydrates (30 - 45 grams per meal) Healthy monounsaturated fats

Examples of foods that are high in monounsaturated fats include peanut or almond butter, almonds, and walnuts. You can substitute these foods for carbohydrates, but keep portions small because these foods are high in calories. Learn how to read nutrition labels to help you make better food choices.

Often, you can improve type 2 diabetes control by losing weight (about 10 pounds) and increasing physical activity (for example, 30 minutes of walking per day). In addition to making lifestyle changes, some people will need to take pills or insulin injections to control their blood sugar.

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