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Career Objectives To employed in a prestigious establishment which help me to improve my knowledge and skills. Skills Good in cooking Computer literate Can work under pressure Educational Background Tertiary: Hospitality and Restaurant Service Systems Technical Institute (STI) Alaminos City April 19, 2012 Secondary: Sual National High School Brgy. Poblacion, Sual, Pangasinan 2002 to 2006 Elementary: Caarosipan Elementary School Brgy. Camagsingalan, Sual, Pangasinan 1996 to 2002 Training/ Working Experience Precinct Count Optical Scanner (PCOS) technician Manila Resource Development Corporation April 5 to May 25, 2010 On the Job Training (OJT) Food and Beverage Department (waiter) 200 hours Kitchen Section (Cook) 100 hours Housekeeping Department (room attendant) 200 hours Covelandia Du Labrador Family Beach Resort Seminars Attending Career Builder Job Preparedness Workshop April 11, 2012 at STI Campus, Alaminos City, Pangasinan Hotel Exposure Seminar at Holiday Inn Hotel February 28 – March 1, 2011 at Clark Pampanga, Philippines Seminar on Tour Guiding, during the 2nd Hundred Islands Tourism and Hospitality Fair Seminar on Customer Service Orientation and Event Management, during the 2nd Hundred Islands Tourism and Hospitality Fair March 17, 2011 at Don Leopoldo Sison Auditorium, Alaminos city, Pangasinan Basic Skills, Operation and Troubleshooting of Precinct Count Optical Scanner (PCOS) March 4, 2010 at Regency Hotel, Calasiao, Pangasinan Basic Operation of Hotel Housekeeping and Front Office Conducted by Evercrest Golf Club Resort Inc. February 3, 2010 at Evercrest Hall/ El Patio B, Evercrest Golf Club Resort Inc., Batulao, Nasugbu, Batangas Culinary Arts Seminar February 2, 2010 at T.G.I. Friday’s Robinsons Place Manila Bar Exposure Program February 3, 2010 at T.G.I. Friday’s Robinsons Place Manila The 15th STI National Youth Convention, “Simulan Natin!” December 4, 2009 at Cap John Hay, Baguio City Certificates National Certificate II in Food and Beverage Services National Certificate II in Housekeeping Technical Education and Skills Development Authority (TESDA) valid until august 16, 2015 National Certificate II Commercial Cooking Technical Education and Skills Development Authority (TESDA) valid until April 12, 2017
Nilo’s Spring 3 in 1 DrinkingWater Brgy. 1990 Age: 21 Birth of Place: Camagsingalan Sual. Pangasinan Height: 5’5 Weight: 138 lbs Gender: Male Status: Single Father: Jose R. Lagota Religion: Roman Catholic Citizenship: Filipino Language: Ilocano. English Character Reference Mhel Medina F&B Department Supervisor Covelandia Du Labrador Beach Resort Brgy. Pangasinan 09283116605 Jovelyn R.Personal Information Date of birth: March 31. Poblacion. Lagota Mother: Milva R. Tagalog. Nilo Store Manager. Tubuan. Labrador Pangasinan 09163385135 Lady Vi Pansoy Instructor University of Pangasinan Brgy. Pangsinan 09174483036 Signature . Alaminos. Alaminos. Polo.