Off Color Scurry
Chicago, IL; 5.3% ABV; 16oz for 6 Dark ale brewed w/ honey & molasses based on the obscure German Kottbusser
 
beer.
 
3 Sheeps Tart Blackberry Wheat
 Sheboygan, WI; 4.0% ABV; 16oz for 6  A smooth and creamy blackberry wheat sour with a dry and slightly fruity finish.
Aquanaut The Search ESB
 Chicago, IL; 5.4% ABV; 16oz for 6 English-style ale w/ warm caramel aromas and bready malts with a crisp, hop finish.
Seattle Berry Cider
 Seattle, WA; 6.9% ABV; 13oz for 7 Hard apple cider blended with locally-grown raspberries, blueberries, and blackberries.
Vander Mill MSG Cider
 Spring Lake, MI; 6.9% ABV; 13oz for 7 Hard apple cider blended with mango juice and then dry hopped with Simcoe.
Starcut Octorock Cider
 Bellaire, MI; 6.3% ABV; 13oz for 7  A semi-sweet hard apple cider w/delicate fruit & yeast aromas and a hint of spice.
Firestone Walker Pivo Pils
 Paso Robles, CA; 5.3% ABV; 16oz for 6 Classic German-style pilsner that’s dry-hopped with Saphir.
BuckleDown Fritzicuffs
 Lyons, IL; 5.0% ABV; 16oz for 6 Limited-edition & easy-drinking German-style pilsner that’s flavorful & crisp.
Great Lakes Dortmunder Gold
 Cleveland, OH; 5.8% ABV; 16oz for 6 This smooth German-style lager strikes a delicate balance between malt and hops.
Nebraska EOS
 Papillion, NE; 5.2% ABV; 16oz for 6 German-style Hefeweizen with huge banana-like aroma & wonderful drinkability.
Brickstone Forbidden Wheat
 Bourbonnais, IL; 5.4% ABV; 16oz for 6  A smooth unfiltered Belgian-style witbier  with three types of oranges and coriander.
AleMan LadiesMan Wheat
 Chicago, IL; 5.5% ABV; 16oz for 7 Light-bodied American wheat ale brewed w/ lemon-thyme for citrus tasting notes.
Three Floyds Alpha King
 Munster, IN; 6.66% ABV; 16oz for 7  American pale ale w/ slight caramel sweetness & aggressive citrus hoppiness.
Short’s Soft Parade
 Bellaire, MI; 7.5% ABV; 16oz for 6  Wheat ale brewed with blueberries, raspberries, and blackberries.
Three Floyds Yum Yum
 Munster, IN; 5.5% ABV; 16oz for 7  American pale ale with a juicy hop flavor profile and a balanced malt backbone.
Brooklyn Sorachi Ace
 New York, NY; 7.6% ABV; 16oz for 7  A dry, hoppy, & unfiltered saison brewed  with now-rare Sorachi Ace hops.
Middle Brow Robyn
 Chicago, IL; 6.9% ABV; 13oz for 7 Belgian-style saison with fruity & honey notes up front & crisp & spicy finish.
Hinterland Saison
 Green Bay, WI; 6.3% ABV; 16oz for 7 Saison brewed w/ Belgian specialty malts. Crisp, citrus flavor w/ spicy, pepper finish.
Dogfish Head SeaQuench
 Milton, DE; 4.9% ABV; 16oz for 6 German-style ale that’s slightly tart & brewed with sea salt & black limes.
Lagunitas Aunt Sally
 Chicago, IL; 5.7% ABV; 16oz for 6 Dry-hopped wheat ale that’s both hoppy and tart. Big & bold flavors yet finishes smooth.
Local Option Kentucky Common
Chicago, IL; 6.5% ABV; 9oz for 8 Brown sour ale aged on American oak & on fresh Angel's Envy bourbon barrels.
New Belgium Heavy Melon
Fort Collins, CO; 5.0% ABV; 16oz for 6  Wheat ale brewed w/ juicy watermelon & zesty lime peels. Makes for easy drinking.
 
Destihl Abbey s Single
Bloomington, IL; 4.9% ABV; 16oz for 6 Easy-drinking Belgian-style pale ale that’s slightly spicy & fruity from Belgian yeast.
AleSmith Lil Devil
 San Diego, CA; 6.0% ABV; 13oz for 7  A delicious mashup of a Belgian-style wheat ale and a Belgian-style pale ale.
Pollyanna Lexical Gap IPA
Lemont, IL; 7.3% ABV; 16oz for 7
 
 West Coast-style IPA w/ massive amounts of Citra, Centennial, Simcoe, & Columbus hops.
 
Pipeworks Ninja vs Unicorn IPA
Chicago, IL; 8.0% ABV; 13oz for 7 Pipeworks’ flagship: American imperial IPA brewed w/ over 5 pounds of hops per barrel.
 
ATG Citra Ass Down IPA
Louisville, KY; 8.2% ABV; 9oz for 8  Aggressively Citra-hopped American imperial IPA from Against The Grain.
 
Pipeworks Raspberry Abduction
Chicago, IL; 10.5% ABV; 9oz for 8 Russian Imperial Stout brewed with raspberries & cacao nibs. Delicious.
 
Moody Tongue Chocolate Churro
 Chicago, IL; 7.0% ABV; 9oz for 7 Baltic porter with Madagascar vanilla, Mexican cinnamon, & dark chocolate.
Three Floyds Moloko
 Munster, IN; 9.0% ABV; 9oz for 9 Sweet stout brewed w/ golden naked oats & lactose milk sugar for a full body.
 
Half Acre Navaja IPA
 Chicago, IL; 9.5% ABV; 9oz for 7  American Imperial IPA aggressively hopped  with Mosaic, Citra, & Columbus hops.
Half Acre Tuna
 Chicago, IL; 4.7% ABV; 16oz for 6 Limited-edition pale ale with tropical fruit notes. Perfect for the end of summer.
Half Acre Lead Feather
 Chicago, IL; 6.0% ABV; 16oz for 6 Big & roasty porter with notes of chocolate, roasted coffee, and earthy hops.
Revolution Fist City
 Chicago, IL; 5.5% ABV; 16oz for 6  A dry, hoppy, and extremely drinkable  American-style pale ale.
Revolution Citra-Hero IPA
 Chicago, IL; 7.5% ABV; 16oz for 7 Limited-edition seasonal American IPA that’s hopped with only Citra hops.
 
Revolution Pils
 Chicago, IL; 5.0% ABV; 16oz for 6 German-style pilsner brewed with Bavarian lager yeast. Finishes crisp and clean.
 
Ballast Point Dead Ringer
San Diego, CA; 6.0% ABV; 16oz for 7 Oktoberfest Marzen-style lager with
 
caramel toffee and toasted malt flavors.
Ballast Point Watermelon Dorado
San Diego, CA; 10.0% ABV; 9oz for 7  American imperial IPA brewed w/ fresh  watermelon. Drinks deceptively easy.
Ballast Point Pineapple Sculpin
San Diego, CA; 7.0% ABV; 16oz for 7 Ballast Point’s flagship Sculpin IPA with the addition of fresh pineapple juice.
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