3
Design Paraments
For Safety and ‘Physical Distancing’
•
5
ft Clear Path at center of Right-of-Way for:
•
Pedestrian Walkway
•
Emergency vehicle access (FDNY requirement)
•
Keep Clear Access to Fire Hydrants
•
Entrances to Dining Establishment & Building:
•
Not interrupted by dining table
•
Ensure accessible path with temp. ramp mid-block (in
blue
)
•
6
ft between four-top tables:
Effective Outdoor Dining AreaRestaurantSidewalkEffective Outdoor Dining AreaParking Lane
5’ Clear Path