CONTENTS
xi
Introduction 1
Cattle: Environment and Culture
1. Te Climate Change Case Against Cattle: Sorting Fact from Fiction 7 2. All Food Is Grass 59 3. Water 77 4. Biodiversity 100 5. Overgrazing 108 6. People 115
Beef: Food and Health
7. Health Claims Against Beef: Te Rest of the Story 129 8. Beef Is Good Food 189
Critique and Final Analysis
A Critique: What’s the Matter with Beef? 217Final Analysis: Why Eat Animals? 224
247
248
279