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The French Baker: Authentic Recipes for Traditional Breads, Desserts, and Dinners
Author
Sébastien Boudet
Tartine Bread
Author
Chad Robertson
Bread Alone: A Novel
Author
Judith R. Hendricks
The Farmer's Kitchen Handbook: More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More
Author
Marie W. Lawrence
Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading
Author
Emilie Raffa
Baking with Whole Grains: Recipes, Tips, and Tricks for Baking Cookies, Cakes, Scones, Pies, Pizza, Breads, and More!
Author
Valerie Baer
Wild Bread: Sourdough Reinvented
Author
MaryJane Butters
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
Author
Michael Ruhlman
How to Make Bread: Step-by-step recipes for yeasted breads, sourdoughs, soda breads and pastries
Author
Emmanuel Hadjiandreou
Tartine Book No. 3: Modern Ancient Classic Whole
Author
Chad Robertson
Pizza, Focaccia, Flat and Filled Breads For Your Bread Machine: Perfect Every Time
Author
Lora Brody
The Bread Bible: 300 Favorite Recipes
Author
Beth Hensperger
Fast Breads: 50 Recipes for Easy, Delicious Bread
Author
Elinor Klivans
Low Carb High Fat Bread: Gluten- and Sugar-Free Baguettes, Loaves, Crackers, and More
Author
Mariann Andersson
The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
Author
Jeff Hertzberg, M.D.
The Pink Whisk Guide to Bread Making: Brilliant Basics Step-by-Step
Author
Ruth Clemens
Gluten-Free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-Free Flours
Author
Jeff Hertzberg, M.D.
Keto Bread: From Bagels and Buns to Crusts and Muffins, 100 Low-Carb, Keto-Friendly Breads for Every Meal
Author
Faith Gorsky
No Need to Knead: Handmade Artisan Breads in 90 Minutes
Author
Suzanne Dunaway
Homemade Bread
Author
Linda Andersson
Sourdough
Author
Robin Sloan
A Wizard's Guide To Defensive Baking
Author
T. Kingfisher
Artisan Bread for Beginners
Author
The Artisan Bakery School
Artisan Breads: Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves
Author
Jan Hedh
How to Make Sourdough: 47 recipes for great-tasting sourdough breads that are good for you, too.
Author
Emmanuel Hadjiandreou
Natural Leavenings
Author
Matteo Festorazzi
Gennaro's Italian Bakery
Author
Gennaro Contaldo
Poilâne: The Secrets of the World-Famous Bread Bakery
Author
Apollonia Poilâne
Zingerman's Bakehouse
Author
Amy Emberling
The Pink Whisk Guide to Bread Making: Brilliant Baking Step-by-Step
Author
Ruth Clemens
Everything About Breads
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The Pink Whisk Guide to Bread Making: Brilliant Basics Step-by-Step
Author
Ruth Clemens
Faster Artisan Breads II Sourdough
Author
The Artisan Bakery School
Keto Bread: the Best Low Carb Backers Recipes for Keto paleo & Gluten Free Diets
Author
Denise S. Redmond
No Need to Knead: Handmade Artisan Breads in 90 Minutes
Author
Suzanne Dunaway
Gluten-Free Baking Classics
Author
Annalise G. Roberts
A Wizard's Guide To Defensive Baking
Author
T. Kingfisher
Wild Bread: Sourdough Reinvented
Author
MaryJane Butters
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
Author
Michael Ruhlman
Natural Leavenings
Author
Matteo Festorazzi
Baking Real Sourdough Bread
Author
The Artisan Bakery School
Poilâne: The Secrets of the World-Famous Bread Bakery
Author
Apollonia Poilâne
The Bread Bible: 300 Favorite Recipes
Author
Beth Hensperger
Fast Breads: 50 Recipes for Easy, Delicious Bread
Author
Elinor Klivans
Home Baked: A Little Book of Bread, Cakes and Biscuit Recipes
Author
George Scurfield
You Have It Made: Delicious, Healthy, Do-Ahead Meals
Author
Ellie Krieger
No Gluten, No Problem Pizza: 75+ Recipes for Every Craving—from Thin Crust to Deep Dish, New York to Naples
Author
Kelli Bronski
Bread Machine Magic: 138 Exciting Recipes Created Especially for Use in All Types of Bread Machines
Author
Linda Rehberg
Baking with Whole Grains: Recipes, Tips, and Tricks for Baking Cookies, Cakes, Scones, Pies, Pizza, Breads, and More!
Author
Valerie Baer
Sourdough
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Robin Sloan
Baking with Sourdough: Storey Country Wisdom Bulletin A-50
Author
Sara Pitzer
Mastering Sourdough Starters And Leavens
Author
The Artisan Bakery School
Artisan Bread for Beginners
Author
The Artisan Bakery School
Top 100 Bread Machine Recipes
Author
Megan Miller
How to Make Sourdough: 47 recipes for great-tasting sourdough breads that are good for you, too.
Author
Emmanuel Hadjiandreou
Paul Hollywood's Bread
Author
Paul Hollywood
Pillsbury: The Big Book of More Baking with Refrigerated Dough
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Pillsbury Editors
Betty Crocker: The Big Book of Bread
Author
Betty Crocker
Gluten-Free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-Free Flours
Author
Jeff Hertzberg, M.D.
Homemade Bread
Author
Linda Andersson
Blood Type Diet [Second Edition]: Featuring Blood Type Recipes
Author
Valerie Lewis
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Bread Baking for Beginners: A Simple essential guide to kneading and baking bread
Author
David Scott
Bread Machine Cooking: The Ultimate Guide to Bread Machine Bread Baking
Author
Martha Stephenson
Bread Baking for Beginners New Version: 100+ Recipes Guide with Images
Author
Mary Nabors
Bread Bread Bread: Recipes, Techniques, Shortcuts
Author
Martin Johansson
Bread Baking for Beginners: 50 Easy Recipes for Baking Bread
Author
Adams Media
Dough or Die
Author
Winnie Archer
Bread Machine Cookbook For Beginners - Simple Recipe Book With Gluten Free Recipes For Home DIY Baking Using Your Bread Maker
Author
Sierra A. May
Bread Baking For The Rule Impaired
Author
OB Mosher
National Trust Book of Bread: Delicious recipes for breads, buns, pastries and other baked beauties
Author
Jane Eastoe
The Gluten-Free Quick Breads Cookbook: 75 Easy Homemade Loaves in Half the Time
Author
Sharon Lachendro
2-Ingredient Miracle Dough Cookbook: Easy Lower-Carb Recipes for Flatbreads, Bagels, Desserts and More
Author
Erin Mylroie
1,000 Gluten-Free Recipes
Author
Carol Fenster
Betty Crocker: Bisquick to the Rescue: More than 100 Emergency Meals to Save the Day!
Author
Betty Crocker
Pillsbury: The Big Book of More Baking with Refrigerated Dough
Author
Pillsbury Editors
Betty Crocker: The Big Book of Bread
Author
Betty Crocker
Betty Crocker 20 Best Gluten-Free Bread Recipes
Author
Betty Crocker
Baking Sourdough
Author
Kevan Roberts
A Wizard's Guide To Defensive Baking
Author
T. Kingfisher
Bread Baking for Beginners: Make Healthy Bread and Become the Perfect Baker by Using the Right Tools and Techniques
Author
Mark Leon Georgia
Sourdough Starter :A Beginners Guide to Making Sourdough Bread
Author
Elizabeth May
Seedy Sourdough: A Companion Guide for Adding Seeds On and In Your Favourite Bread Recipes
Author
Matthew Thorpe
Broken Bread: Feasting in an Age of Fussiness
Author
Tilly Dillehay
Wild Bread: Sourdough Reinvented
Author
MaryJane Butters
Southwest Dutch Oven
Author
George Dumler
Easy Bread recipe for beginners: Step-by-Step, Quick and Easy Bread Recipes to Make at Home for Kneaded, No-Knead, Savory, and Sweet Breads
Author
Bisma Basma
Keto Bread: The Best Low-Carb Keto Bread Cookbook for your Ketogenic Diet – Easy and Quick Gluten-Free Recipes for Weight Loss and a Healthy Lifestyle
Author
Brad Clark
No Gluten, No Problem Pizza: 75+ Recipes for Every Craving—from Thin Crust to Deep Dish, New York to Naples
Author
Kelli Bronski
Bread Baking for Beginners Recipes Guide Easy Cookbook: Baking with Kneaded Breads, No-Knead Breads
Author
S.Timothy
Bread Cookbook for Beginners II: An Easy Recipes Baking Book
Author
Linda B. Tawney
Bread Cookbook for Beginners: An Easy Recipes Baking Book
Author
Linda B. Tawney
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