Food Industry

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Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do About It
Author Larry Olmsted
Building Chicken Coops: Storey Country Wisdom Bulletin A-224
Author Gail Damerow
Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
Author Barry Estabrook
Barnheart: The Incurable Longing for a Farm of One's Own
Author Jenna Woginrich
Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison
Author John J. Mettler
Pancakes in Paris: Living the American Dream in France
Author Craig Carlson
Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)
Author Steven Raichlen
Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
Author Ryan Farr
Candyfreak: A Journey through the Chocolate Underbelly of America
Author Steve Almond
Worms Eat My Garbage, 35th Anniversary Edition: How to Set Up and Maintain a Worm Composting System: Compost Food Waste, Produce Fertilizer for Houseplants and Garden, and Educate Your Kids and Family
Author Mary Appelhof
Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies by Alice Medrich
Author Alice Medrich
The Book of 'Unnecessary' Quotation Marks: A Celebration of Creative Punctuation
Author Bethany Keeley
The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Author Ball Home Canning Test Kitchen
What to Eat
Author Marion Nestle
Storey's Guide to Raising Chickens, 4th Edition: Breed Selection, Facilities, Feeding, Health Care, Managing Layers & Meat Birds
Author Gail Damerow
Radiant: Farm Animals Up Close and Personal
Author Traer Scott
Keep Chickens!: Tending Small Flocks in Cities, Suburbs, and Other Small Spaces
Author Barbara Kilarski
Poultry Breeds: Chickens, Ducks, Geese, Turkeys: The Pocket Guide to 104 Essential Breeds
Author Carol Ekarius
The Gluten-Free Gourmet Cooks Comfort Foods: Creating Old Favorites with the New Flours
Author Bette Hagman
Small-Scale Livestock Farming: A Grass-Based Approach for Health, Sustainability, and Profit
Author Carol Ekarius
Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe
Author National Geographic
Reinventing the Chicken Coop: 14 Original Designs with Step-by-Step Building Instructions
Author Kevin McElroy
Storey's Guide to Raising Meat Goats, 2nd Edition: Managing, Breeding, Marketing
Author Maggie Sayer
Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More
Author Sara Pitzer
Weeds
Author Alexander C. Martin
Grass-Fed Cattle: How to Produce and Market Natural Beef
Author Julius Ruechel
The Woodland Homestead: How to Make Your Land More Productive and Live More Self-Sufficiently in the Woods
Author Brett McLeod
Storey's Guide to Raising Poultry, 4th Edition: Chickens, Turkeys, Ducks, Geese, Guineas, Game Birds
Author Glenn Drowns
Slow Fire: The Beginner's Guide to Lip-Smacking Barbecue
Author Ray Lampe
The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat
Author Steven Raichlen

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Food Industry

Bestselling in Food Industry

Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do About It

Building Chicken Coops: Storey Country Wisdom Bulletin A-224

Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit

Barnheart: The Incurable Longing for a Farm of One's Own

Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison

Pancakes in Paris: Living the American Dream in France

Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)

Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork

Candyfreak: A Journey through the Chocolate Underbelly of America

Worms Eat My Garbage, 35th Anniversary Edition: How to Set Up and Maintain a Worm Composting System: Compost Food Waste, Produce Fertilizer for Houseplants and Garden, and Educate Your Kids and Family

Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies by Alice Medrich

The Book of 'Unnecessary' Quotation Marks: A Celebration of Creative Punctuation

The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes

What to Eat

Storey's Guide to Raising Chickens, 4th Edition: Breed Selection, Facilities, Feeding, Health Care, Managing Layers & Meat Birds

Radiant: Farm Animals Up Close and Personal

Keep Chickens!: Tending Small Flocks in Cities, Suburbs, and Other Small Spaces

Poultry Breeds: Chickens, Ducks, Geese, Turkeys: The Pocket Guide to 104 Essential Breeds

The Gluten-Free Gourmet Cooks Comfort Foods: Creating Old Favorites with the New Flours

Small-Scale Livestock Farming: A Grass-Based Approach for Health, Sustainability, and Profit

Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe

Reinventing the Chicken Coop: 14 Original Designs with Step-by-Step Building Instructions

Storey's Guide to Raising Meat Goats, 2nd Edition: Managing, Breeding, Marketing

Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More

Weeds

Grass-Fed Cattle: How to Produce and Market Natural Beef

The Woodland Homestead: How to Make Your Land More Productive and Live More Self-Sufficiently in the Woods

Storey's Guide to Raising Poultry, 4th Edition: Chickens, Turkeys, Ducks, Geese, Guineas, Game Birds

Slow Fire: The Beginner's Guide to Lip-Smacking Barbecue

The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat

Everything About Food Industry

Plant Factory: An Indoor Vertical Farming System for Efficient Quality Food Production

Stress-free Chicken Tractor Plans

Mini Farming: Self-Sufficiency on 1/4 Acre

The New Organic Grower, 3rd Edition: A Master's Manual of Tools and Techniques for the Home and Market Gardener, 30th Anniversary Edition

Restoration Agriculture: Real-World Permaculture for Farmers

How To Hydroponics: A Beginner's and Intermediate's In Depth Guide To Hydroponics

Real Fresh Coffee: How to source, roast, grind and brew the perfect cup

Grow Your Soil!: Harness the Power of the Soil Food Web to Create Your Best Garden Ever

The Science of Food: An Exploration of What We Eat and How We Cook

The Regenerative Grower's Guide to Garden Amendments: Using Locally Sourced Materials to Make Mineral and Biological Extracts and Ferments

The Backyard Homestead Seasonal Planner: What to Do & When to Do It in the Garden, Orchard, Barn, Pasture & Equipment Shed

Vertical Gardening : The Beginner's Guide To Organic & Sustainable Produce Production Without A Backyard

The Suburban Micro-Farm

The Woodland Homestead: How to Make Your Land More Productive and Live More Self-Sufficiently in the Woods

Companion Planting - The Lazy Gardener's Guide to Organic Vegetable Gardening

Weber's Big Book of Burgers: The Ultimate Guide to Grilling Backyard Classics

Cured Meat, Smoked Fish & Pickled Eggs: Recipes & Techniques for Preserving Protein-Packed Foods

Summary of Food, What the Heck Should I Eat?: The No-Nonsense Guide to Achieving Optimal Weight and Lifelong Health By Mark Hyman

A Beginner’s Guide to Raised Bed Gardening: Gardening Tips and Techniques on Organic Raised Bed Gardening

Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)

CGMP Starter Guide

The Backyard Homestead Manual: A How-To Guide to Homesteading - Self Sufficient Urban Farming Made Easy

The Backyard Homestead Book of Building Projects: 76 Useful Things You Can Build to Create Customized Working Spaces and Storage Facilities, Equip the Garden, Store the Harvest, House Your Animals, and Make Practical Outdoor Furniture

What to Eat

Companion Planting for the Kitchen Gardener: Tips, Advice, and Garden Plans for a Healthy Organic Garden

Dirt to Soil: One Family’s Journey into Regenerative Agriculture

Farming on the Wild Side: The Evolution of a Regenerative Organic Farm and Nursery

The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat

Composting For Dummies

Hydroponics: The Complete Guide To Hydroponics For Beginners

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Grow Great Vegetables in Texas

Grow Great Vegetables in Georgia

Steak: One Man's Search for the World's Tastiest Piece of Beef

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Bucket Aeroponics Farming Guide; Complete Beginners Guide To Growing Vegetable In Bucket Aeroponics

Understanding Diseases and Control in Seaweed Farming in Zanzibar

Hydroponics: How to Start an Inexpensive Hydroponic System, Grow Fruits, Vegetables and Herbs (Horticulture Gardening Grow Marijuana)

Hydroponics: an Advanced Guide to Build Your Own Inexpensive Hydroponic System (Gardening Home Grower Aquaponic + Grow Marijuana)

How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet

Advances in Meat Processing Technologies: Modern Approaches to Meet Consumer Demand

The Family Garden Plan: Grow a Year's Worth of Sustainable and Healthy Food

Aquaponics: an Advanced Guide to Build your Aquaponic System, Grow Organic Vegetables (Fish Gardening + Hydroponincs)

Acquaponics: a Complete Guide to Build your Own Aquaponic System and Grow Organic Vegetables (Hydroponics + Fish Gardening)