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Food Industry
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Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do About It
Author
Larry Olmsted
Building Chicken Coops: Storey Country Wisdom Bulletin A-224
Author
Gail Damerow
Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
Author
Barry Estabrook
Barnheart: The Incurable Longing for a Farm of One's Own
Author
Jenna Woginrich
Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison
Author
John J. Mettler
Pancakes in Paris: Living the American Dream in France
Author
Craig Carlson
Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)
Author
Steven Raichlen
Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
Author
Ryan Farr
Candyfreak: A Journey through the Chocolate Underbelly of America
Author
Steve Almond
Worms Eat My Garbage, 35th Anniversary Edition: How to Set Up and Maintain a Worm Composting System: Compost Food Waste, Produce Fertilizer for Houseplants and Garden, and Educate Your Kids and Family
Author
Mary Appelhof
Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies by Alice Medrich
Author
Alice Medrich
The Book of 'Unnecessary' Quotation Marks: A Celebration of Creative Punctuation
Author
Bethany Keeley
The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Author
Ball Home Canning Test Kitchen
What to Eat
Author
Marion Nestle
Storey's Guide to Raising Chickens, 4th Edition: Breed Selection, Facilities, Feeding, Health Care, Managing Layers & Meat Birds
Author
Gail Damerow
Radiant: Farm Animals Up Close and Personal
Author
Traer Scott
Keep Chickens!: Tending Small Flocks in Cities, Suburbs, and Other Small Spaces
Author
Barbara Kilarski
Poultry Breeds: Chickens, Ducks, Geese, Turkeys: The Pocket Guide to 104 Essential Breeds
Author
Carol Ekarius
The Gluten-Free Gourmet Cooks Comfort Foods: Creating Old Favorites with the New Flours
Author
Bette Hagman
Small-Scale Livestock Farming: A Grass-Based Approach for Health, Sustainability, and Profit
Author
Carol Ekarius
Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe
Author
National Geographic
Reinventing the Chicken Coop: 14 Original Designs with Step-by-Step Building Instructions
Author
Kevin McElroy
Storey's Guide to Raising Meat Goats, 2nd Edition: Managing, Breeding, Marketing
Author
Maggie Sayer
Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More
Author
Sara Pitzer
Weeds
Author
Alexander C. Martin
Grass-Fed Cattle: How to Produce and Market Natural Beef
Author
Julius Ruechel
The Woodland Homestead: How to Make Your Land More Productive and Live More Self-Sufficiently in the Woods
Author
Brett McLeod
Storey's Guide to Raising Poultry, 4th Edition: Chickens, Turkeys, Ducks, Geese, Guineas, Game Birds
Author
Glenn Drowns
Slow Fire: The Beginner's Guide to Lip-Smacking Barbecue
Author
Ray Lampe
The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat
Author
Steven Raichlen
Everything About Food Industry
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Plant Factory: An Indoor Vertical Farming System for Efficient Quality Food Production
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Elsevier Books Reference
Stress-free Chicken Tractor Plans
Author
John Suscovich
Mini Farming: Self-Sufficiency on 1/4 Acre
Author
Brett L. Markham
The New Organic Grower, 3rd Edition: A Master's Manual of Tools and Techniques for the Home and Market Gardener, 30th Anniversary Edition
Author
Eliot Coleman
Restoration Agriculture: Real-World Permaculture for Farmers
Author
Mark Shepard
How To Hydroponics: A Beginner's and Intermediate's In Depth Guide To Hydroponics
Author
Martha Stone
Real Fresh Coffee: How to source, roast, grind and brew the perfect cup
Author
Jeremy Torz
Grow Your Soil!: Harness the Power of the Soil Food Web to Create Your Best Garden Ever
Author
Diane Miessler
The Science of Food: An Exploration of What We Eat and How We Cook
Author
Marty Jopson
The Regenerative Grower's Guide to Garden Amendments: Using Locally Sourced Materials to Make Mineral and Biological Extracts and Ferments
Author
Nigel Palmer
The Backyard Homestead Seasonal Planner: What to Do & When to Do It in the Garden, Orchard, Barn, Pasture & Equipment Shed
Author
Ann Larkin Hansen
Vertical Gardening : The Beginner's Guide To Organic & Sustainable Produce Production Without A Backyard
Author
Olivia Abby
The Suburban Micro-Farm
Author
Amy Stross
The Woodland Homestead: How to Make Your Land More Productive and Live More Self-Sufficiently in the Woods
Author
Brett McLeod
Companion Planting - The Lazy Gardener's Guide to Organic Vegetable Gardening
Author
Jennifer Scarffe
Weber's Big Book of Burgers: The Ultimate Guide to Grilling Backyard Classics
Author
Jamie Purviance
Cured Meat, Smoked Fish & Pickled Eggs: Recipes & Techniques for Preserving Protein-Packed Foods
Author
Karen Solomon
Summary of Food, What the Heck Should I Eat?: The No-Nonsense Guide to Achieving Optimal Weight and Lifelong Health By Mark Hyman
Author
Speedy Reads
A Beginner’s Guide to Raised Bed Gardening: Gardening Tips and Techniques on Organic Raised Bed Gardening
Author
Dueep J. Singh
Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)
Author
Steven Raichlen
CGMP Starter Guide
Author
Emmet Tobin
The Backyard Homestead Manual: A How-To Guide to Homesteading - Self Sufficient Urban Farming Made Easy
Author
Chase Bourn
The Backyard Homestead Book of Building Projects: 76 Useful Things You Can Build to Create Customized Working Spaces and Storage Facilities, Equip the Garden, Store the Harvest, House Your Animals, and Make Practical Outdoor Furniture
Author
Spike Carlsen
What to Eat
Author
Marion Nestle
Companion Planting for the Kitchen Gardener: Tips, Advice, and Garden Plans for a Healthy Organic Garden
Author
Allison Greer
Dirt to Soil: One Family’s Journey into Regenerative Agriculture
Author
Gabe Brown
Farming on the Wild Side: The Evolution of a Regenerative Organic Farm and Nursery
Author
Nancy J. Hayden
The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat
Author
Steven Raichlen
Composting For Dummies
Author
Cathy Cromell
Hydroponics: The Complete Guide To Hydroponics For Beginners
Author
Nancy Ross
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Grow Great Vegetables in Texas
Author
Trisha Shirey
Grow Great Vegetables in Georgia
Author
Ira Wallace
Steak: One Man's Search for the World's Tastiest Piece of Beef
Author
Mark Schatzker
Grow Great Vegetables in Virginia
Author
Ira Wallace
Grow Great Vegetables in South Carolina
Author
Ira Wallace
Bucket Aeroponics Farming Guide; Complete Beginners Guide To Growing Vegetable In Bucket Aeroponics
Author
Bash Jeff
Understanding Diseases and Control in Seaweed Farming in Zanzibar
Author
Food and Agriculture Organization of the United Nations
Hydroponics: How to Start an Inexpensive Hydroponic System, Grow Fruits, Vegetables and Herbs (Horticulture Gardening Grow Marijuana)
Author
George Sully
Hydroponics: an Advanced Guide to Build Your Own Inexpensive Hydroponic System (Gardening Home Grower Aquaponic + Grow Marijuana)
Author
George Sully
How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet
Author
Sophie Egan
Advances in Meat Processing Technologies: Modern Approaches to Meet Consumer Demand
Author
Daneysa Lahis Kalschne
The Family Garden Plan: Grow a Year's Worth of Sustainable and Healthy Food
Author
Melissa K. Norris
Aquaponics: an Advanced Guide to Build your Aquaponic System, Grow Organic Vegetables (Fish Gardening + Hydroponincs)
Author
Tim Brandon
Acquaponics: a Complete Guide to Build your Own Aquaponic System and Grow Organic Vegetables (Hydroponics + Fish Gardening)
Author
Tim Brandon
Water for Any Farm: Applying Restoration Agriculture Water Management Methods on Your Farm
Author
Mark Shepard
Butchering Chickens: A Guide to Humane, Small-Scale Processing
Author
Adam Danforth
Milk: A 10,000-Year History
Author
Mark Kurlansky
The Papaya: Botany, Production and Uses
Author
S H Ahmad
Prepping Canning Tips for Survival: Learn how to Properly Can and Store Long Term Food
Author
Stephen Berkley
Amber Waves: The Extraordinary Biography of Wheat, from Wild Grass to World Megacrop
Author
Catherine Zabinski
Hydroponics: The Complete Guide to Design an Inexpensive Hydroponics Garden at Home to Grow Vegetables, Fruits and Herbs
Author
Marteen Baker
Grow Your Soil!: Harness the Power of the Soil Food Web to Create Your Best Garden Ever
Author
Diane Miessler
Skip the Grocery Store!: The Ultimate Pantry and Emergency Preparation Cookbook
Author
Bo Tucker
Self-sustainability and self-sufficiency Collection: Aquaponics, Beekeeping, Homesteading, Homemade Repellents and Tiny houses. Live from hard work and the gifts of nature. Learn to build your own house and feed from your own livestock and produce
Author
Alex Freeman
Hydroponics: Hydroponics Gardening Guide: From Beginner To Expert On Quickly Producing And Storing Delicious Natural Fruits, Vegetables, Berries And Spices From Your Own Garden
Author
Tom Sutherland
Aquaponics: Aquaponic Gardening: Essential Beginners Guide To Growing Tasty Fruits, Herbs, Vegetables And Plants In Harmony With Happy Fishes Within Your Own Natural Aquaponic System
Author
Tom Sutherland
WECK Home Preserving: Made-from-Scratch Recipes for Water-Bath Canning, Fermenting, Pickling, and More
Author
Stephanie Thurow
The Regenerative Grower's Guide to Garden Amendments: Using Locally Sourced Materials to Make Mineral and Biological Extracts and Ferments
Author
Nigel Palmer
Electric Smoker Cookbook
Author
AMZ Publishing
Drive-Thru Dreams: A Journey Through the Heart of America's Fast-Food Kingdom
Author
Adam Chandler
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