Open navigation menuScribd Logo
enChange Language

Language

  • English(selected)
  • español
  • português
  • Deutsch
  • français
  • Русский
  • italiano
  • român
  • Bahasa Indonesia
Learn more
UploadRead free for 30 days
  • Welcome to Scribd!

  • Upload
  • Language (EN)
  • Scribd Perks
  • Invite friends
  • FAQ and support
  • Sign in
  • What is Scribd?
  • Books
  • Audiobooks
  • Magazines
  • Podcasts
  • Sheet Music
  • Documents
  • Snapshots
  1. Browse

Latin American Cuisine

Bestselling in Latin American Cuisine

View More
Skip carousel
carousel previouscarousel next
  • 101 Perfect Chocolate Chip Cookies: 101 Melt-in-Your-Mouth Recipes

    Author Gwen W. Steege
  • Amazing Mexican Favorites with Your Instant Pot: 80 Tacos, Burritos, Fajitas and Other Flavor-Packed Recipes

    Author Emily Sunwell-Vidaurri
  • Ultimate Nachos: From Nachos and Guacamole to Salsas and Cocktails

    Author Lee Frank
  • The Enchilada Queen Cookbook: Enchiladas, Fajitas, Tamales, and More Classic Recipes from Texas-Mexico Border Kitchens

    Author Sylvia Casares
  • Vegan Tacos: Authentic and Inspired Recipes for Mexico's Favorite Street Food

    Author Jason Wyrick
  • The Best from New Mexico Kitchens

    Author Sheila MacNiven Cameron
  • Dishing Up® New Mexico: 145 Recipes from the Land of Enchantment

    Author Dave DeWitt
  • The Taco Cleanse: The Tortilla-Based Diet Proven to Change Your Life

    Author Wes Allison
  • Jane Butel's Tex-Mex Cookbook

    Author Jane Butel
  • Stef Soto, Taco Queen

    Author Jennifer Torres
  • Deep Dark Chocolate

    Author Sara Perry
  • The Cazuela That the Farm Maiden Stirred

    Author Samantha R. Vamos
  • Mexican Cookbook

    Author Erna Fergusson
  • Vegan Mexico: Soul-Satisfying Regional Recipes from Tamales to Tostadas

    Author Jason Wyrick
  • Edible Mexican Garden

    Author Rosalind Creasy
  • Tamales, Comadres, and the Meaning of Civilization

    Author Ellen Riojas Clark
  • Raw Chocolate

    Author Matthew Kenney
  • Mexican Flavors: Contemporary Recipes from Camp San Miguel

    Author Hugh Carpenter
  • The New Southern-Latino Table: Recipes That Bring Together the Bold and Beloved Flavors of Latin America and the American South

    Author Sandra A. Gutierrez
  • Raising the Bar: The Future of Fine Chocolate

    Author Pam Williams
  • Latin American Paleo Cooking: Over 80 Traditional Recipes Made Grain and Gluten Free

    Author Amanda Torres
  • Tex-Mex From Scratch

    Author Jonas Cramby
  • Enchiladas: Aztec to Tex-Mex

    Author Cappy Lawton
  • Latin American Street Food: The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico to Argentina

    Author Sandra A. Gutierrez
  • 101 Things to Do with a Tortilla

    Author Donna Meeks Kelly
  • Taco Loco: Mexican street food from scratch

    Author Jonas Cramby
  • Cinco de Mayhem: A Sante Fe Cafe Mystery

    Author Ann Myers
  • Salsas and Tacos

    Author The Santa Fe School of Cooking
  • Foods and Flavors of San Antonio

    Author Gloria Chadwick
  • Fiesta Latina: Fabulous Food for Sizzling Parties

    Author Rafael Palomino

Everything About Latin American Cuisine

View More
Skip carousel
carousel previouscarousel next
  • Culinary Mexico: Authentic Recipes and Traditions

    Author Daniel Hoyer
  • Williams-Sonoma Taco Night: Dinner Solutions for Every Day of the Week

    Author Kate McMillan
  • Raw Chocolate

    Author Matthew Kenney
  • Abuela's Secrets: Mexican Recipes

    Author Dr. Jay Polmar
  • The Taco Cleanse: The Tortilla-Based Diet Proven to Change Your Life

    Author Wes Allison
  • Jane Butel's Tex-Mex Cookbook

    Author Jane Butel
  • Mexican Cooking For Dummies

    Author Susan Feniger
  • The Essential Chile Sauce Guide

    Author Dave DeWitt
  • Latin American Street Food: The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico to Argentina

    Author Sandra A. Gutierrez
  • Taco Loco: Mexican street food from scratch

    Author Jonas Cramby
  • Vegan Boricua Cookbook: Enjoy Healthy Comida Criolla without Sacrificing Taste

    Author Rhonitta Chance
  • Vegan Mexico: Soul-Satisfying Regional Recipes from Tamales to Tostadas

    Author Jason Wyrick
  • Tacos, Tortas, and Tamales: Flavors from the Griddles, Pots, and Streetside Kitchens of Mexico

    Author Roberto Santibanez
  • Salsas and Tacos

    Author The Santa Fe School of Cooking
  • Chocolates Homemade Handmade

    Author Latha M.S
  • Coffee Cherry Cocoa Pod The Coffee Addicts and Chocoholics Handbook

    Author David Brent
  • The Best from New Mexico Kitchens

    Author Sheila MacNiven Cameron
  • Taco USA: How Mexican Food Conquered America

    Author Gustavo Arellano
  • Austin Breakfast Tacos: The Story of the Most Important Taco of the Day

    Author Mando Rayo
  • Deep Dark Chocolate

    Author Sara Perry
  • Tex-Mex From Scratch

    Author Jonas Cramby
  • Enchiladas: Aztec to Tex-Mex

    Author Cappy Lawton
  • El Nuevo Libro de Cocina Dietetica del Dr. Atkins: Complementario a La Nueva Revolucion Dietetica del

    Author Robert C. Atkins
  • The Everything Easy Mexican Cookbook: Includes Chipotle Salsa, Chicken Tortilla Soup, Chiles Rellenos, Baja-Style Crab, Pistachio-Coconut Flan...and Hundreds More!

    Author Margaret Kaeter
  • Cinco de Mayhem: A Sante Fe Cafe Mystery

    Author Ann Myers
  • Foods and Flavors of San Antonio

    Author Gloria Chadwick
  • Edible Mexican Garden

    Author Rosalind Creasy
  • Tamales, Comadres, and the Meaning of Civilization

    Author Ellen Riojas Clark
  • Mitchls Mexican Recipes

    Author Billy Mitchell
  • Cocoa Bean to Chocolate

    Author Rachel Grack

Recently Added

View More
Skip carousel
carousel previouscarousel next
  • The Latin American Cookbook: Learn the Joys of Cooking Latin Food in Your Home!

    Author Martha Stephenson
  • The Best from New Mexico Kitchens

    Author Sheila MacNiven Cameron
  • Mexican Cookbook

    Author Erna Fergusson
  • Salsas and Tacos

    Author The Santa Fe School of Cooking
  • Churrasco: Grilling the Brazilian Way

    Author Evandro Caregnato
  • Everything Peruvian: The Best of Peruvian Food

    Author Gordon Rock
  • Turnip Greens & Tortillas: A Mexican Chef Spices Up the Southern Kitchen

    Author Eddie Hernandez
  • Vegan Boricua Cookbook: Enjoy Healthy Comida Criolla without Sacrificing Taste

    Author Rhonitta Chance
  • Tortillas to the Rescue: Scrumptious Snacks, Mouth-Watering Meals and Delicious Desserts--All Made with the Amazing Tortilla

    Author Jessica Harlan
  • Libro de Cocina de la Dieta DASH: Recetas Rapidas y deliciosas para perder peso, prevenir la diabetes y reducir la presion sanguinea

    Author Mariza Snyder
  • Cocoa Bean to Chocolate

    Author Rachel Grack
  • Stef Soto, Taco Queen

    Author Jennifer Torres
  • Everyone Loves Tacos

    Author Felipe Fuentes Cruz
  • Arizona Chimichangas

    Author Rita Connelly
  • The Baker Chocolate Company: A Sweet History

    Author Anthony M. Sammarco
  • Austin Breakfast Tacos: The Story of the Most Important Taco of the Day

    Author Mando Rayo
  • The Essential Chile Sauce Guide

    Author Dave DeWitt
  • Brazilian recipes

    Author Luiza Medeiros Monteiro Barros
  • Latin American Paleo Cooking: Over 80 Traditional Recipes Made Grain and Gluten Free

    Author Amanda Torres
  • The World's Greatest Chocolate Chip Cookie

    Author Peter Murray
  • Cinco de Mayhem: A Sante Fe Cafe Mystery

    Author Ann Myers
  • The Vegan Mexican Cookbook: Regional Vegan Recipes From Tamales To Tostadas

    Author Mitch Ayala'
  • Tacos, Tortas, and Tamales: Flavors from the Griddles, Pots, and Streetside Kitchens of Mexico

    Author Roberto Santibanez
  • New World Kitchen: Latin American and Caribbean Cuisine

    Author Norman Van Aken
  • Edible Mexican Garden

    Author Rosalind Creasy
  • The Cookie Loved 'Round the World: The Story of the Chocolate Chip Cookie

    Author Kathleen Teahan
  • Taco Loco: Mexican street food from scratch

    Author Jonas Cramby
  • Tex-Mex From Scratch

    Author Jonas Cramby
  • Mexican Flavors: Contemporary Recipes from Camp San Miguel

    Author Hugh Carpenter
  • Cinco de Mayhem: A Santa Fe Cafe Mystery

    Author Ann Myers
View All In Latin American Cuisine
Loading
Skip section

Trending

  • Opal
    Jennifer L. Armentrout
  • Collide: Book One in the Collide Series
    Gail McHugh
  • City of Ashes
    Cassandra Clare
  • Rich Dad's Cashflow Quadrant: Guide to Financial Freedom
    Robert T. Kiyosaki
  • Chicken Big
    Keith Graves
  • Diary of a Wimpy Kid
    Jeff Kinney
  • Beartown: A Novel
    Fredrik Backman
  • The Mist
    Stephen King
  • The One
    John Marrs
  • My Oxford Year: A Novel
    Julia Whelan
  • Convenience Store Woman: A Novel
    Sayaka Murata
  • All Your Perfects: A Novel
    Colleen Hoover
  • New Kid
    Jerry Craft
  • My Favorite Half-Night Stand
    Christina Lauren
  • The Positive Shift: Mastering Mindset to Improve Happiness, Health, and Longevity
    Catherine A. Sanderson
  • The Last House Guest
    Megan Miranda
  • Legendary: A Caraval Novel
    Stephanie Garber
  • The Devilish Duke
    Maddison Michaels
  • Scoring the Player's Baby
    Naima Simone
  • Leadership Strategy and Tactics: Field Manual
  • A Good Marriage: A Novel
    Kimberly McCreight
  • The Toll
    Neal Shusterman
  • The Shadows: A Novel
    Alex North
  • Rage
    Bob Woodward

Quick navigation

  • Home
  • Books
  • Audiobooks
  • Documents

Footer Menu

Back To Top

About

  • About Scribd
  • Press
  • Our blog
  • Join our team!
  • Contact Us
  • Join today
  • Invite Friends
  • Gifts
  • Scribd for Enterprise

Support

  • Help / FAQ
  • Accessibility
  • Purchase help
  • AdChoices
  • Publishers

Legal

  • Terms
  • Privacy
  • Copyright

Social Media

    • Scribd - Download on the App Store
    • Scribd - Get it on Google Play
  • Copyright © 2021 Scribd Inc.
  • .
  • Browse Books
  • .
  • Site Directory
  • .
  • Site Language: