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Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot
Author Roger Fields
The Mission Chinese Food Cookbook
Author Danny Bowien
Guide to Food & Beverage Service
Author Alex Buenafe
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition
Author Douglas Brown
Taste of Home Copycat Restaurant Favorites: Restaurant Faves Made Easy at Home
Author Simon & Schuster Distribution
The Restaurant: A History of Eating Out
Author William Sitwell
The Savoy Cocktail Book
Author Harry Craddock
McDonald's
Author Sara Green
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
Author Anthony Bourdain
America's Most Wanted Recipes Kids' Menu: Restaurant Favorites Your Family's Pickiest Eaters Will Love
Author Ron Douglas
New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup
Author Marjorie Druker
Nobu: A Memoir
Author Nobu Matsuhisa
Grinding It Out: The Making of McDonald's
Author Ray Kroc
The Everything Guide to Starting and Running a Restaurant: The ultimate resource for starting a successful restaurant!
Author Ronald Lee
Secret Restaurant Recipes: Create Them in Your Kitchen
Author Chefs Secret Vault
Restaurant Business: How to Start and be Successful
Author Anthony Ekanem
Roast: a very British cookbook
Author Marcus Verberne
The Everything Restaurant Recipes Cookbook: Copycat recipes for Outback Steakhouse Bloomin' Onion, Long John Silver's Fish Tacos, TGI Friday's Dragonfly Chicken, Applebee's Baby Back Ribs, Chili's Grill & Bar Molten Chocolate Cake...and hundreds more!
Author Becky Bopp
Running a Restaurant For Dummies: A Wiley Brand
Author Michael Garvey
Gin: Guidance in Mixology, Pairing & Enjoying Life’s Finer Things
Author Carlos Batista
Restaurant Man
Author Joe Bastianich
Myers+Chang at Home: Recipes from the Beloved Boston Eatery
Author Joanne Chang
The Unauthorized Copycat Cookbook: Recreating Recipes for Applebee’s Grill and Bar Menu: Copycat Cookbooks
Author JR Stevens
Melba's American Comfort: 100 Recipes from My Heart to Your Kitchen
Author Melba Wilson
M: A 24 hour cookbook
Author Michael Reid
Wisconsin Supper Clubs: Another Round
Author Ron Faiola
Perfect Pairings: A Master Sommelier’s Practical Advice for Partnering Wine with Food
Author Evan Goldstein
Streetwise Restaurant Management: A Comprehensive Guide to Successfully Owning and Running a Restaurant
Author John James
Chefs, Drugs and Rock & Roll: How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
Author Andrew Friedman
Miami & the Florida Keys Travel Guide
Author Hunter Publishing

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Restaurants

Bestselling in Restaurants

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How I Learned To Cook: Culinary Educations from the World's Greatest Chefs

Rich Table: A Cookbook for Making Beautiful Meals at Home

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Vedge: 100 Plates Large and Small That Redefine Vegetable Cooking. Advance Brochure.

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101 The Big Problem

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My Mother's Kitchen: Breakfast, Lunch, Dinner, and the Meaning of Life

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Au Revoir to All That: Food, Wine, and the End of France

The Veselka Cookbook: Recipes and Stories from the Landmark Restaurant in New York's East Village

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Grinding It Out: The Making of McDonald's

The Man Who Ate the World: In Search of the Perfect Dinner

Everything About Restaurants

Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot

The Mission Chinese Food Cookbook

Guide to Food & Beverage Service

The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition

Taste of Home Copycat Restaurant Favorites: Restaurant Faves Made Easy at Home

The Restaurant: A History of Eating Out

The Savoy Cocktail Book

McDonald's

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

America's Most Wanted Recipes Kids' Menu: Restaurant Favorites Your Family's Pickiest Eaters Will Love

New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

Nobu: A Memoir

Grinding It Out: The Making of McDonald's

The Everything Guide to Starting and Running a Restaurant: The ultimate resource for starting a successful restaurant!

Secret Restaurant Recipes: Create Them in Your Kitchen

Restaurant Business: How to Start and be Successful

Roast: a very British cookbook

The Everything Restaurant Recipes Cookbook: Copycat recipes for Outback Steakhouse Bloomin' Onion, Long John Silver's Fish Tacos, TGI Friday's Dragonfly Chicken, Applebee's Baby Back Ribs, Chili's Grill & Bar Molten Chocolate Cake...and hundreds more!

Running a Restaurant For Dummies: A Wiley Brand

Gin: Guidance in Mixology, Pairing & Enjoying Life’s Finer Things

Restaurant Man

Myers+Chang at Home: Recipes from the Beloved Boston Eatery

The Unauthorized Copycat Cookbook: Recreating Recipes for Applebee’s Grill and Bar Menu: Copycat Cookbooks

Melba's American Comfort: 100 Recipes from My Heart to Your Kitchen

M: A 24 hour cookbook

Wisconsin Supper Clubs: Another Round

Perfect Pairings: A Master Sommelier’s Practical Advice for Partnering Wine with Food

Streetwise Restaurant Management: A Comprehensive Guide to Successfully Owning and Running a Restaurant

Chefs, Drugs and Rock & Roll: How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession

Miami & the Florida Keys Travel Guide

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