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味なおふたり

秋田県から上京した花巻平太、叔父の経営する美家古寿司に住み込んでの板前修行!板前としての良心を持つ叔父と時子に仕込まれ、東北人特有の根性でがんばる平太!本格、江戸前寿司の世界を軽妙に描いた快作! Residing in beauty home old sushi that Hanamaki Heita that came up from akita prefectures, his uncle runs, and uncle that with conscience as cook practice ! cooks in and he was trained to Tokiko, and splendid work that pictured Heita ! fundamental rules that keep one's chin up in Tohoku human characteristic spirit, Tokyo style sushi world deftly!