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Jenny Ross - Five things you can do with your diet today to feel more alive: Jenny Ross, the owner and executive chef of the living-foods restaurant 118 Degrees in Costa Mesa, California, has been a pioneering spirit of the raw-foods movement since 2000, beginning with her first Los Angeles café. As a chef, her unique...

Jenny Ross - Five things you can do with your diet today to feel more alive: Jenny Ross, the owner and executive chef of the living-foods restaurant 118 Degrees in Costa Mesa, California, has been a pioneering spirit of the raw-foods movement since 2000, beginning with her first Los Angeles café. As a chef, her unique...

FromHay House Live!® Podcast


Jenny Ross - Five things you can do with your diet today to feel more alive: Jenny Ross, the owner and executive chef of the living-foods restaurant 118 Degrees in Costa Mesa, California, has been a pioneering spirit of the raw-foods movement since 2000, beginning with her first Los Angeles café. As a chef, her unique...

FromHay House Live!® Podcast

ratings:
Length:
27 minutes
Released:
Sep 3, 2015
Format:
Podcast Episode

Description

Jenny Ross, the owner and executive chef of the living-foods restaurant 118 Degrees in Costa Mesa, California, has been a pioneering spirit of the raw-foods movement since 2000, beginning with her first Los Angeles café. As a chef, her unique creations have captivated customers nationwide, and her product line is available in health-food stores throughout the country. Jenny works with clients of all backgrounds, motivating them toward more vibrant health while teaching them about the healing power of living foods. Her award-winning cuisine has drawn a celebrity clientele to her restaurant and has been a positive catalyst for changing many lives. To learn more about this author or to find out more about Hay House live events, please visit www.hayhouse.com.
Released:
Sep 3, 2015
Format:
Podcast Episode