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Episode 4: Mesopotamian Cuisine with Cathy Kaufman: On this weeks A Taste of the Past, Linda welcomes Cathy Kaufman, professional chef and food writer to the studio to make sense of Mesopotamian cuisine, its birth, development, and the records we have of its recipes.

Episode 4: Mesopotamian Cuisine with Cathy Kaufman: On this weeks A Taste of the Past, Linda welcomes Cathy Kaufman, professional chef and food writer to the studio to make sense of Mesopotamian cuisine, its birth, development, and the records we have of its recipes.

FromA Taste of the Past


Episode 4: Mesopotamian Cuisine with Cathy Kaufman: On this weeks A Taste of the Past, Linda welcomes Cathy Kaufman, professional chef and food writer to the studio to make sense of Mesopotamian cuisine, its birth, development, and the records we have of its recipes.

FromA Taste of the Past

ratings:
Length:
31 minutes
Released:
Jan 11, 2010
Format:
Podcast Episode

Description

On this weeks A Taste of the Past, Linda welcomes Cathy Kaufman, professional chef and food writer to the studio to make sense of Mesopotamian cuisine, its birth, development, and the records we have of its recipes.
Released:
Jan 11, 2010
Format:
Podcast Episode