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Celebrations: We feature two businesses celebrating anniversaries: restaurateur Vivek Singh reflects on 20 years of The Cinnamon Club in London; and Mikael Petrossian of the eponymous French luxury food retailer tells us about the company’s 100-year history.

Celebrations: We feature two businesses celebrating anniversaries: restaurateur Vivek Singh reflects on 20 years of The Cinnamon Club in London; and Mikael Petrossian of the eponymous French luxury food retailer tells us about the company’s 100-year history.

FromMonocle 24: The Menu


Celebrations: We feature two businesses celebrating anniversaries: restaurateur Vivek Singh reflects on 20 years of The Cinnamon Club in London; and Mikael Petrossian of the eponymous French luxury food retailer tells us about the company’s 100-year history.

FromMonocle 24: The Menu

ratings:
Length:
30 minutes
Released:
Mar 12, 2021
Format:
Podcast Episode

Description

We feature two businesses celebrating anniversaries: restaurateur Vivek Singh reflects on 20 years of The Cinnamon Club in London; and Mikael Petrossian of the eponymous French luxury food retailer tells us about the company’s 100-year history.
Released:
Mar 12, 2021
Format:
Podcast Episode