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Pesto: On today's show I welcome back , to talk about a recipe that is near and dear to her heart: pesto. Growing up in the birthplace of basil pesto and having learned the recipe from her Nonna, Isotta shares just what makes it special along with some easy...

Pesto: On today's show I welcome back , to talk about a recipe that is near and dear to her heart: pesto. Growing up in the birthplace of basil pesto and having learned the recipe from her Nonna, Isotta shares just what makes it special along with some easy...

FromThe Kitchen Counter - Home Cooking Tips and Inspiration


Pesto: On today's show I welcome back , to talk about a recipe that is near and dear to her heart: pesto. Growing up in the birthplace of basil pesto and having learned the recipe from her Nonna, Isotta shares just what makes it special along with some easy...

FromThe Kitchen Counter - Home Cooking Tips and Inspiration

ratings:
Length:
39 minutes
Released:
Mar 24, 2021
Format:
Podcast Episode

Description

On today's show I welcome back Eatsperience Madrid co-founder and cooking coach, Isotta Peira, to talk about a recipe that is near and dear to her heart: pesto. Growing up in the birthplace of basil pesto and having learned the recipe from her Nonna, Isotta shares just what makes it special along with some easy and fun variations. For complete show notes on this episode, visit https://kitchencounterpodcast.com/178 Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com
Released:
Mar 24, 2021
Format:
Podcast Episode