INTRODUCTION

Taj club house a business class hotel

Business environment Comfort living environment To suit the needs of corporate, executives and officials

Five star rating for the corporate kindled services. Located in chennai, In the midst of busiest Environment. Owned by GVK Group, Hyderabad.
ABOUT . Ground area: 75 cents Ground coverage area: 81,176 sq.ft Total number of rooms: 229 rooms Guest entry: 2 ways Vehicular entry: 2 ways Service entry: 1 way Exits: @ rear side

RECREATIONAL FACILITIES
GYM SWIMMING POOL GYM located in the 7th floor of the hotel . Two spaces equipment workout space manual workout space Along with a store room. 2 Glass front @ exterior side Swimming pool view on the other side. LAUNDRY LINKAGE

FACILITIES Non slippery rubber floor. Wooden flooring in the manual workout area. High intense a/c. Clean movement vision. Waiting space.

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Link to the main laundry space from gym area via laundry hole.

21 m length 9 m width 1.2 m depth No slope even depth No diving allowed. Capacity: 1,75,000 litres of water.

SWIMMING POOL

Child pool is not specific. Safety precautions are given. Wooden platform mark the floor area. Set back 8 @ the parappet And 6 @ swimming pool side. Pool side bar. Fire exit star way: Located @ the entry reception. Hose reel unit @ the entry space.

Seating spaces, pool side allotments are provided in required numbers(10 15) number of persons. Access is through lift, stairway Services are done thro service spaces near by(20m).

INTERNET ROOM
Attached with the meeting room Entry from open lounge Booked on request. No specific attention. 8 boards in capacity.

SMOKING SPACES
Separate smoking area near the lounge in the outdoor to facilitate smoking activity. ALL THE SPACES ARE NON SMOKING AREAS OTHER THAN SMOKING OUTDOOR FIRST FLOOR OF THE HOTEL

smoking alarms are regulated with every 12 and detectors in the main monitoring board. Interiors with wood Wooden partitions No separate way/entry individualized. Conditioned server space within common to the wi-fi enabled meeting space.

LOBBY SPACE
Provided with three reception units Travel desk Open type lounge With column segregations to attain A level of privacy. A coffee lounge Easy access to bar/ restaurants To smoking outdoors Fire exits and guest lifts corner Total area: Circulation movement is direct and linear approach. A small private lobby for premier guest with levels of secrecy are given.

BLEND - BAR
A 100 seating capacity bar With private chambers Not a uniform seating arrangement. Central drink preparation counter

Outdoor party space Linen cushioned acoustical absorbers Separate wet kitchen for bar Wooden bottle racks clinging to wall.

Audio video systems Wooden flooring Carpet floor segregation Glass exteriors

BEHIND INDUS A MULTI CUSINE RESTAURANT.

open to public restaurant small in size, about Seating spaces for 48 persons

A small preparatory kitchen is provided within the kitchen. With the small Temporary store and freezer. Cloak room @ the entry for A chamber of non smoke kitchen cabinet is Refreshment. provided. Reception space and welcome With waste disposal unit.( manual). Table is provided. Staff flow is through the guest way of club house Linked with the club house dining a serious disadvantage. Restaurant. A level difference between the dining area. Separate entry for the guest @ Immediate food service with kitchen top seating the building level. provisions.

CLUB HOUSE
Major restaurant area for the guest Accommodates about 130 150 guests @ the same time. Dining area on a raised platform. Select variants on buffet display. Involves a display area . Separate juice and chat counter . Separate beverages counter.

The kitchen is attached to the main kitchen and the main basement store. Kitchen area is 1500 sq. ft. and it has the cooking areas inclusive of it.

Washing of utensils is done within the kitchen area.

Ducts for exhaust are linked to the basement exterior

KEFI
A Greece style restaurant Traffic flow adjusted between evening timings. Roof top restaurant with a bar in the exterior. Service lift is near the kitchen to facilitate easy services. Smoking kitchen type is found here. Outdoors are available Indoor wash unit is provided.
Stucco finished walls and ceilings to match the morocco style. Interiors to suite the Greece detail. White bluish tint color of interiors.

PREMIUM BANQUET HALL

Located in the first floor of the hotel With lavish interiors and an area of about Can be changed with the seating arrangements. Fully air conditioned and lit by glazing artificial lighting. Red carpet area with a reception, welcome drink area and food serving area. Along with a preparatory space. Provided near the fire exit and a business table on request @ entry.
Directly connected to the main kitchen Separate dining space is provided Linked on close proximity to the elevators and stairs.

SUITE
Suite are of four types Business class point of view Adhering to comfort Provided with common facilities One presendential suite on the whole Comfortable interiors Clean , open spaces.

SUPERIOR ROOM

DELUXE ROOM

CLUB HOUSE SUITE

DELUXE SUITE ROOM