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Table Of Contents

Scientific environment
Acknowledgements
Abstract
List of publications
Contents
Abbreviations
1. Introduction
1.1 Objectives and thesis outline
2. Background
2.1 The Geneva and Stockholm Conventions
2.2 Production, emission and environmental fate of POPs
3. Agro-industrial implications
3.1 Level of POPs in fish from North European oceans
3.2 Factors influencing the level of POPs in fishmeal and fish oil
3.3 Toxicity and toxic equivalent factor
3.4 Population exposure and maximum permitted TEQ levels in food and feed
3.5 Impacts on Atlantic salmon feed formulation
3.6 Impacts on refining of fish oil for human consumption
4. Alternative decontamination technologies
4.1 Fishmeal
4.1.1 Improved mechanical fat separation
4.1.2 Organic solvent extraction
4.1.3 Sub- and supercritical fluid extraction
4.1.4 Oil leaching
4.2 Fish oil
4.2.1 Activated carbon adsorption
4.2.2 Miscellaneous sorbent and complexation systems
4.2.3 Supercritical CO2 extraction
4.2.4 Steam deodorization
4.2.5 Short-path distillation
5. Experimental and analytical approaches
5.1 Presscake and fish oil production
5.2 Increased fat separation in the fishmeal process
5.2.1 Mechanical separation
5.2.2 Solvent extraction
5.3 Presscake oil leaching
5.4 Activated carbon adsorption
5.5 Short-path distillation
5.6 Analyses of POPs
5.7 Fishmeal and oil composition and quality assessment
5.8 Statistical experimental design and process modeling
5.8.1 Factorial and central composite design
5.8.2 Multivariate regression techniques
5.9 Molecular modeling
6. Summary and discussion of experimental work
6.1 Reduction of fishmeal fat content (Paper I)
6.2 The oil leaching process (Paper I)
6.3 Activated carbon adsorption (Paper II)
6.4 Molecular Dynamics modeling (Paper III)
6.5 Short-path distillation (Paper IV)
6.6 Oil quality assessment after refining and short-path distillation (Paper V)
7. Conclusions
8. Future outlooks
References
Errata
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Decontamination of persistent organic pollutants in fishmeal and fish oil

Decontamination of persistent organic pollutants in fishmeal and fish oil

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Published by np27031990
Decontamination of persistent
organic pollutants in fishmeal
and fish oil
Decontamination of persistent
organic pollutants in fishmeal
and fish oil

More info:

Published by: np27031990 on Feb 06, 2013
Copyright:Attribution Non-commercial

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04/29/2014

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