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MORE IMPORTANT NEWS!

Yahoo!!! Kids Inc. is back home at the south end of the school.!!! You will now drop off and pick up at the south end of
West Woodland. Thank you soooo much for your cooperation during thsi!!!

Things to remember:
EVERY day your child should have:

..sunscreen applied before arriving at Kids Inc.
..lunch with a frozen gel pack (no warm-ups)
..water bottle with name
..backpack with name
..swimsuit and small towel with name
..change of clothes
..book to read
..change of shoes or water shoes/flip flops

All children must be at camp by 9:00 AM
on field trip days. Field trips leave Kids
Inc by 9:10.
Beach Day/Park Day/Everyday
Please note the schedule above for Beach and Park day. Dont forget to apply that sunscreen before your child gets here to Kids Inc.
everyday, and especially on all beach/park days. The kids will be leaving by 9:10 and returning by 3:00 pm.
Washington Administrative Code insists that either all children have freezer packs in their lunch or we must carry portable coolers on
our fieldtrips. We are asking for your support. Please make sure that your child has a freezer pack in their lunch. A frozen water
bottle works great. Thanks for your help.
Cooking Week: July 21st-July 25th

MONDAY
7/21
TUESDAY
7/22
WEDNESDAY
7/23
THURSDAY
7/24
FRIDAY
7/25
Stinky
Skunks
Ks, 1st & 2nd
Grades
Activities at
the center

See Activity
Plan Sheet

Field Trip to
The Ballard
Locks
Activities at
the center

See Activity
Plan Sheet

Field Trip to
Uwajimaya
Activities at
the center

See Activity
Plan Sheet
Deep Fried
Waffles
3rd, 4th & 5th
Grades
Activities at
the center

See Activity
Plan Sheet
Activities at
the center

See Activity
Plan Sheet

Field Trip to
La Isla
Activities at
the center

See Activity
Plan Sheet

Field Trip to
Gilman
Park
Breakfast is an important meal. We serve a breakfast snack at Kids Inc. and it
is only for those early morning campers. The children run and play hard. They
need the energy to make it to lunch. Please make sure your child eats a healthy
breakfast at home before coming to camp! Thank you for your cooperation.
Cooking Week
The Deep Fried Waffles
(3rd -5th Grades)

Cooking Week! Enjoy the sights, smells and of course,
tastes of delicious food! We will venture forth into Mexican culi-
nary traditions and culture. We will learn the secrets of salsa
and guacamole, unravel the mysteries of enchiladas and no
one will forget the hard work and scrumptious reward of making
our own tamales. And all week, we will carefully and deliber-
ately, construct a piata of our own design, then SMASH IT
WITH RECKLESS ABANDON...but in a safe and responsible
way!
Lindsay and Tucker
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Cooking Week
The Stinky Skunks
(Ks, 1st, 2nd )

It's Restaurant Week at Kids Inc! Join us as we dive in to
interesting new dishes and flavors from the Asian cuisine. First,
we will decorate aprons, then we will test our cooking skills as
we make Vietnamese Spring Rolls, fried rice and sushi. On
Thursday we're off to Uwajimaya to experience the sights,
sounds, and smells of a Asian market. We hope you'll come
along as we learn about kitchen safety, etiquette, and a fascinat-
ing style of cooking from around the globe!

Ella and Sam

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