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Chicken breasts are brushed with an Asian-inspired peanut based sauce while cook

ing on the grill."


INGREDIENTS:
2 tablespoons reduced fat peanut butter
1 tablespoon fresh lime juice
2 teaspoons soy sauce
1 clove garlic, chopped
1/3 teaspoon curry powder
1 dash ground cayenne pepper
4 skinless, boneless chicken breast
halves
DIRECTIONS:
1. Preheat grill for high heat.
2. In a bowl, mix the peanut butter, lime juice, soy sauce, garlic, curry p
owder, and cayenne pepper.
3. Lightly oil the grill grate. Place chicken on grate, and brush with 1/2
the sauce. Grill 6 to 8 minutes. Turn chicken, and brush with remaining sauce. C
ontinue grilling 6 to 8 minutes, until chicken juices run clear.

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