Snacks

Appetizers Tarte
Nut
Sour Cherries, Injera Oysters, Ginger Mignonette.................................9 Tomato
Local Mozzarella, Basil
4 Long Island Catch, Dill, Cucumber
12
Beef Patty Blue Corn Fish Tacos..........................................9
Salsa Verde Marinated Yellow Fin Tuna, Avocado Mushroom
Roasted Garlic, Truffle Oil
4 Crab Cakes ........................................................9 13
Lump Blue Crab, Spiced Mayo
Corn Bread
Lox & Caviar
Tomato Jam Beef Tartare, Day-Old Toast.............................. 14 American Caviar, Goat Cheese
4 Spiced Butter, Capers
14
Country Ham Lobster-n-Dog.................................................. 14
American Blue, Dates Lobster Salad, Corn Dog
5
Shrimp, Rice Vinaigrette.....................................9 Dessert &
Pickles Chile, Lime, Romaine
Seasonal Selection
Small Treats
3
Split Pea, Pumpkin Stew................................... 11
Wurst, Ham Hock, Apple Red Velvet Cupcakes
Grand Marnier, Orange
Meatball Slider Mac & Lobster Soup......................................... 11
Biscuit, Mash 5
Tarragon, Cheese, Cognac
5
Sweet Potato Doughnuts
House Specials Cinnamon Sugar
6
Salads Gravlax, Purple Mustard.....................................7 Coffee Cup Bread
Fennel, Teff Chip
Pudding
Daily Market Greens Oxtail By the Piece.............................................9 Coconut Bourbon
House Dressing Broth, Banana Chip 6
8
Chicken & Egg...................................................8 Lady Baltimore
Pickled Beets Spicy Sauce, Bread Walnuts, Currants, Brandy,
Hazelnuts Cranberries
Arugula, Manchego Duck Liver Pudding, Pomegranate..................... 12 5
12 Ganache, Jam, Cured Breast
Whiskey Fudge
Green Tomato Rooster Platter................................................. 18 Macadamia Nuts
Tacos, Gravlax, Oyster, Ham, House Pickles
Cornmeal, Buttermilk 4
10 Helga’s Meatballs.............................................. 14
Mash, Lingonberry Ice Cream & Sorbet
Red Caesar Daily Scoop
Herring, Smoked Vinaigrette 3
12 Entrees
Fried Yard Bird................................................. 17
White Mace Gravy, Hot Sauce & Shake Classics
Sides Red Grits & Shrimp.......................................... 17 8
7 Stone Ground Grits, Pepperade

Hearth Baked Mac & Green............................... 14

Smoked Collard Greens Ears, Charred Tomato Salad Black-n-White Mud
Bacon, Coconut Wafer Crust
Seared Salmon.................................................25
Black Eyed Peas Kraut, Citrus Salad, Apple Broth
Roasted Apple Pie
Tomato, Marjoram Grilled Snapper Tomato....................................25 Local Apples, Cheddar
Bok Choy, Sour Tomato Juice
Aged Basmati Rice Black Bottom Peanut Pie
Almonds, Golden Raisins Ripped Pork Shoulder....................................... 26 Chocolate, Salted Carmel
Fairy Sprouts, Bourbon, Prunes
Daily Mash
Chef’s Choice Uptown Steak Frites..........................................28
10oz, Green Tomato, Choron Sauce
Black Vinegar
Cauliflower
Nori, Sumac

Sweet Potato Gratin

Orange, Honey, Star Anise