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D I N N E R

Oysters, mignonette and cocktail

M/P $9

Beef tongue with sweet white onions, sauce gribiche and mache lettuces Spicy marinated mackerel with avocado and black sesame Tr a d i t i o n a l e g g s m a y o n n a i s e w i t h c e l e r y s a l t
$6 $10

P rov e n c a l t o m a t o t a r t w i t h s avory & olives

$10 $14

Warm octopus salad, fingerling potatoes, white anchovy and celery Tete du Porc with pickles and parsley
$12

Butter lettuce with feta and scallions in a soft cooked egg vinaigrette

$11

Malfatti

$ 17 $ 25

Crispy roast chicken, slow cooked leg, stuffed cabbage and carrots Slow cooked Rabbit Pappardelle, English peas
$ 29

Black Sea Bass, saffron mussel broth, leeks and romesco toast Hot and sour braised lamb, mascarpone agnolotti Dry-Aged New York Strip Steak Whole grilled fluke
$ 27 $ 35 $ 21

$ 28

gratins
Potato and chard stem |

$8

Chard and sorrel gratin

Fingerlings with raclette

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