VENISON BRATWURST WITH JUNIPER PICKLES
Jul 14, 2018
2 minutes
By Jonathan Miles
Photograph by
TRAVIS RATHBONE
Venison bratwursts—, to Midwesterners—are a grilling staple for many hunters. Our version keeps them juicy with a dose of pork and a pre-grill beer steam, and balances out the flavors with a quick pickle perfumed with juniper to complement the venison. Pretzel rolls provide
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