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  • Baking Heaven

    HALLOWEEN BISCUITS

    Oct 07, 2021 3 minutes

    YOU WILL NEED

    FOR THE BISCUITS

    • 200g (7oz) unsalted butter
    • 200g (7oz) caster sugar
    • 1 large free-range egg
    • 1 tsp vanilla extract
    • 410g (14½oz) plain flour, plus extra for dusting

    TO DECORATE

    • Renshaw sugarpaste (orange, black, purple, pink)
    • lustre colours (light & dark green, dark brown, white, pink)
    • royal icing sugar – watery consistency

    EQUIPMENT

    • biscuit cutters & embossers/stamps• • • • • • • • •

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