Nadia

Fill the tins for Christmas

Don an apron, crank up the oven and cook up a festive flurry of these freshly baked goodies. Inspired by recipes from the magical city of New York, we’re mixing dark chocolate into classic fruit cake, adding eggnog to cheesecake, putting cute little ‘windows’ in cookies, and getting creative with an icing pen. These recipes are great fun to make and sure to get you in a festive mood (and maybe dreaming of a frosty Christmas in the Big Apple).

Gingerbread people

Ready in 50 minutes plus resting (best done overnight) and cooling time | Makes about 25-30

These little figures made out of sweet, spiced dough have a long history. One fairytale tells the story of an old couple who baked a gingerbread man, only to have him escape from

You’re reading a preview, subscribe to read more.

More from Nadia

Nadia1 min read
Adventure
With multiple travel restrictions in place around the world, many of us have put holidays on hold. Luckily for the armchair traveller, the new book Hidden Places (Inspired Traveller’s Guide) by Sarah Baxter, illustrated by Amy Grimes (Quarto Group, d
Nadia5 min read
Pear Delight
With many delicious varieties to choose from, pears bring a subtle, sweet flavour, juiciness and unique texture to the table. Read on for all the pear recipes you’ll need this autumn, with the humble fruit adding a burst of flavour to goat’s cheese c
Nadia4 min read
A Rosy Future
Brigit Blair, the founder of natural skincare company Linden Leaves, is celebrating a quarter of a century in the beauty business, with her family right beside her. You started your beauty brand in 1995. What are the biggest changes you have seen in

Related