SHROOMEATS RETHINK MEATLESS
Oct 21, 2020
2 minutes
by Dissaya Theerakaosal of Shroomeats
e started the idea in the kitchen of creating Shroomeats in 2017. Our vision was to develop and introduce shiitake mushrooms as a great and sustainable meat alternative that also provides tremendous health benefits. Compared to raising cattle,
You’re reading a preview, subscribe to read more.
Start your free 30 days