Everand Logo

Welcome to Everand!

  • Discover millions of ebooks, audiobooks, and so much more with a free trial

    Only $11.99/month after trial. Cancel anytime.

    Unavailable
    Tiffany's Table Manners for Teenagers
    Unavailable
    Tiffany's Table Manners for Teenagers
    Unavailable
    Tiffany's Table Manners for Teenagers
    Ebook105 pages11 minutes

    Tiffany's Table Manners for Teenagers

    By Walter Hoving, Joe Eula and John Hoving

    ()

    Currently unavailable

    Currently unavailable

    About this ebook

    Here is the perfect little book for anyone—teenage or otherwise—who has ever wanted to master the art of good table manners. Written by Walter Hoving, former chairman of Tiffany's of New York, it is a step-by-step introduction to all the basics, from the moment the meal begins to the time it ends ("Remember that a dinner party is not a funeral, nor has your hostess invited you because she thinks you are in dire need of food. You're there to be entertaining"). In addition to the essentials about silverware, service, and sociability, it includes many of the fine points, too—the correct way to hold a fish fork, how to eat an artichoke properly, and, best of all, how to be a gracious dining companion.

    Concise, witty, and illustrated with humor and style by Joe Eula, this classic guide to good table manners has delighted readers of all ages since 1961.
    LanguageEnglish
    PublisherRandom House Publishing Group
    Release dateAug 9, 2011
    ISBN9780375983085
    Unavailable
    Tiffany's Table Manners for Teenagers

    Related to Tiffany's Table Manners for Teenagers

    Related ebooks

    YA Humor For You

    View More
    View More

    Related podcast episodes

    Related articles

    • Article

      So, You’ve Mastered The Art Of Using Chopsticks To Shovel Food Into Your Mouth? Well, Now It’s Time To Learn How To Do It Politely.

      Jun 3, 2020

      We all know that the easiest way to avoid any chopsticks mishaps is to bring the bowl right up to your face and then scrape the food into your mouth as if your chopsticks were a small, impractical backhoe. Well, good news: the residents of China, Tai

      2 min read

    • Article

      Of Forks And Knives...

      Nov 2, 2020

      Of Forks And Knives...
      2 min read

    • Article

      Bianca Anastasia

      Nov 2, 2020

      Bianca Anastasia
      3 min read

    • Article

      Super Easy Tips

      Feb 24, 2022

      This month Robert Thompson, founder of the kit service You Be Chef, has shared his top tips on how to get the most out of your kitchen… For me, it’s all about the taste and it’s vital to try the food you are making before serving up. Adding too much

      1 min read

    • Article

      The Plating Game

      Sep 17, 2022

      The Plating Game
      8 min read

    • Article

      Kids’ Kitchen

      Apr 28, 2022

      Kids’ Kitchen
      8 min read

    • Article

      Meet Julia

      Feb 1, 2018

      Meet Julia
      9 min read

    • Article

      The Learning Guide To This Issue

      Aug 18, 2022

      At the top of each recipe, you’ll find a key code. Here’s how to read it: ❚ ADULT: YES ❚ HANDS-ON TIME: 30 MINUTES ❚ TOTAL TIME: 1 HOUR ❚ MAKES: 6 SERVINGS “Yes” means you need an adult to help you. “No” means you can do it by yourself. Always get he

      2 min read

    • Article

      Words From The Wise

      Jul 28, 2019

      Words From The Wise
      3 min read

    • Article

      Cooking By Instinct

      Jan 17, 2023

      Cooking By Instinct
      3 min read

    • Article

      Hopeless Ramentic

      May 26, 2021

      Hopeless Ramentic
      5 min read

    • Article

      Outside In

      Aug 25, 2019

      Outside In
      11 min read

    • Article

      Gaggan Anand

      Mar 16, 2022

      Gaggan Anand
      3 min read

    • Article

      The Learning Guide To This Issue

      Feb 23, 2023

      At the top of each recipe, you’ll find a key code. Here’s how to read it: ❚ ADULT: YES ❚ HANDS-ON TIME: 30 MINUTES ❚ TOTAL TIME: 1 HOUR ❚ MAKES: 6 SERVINGS “Yes” means you need an adult to help you. “No” means you can do it by yourself. Always get he

      2 min read

    • Article

      The Learning Guide To This Issue

      May 27, 2021

      At the top of each recipe, you’ll find a key code. Here’s how to read it: ■ ADULT: YES ■ HANDS-ON TIME: 30 MINUTES ■ TOTAL TIME: 1 HOUR ■ MAKES: 6 SERVINGS ADULT “Yes” means you need an adult to help you. “No” means you can do it by yourself. Always

      2 min read

    • Article

      Salad Maker

      Dec 10, 2020

      Salad Maker
      6 min read

    • Article

      Living

      Jul 11, 2022

      Living
      6 min read

    • Article

      HOSTING For The HOLIDAYS

      Oct 15, 2019

      HOSTING For The HOLIDAYS
      1 min read

    • Article

      Ying Liu & Grace Ng of Platter and Graze – Platter Artistry

      Dec 23, 2018

      There’s nothing more on-trend right now than the grazing platter – a heaping, indulgent spread of cheese, cured meat, fresh breads, dips and treats designed to not only satisfy the stomachs of your guests, but their eyes, too. Ying Liu and Grace Ng,

      2 min read

    • Article

      Chop Chop!

      Aug 3, 2020

      Chop Chop!
      3 min read

    • Article

      The Joy Of Coooking DONNA HAY'S DINING MISSION

      Oct 9, 2022

      Donna Hay, 52, is a best-selling cookbook author. Her food, recipes and styling focus on basic ingredients, and have inspired a whole new generation of cooks. Your new book, The Fast Five, takes a fresh look at five classic dishes – what can we expe

      3 min read

    • Article

      Ask Tabitha!

      Jul 1, 2020

      Ask Tabitha!
      4 min read

    • Article

      Never A Dull Moment

      Jul 18, 2023

      Never A Dull Moment
      3 min read

    Reviews for Tiffany's Table Manners for Teenagers

    0 ratings

    0 ratings0 reviews

    What did you think?

    Tap to rate

    Review must be at least 10 words