29 min listen
ratings:
Length:
30 minutes
Released:
Feb 26, 2021
Format:
Podcast episode
Description
We look at the valuable lessons that the hospitality industry has learned from the past 12 months. Plus: US chef Andrew D’Ambrosi’s new culinary concept in one of the most beautiful corners of the UK.
Released:
Feb 26, 2021
Format:
Podcast episode
Titles in the series (100)
Summa, ‘Rice Table’ and FoodTank by The Menu