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Bourbon expert Eric Zandona on The Modern Bar Cart Podcast

Bourbon expert Eric Zandona on The Modern Bar Cart Podcast

FromDrinks Adventures - Wine, beer, whisky, gin & more with James Atkinson


Bourbon expert Eric Zandona on The Modern Bar Cart Podcast

FromDrinks Adventures - Wine, beer, whisky, gin & more with James Atkinson

ratings:
Length:
69 minutes
Released:
Nov 9, 2021
Format:
Podcast episode

Description

A podcast for lovers of wine, beer, liquor (incl. whisky, whiskey, bourbon, gin, vodka, tequila etc) and cocktails, Drinks Adventures hosts wine makers, brewing and distilling experts, sommeliers, bartenders & more.I’ll have another regular episode of the Drinks Adventures podcast to share with you very soon.Right now though I’m stoked to share an interview from another one of my favourite drinks podcasts, https://www.modernbarcart.com/podcast (The Modern Bar Cart) out of the US.The host is a gentleman by the name of Eric Kozlik, who describes his show as a cocktail podcast for home bartenders and industry pros alike.But in spite of that, The Modern Bar Cart really does cover the full gamut of drinks and Eric really has had some amazing guests.You may also like:https://drinksadventures.com.au/2021/07/22/baxter-holmes-espn-nba-wine/ (The NBA’s wine obsession, with Baxter Holmes of ESPN: S10E1)
https://drinksadventures.com.au/2022/02/03/jukes-cordialities-by-matthew-jukes-now-in-australia/ (UK wine writer Matthew Jukes on non-alc wine & more: S12E1)
https://drinksadventures.com.au/2021/11/02/chuck-hahn-50-year-global-brewing-odyssey-s11e2/ (Brewing legend Chuck Hahn's 50-year global brewing odyssey: S11E2)
https://drinksadventures.com.au/2019/12/16/tommys-margarita-cocktail-creator-julio-bermejo-s4e8/ (Iconic cocktails: Julio Bermejo, creator Tommy’s Margarita cocktail: S4E8)

This year they’ve included Sam Calagione, founder of one of America’s top craft breweries, Dogfish Head; global rum ambassador, Ian Burrell; and the renowned spirit and cocktail writers David Wondrich and Noah Rothbaum.And today on the Drinks Adventures podcast, I’m sharing Eric’s interview with another Eric, the spirits judge and author Eric Zandona, whose new book, "The Atlas of Bourbon & American Whiskey” is out now.I learnt so much about the different regional styles of American whiskey from this interview – Eric’s depth of knowledge on the topic is unparalleled.So I’ll leave you to the Erics and after you enjoy this interview, go and subscribe to The Modern Bar Cart Podcast.More must-listen episodes:https://drinksadventures.com.au/2020/08/20/two-paddocks-pinot-noir-sam-neill-on-his-wine-obsession-s6e6/ (Two Paddocks wine with Sam Neill, pinot noir obsessive: S6E6)
https://drinksadventures.com.au/2019/12/09/jancis-robinson-on-the-changing-world-of-wine-s4e4/ (Wine critic Jancis Robinson on the changing world of wine: S4E4)
https://drinksadventures.com.au/2021/12/02/tara-nurin-historian-on-women-in-beer-sensory-expert-briony-liebich-s11e6/ (Brewing historian Tara Nurin, and beer sensory expert Briony Liebich: S11E6)
https://drinksadventures.com.au/2021/02/26/mr-black-spirits-founder-tom-baker-podcast/ (Cocktails meet coffee with Mr Black Spirits: S8E5)

Tags: gin, distilling, distillery, distiller, liquor, craft spirits, cocktail, cocktails, drink, drinks, wine, winemaking, winemaker, viticulture, beer, craft beer, brewing, agave, tequila, mezcal, bartender, bartenders, sommelier, sommeliers, cicerone, whisky, whiskey, cognac, bourbon, rum, vodka, vineyard, mixology, bars, pubs, restaurants
Released:
Nov 9, 2021
Format:
Podcast episode

Titles in the series (100)

Wine lover? Craft beer fan? Drink whisky, bourbon, cognac or rum? Or maybe it's gin or vodka or mezcal you're into? Based in Australia, but globally minded, Drinks Adventures covers all these drinks and more: Japanese sake, cider, tequila, champagne, cocktails... we could go on! Listen in as award-winning drinks writer James Atkinson interviews the world's biggest names in craft brewing, winemaking, distilling and mixology, along with sommeliers, mixologists, sake samurais, masters of wine and certified cicerones.